A influência dos pigmentos amarelo-laranja da semente de milho na coloração da gema de ovo de galinha

The effect of carotenoid pigments on the egg yolk color was studied in this paper. Three types of maize of known genetical constitution were used: Cateto, with deep orange endosperm; Armour, with yellow-orange endosperm and Cristal, with white endosperm. The carotenoid pigments of the two colored maizes were analysed: the total and both the active parts in relation to vitamin A and the zeaxanthin part showed to be practically double in the deep orange corn. The color of the yolk was orange when the ration had the deep orange corn and yellow in the case of the yellow-orange corn. The increase in shade was proportional to the amount of pigment present in the grains. If green feeds is added to the ration with white corn, the yolk becomes yellow or orange, depending on the amount of green given to the chickens. The practical importance of controlling the color of the yolk was emphasized.

Os pigmentos amarelo-laranja do grão de milho como precursores da vitamina a na alimentação dos pintos

A presente experiência foi realizada afim de se constatar a influência de dois tipos de milho comerciais, com grãos coloridos de amarelo-laranja, como precursores de vitamina A no crescimento de pintos. Um deles, denominado "Cateto", duro, de côr laranja muito forte e outro, chamado "Armour", dente, de coloração amarelo-laranja. Para testemunha foi empregado o milho "Cristal", duro e branco. Uma análise dos pigmentos dos dois tipos de milho com gráos coloridos mostrou que o milho Cateto, com grãos de coloração laranja forte, tem aproximadamente o dobro de pigmentos, tanto total como quanto a parte ativa em relação à vitamina A, quando comparado com o milho dente amarelo-laranja. Três lotes de pintos de 3 semanas foram utilizados, cada um recebendo a mesma ração onde variava somente o tipo de milho. Nas três primeiras semanas os três lotes reagiram bem, sem quaisquer diferenças apreciáveis. Após a terceira semana, o lote que recebeu milho branco apresentou uma queda sensível de peso dos pintos, os quais apresentaram todos os sinais de avitaminose A. Os outros dois lotes que receberam ração contendo milho de grãos coloridos não apresentaram sinal de avitaminose A. Os resultados obtidos indicam assim que a) o milho "Armour", dente, de grãos amarelo-laranja, embora possua, em relação ao milho "Cateto", duro, de grãos coloridos de laranja forte, cerca da metade da quantidade de pigmentos ativos em relação a formação de vitamina A no organismo animal, é capaz de prevenir a avitaminose, quando empregado em cerca de 70% da ração, b) que a ração contendo o milho "Cristal", duro, de grãos brancos, é deficiente, produzindo uma acentuada avitaminose A, que deverá ser corrigida, na falta de milho de grãos amarelo-laranja, por alimento verde ou outro alimento fornecedor dessa vitamina e c) que sendo o milho "Cateto", mais caro de Cr.$2,00 a 8,00 por saco de 60 quilos, há vantagem econômica no emprego do milho tipo "Armour" na constituição das misturas para aves.

A influência dos pigmentos amarelo -laranja de vários alimentos na coloração da gema de ôvo de galinha

The effect of different feeds in comparison with that of maize grains on the egg yolk color was observed. It was found that deep orange and yellow orange maize give satisfactory coloration to the yolk, respectively orange and yellow. The most intense color was observed when green feed was used in combination with deep orange maize. Green feeds as chicory, alfafa, cabbage, welsh onion and banana leaves and alfafa or chicory meal proved to be good in giving orange color to the yolk. Yellow yolk was obtained when Guinea grass or carica fruit were used in the ration. Carrot and beet without leaves did not give satisfactory color to the egg yolk. The observations with other feeds are being continued.

Biocromos (pigmentos) de invertebrados marinhos: I - Briozoarios

In the present paper the author reported the results obtained for the chemical caracterization of the pigments of some species of Bryozoa (Polyzoa), living in the bay and the coast near Rio de Janeiro. The pigments (biochromes) of "Bugula neritina", "Schizoporella unicornis", "Steganoporella magnilabris", "Bugula flabellata" and "Trigonospora sp", were extracted and the results showed that carotene was found in all the species, except, "Bugula neritina" and "Bugula flabellata". A new water-soluble pigment was described for "Bugula neritina". Spectrophotometric curves obtained with the Beckman spectrophotometer are reported for the "Bugula" pigment and for the carotenoids. Chromatographic analysis and the treatment with immiscible solvents were performed for all the extracts of the animals considered. A study of the biochromes of other "phyla" will be published in a near future.

Pigmentos de Triatomideos brasileiros

Os extratos em metanolºHCL e amônia-mercaptoetanol de conexivos de Triatomídeos examinados apresentaram espectros de absorção no visível com máximo único e nítido em 400 nm. A cromatografia em camada fina de silica-gel e em papel revelou a pesença de pterinas fluorescentes à luz ultravioleta filtrada em 365 nm a julgar pelos Rf comparados com os de pterinas padrões.

Evolução dos pigmentos durante o amadurecimento de mamão 'Sunrise Solo' e 'Golden'

O objetivo deste estudo foi explicar as diferenças na coloração da polpa e da casca entre os frutos dos mamoeiros 'Sunrise Solo' e 'Golden', e desenvolver escalas de maturação visual. Os frutos foram colhidos em sete estádios de maturação, baseando-se no percentual de coloração amarela na casca, em pomar comercial localizado em Linhares-ES. O mamão 'Golden' mostrou-se difícil de classificar por meio de escala visual, devido a sua coloração mais clara. O mamão 'Sunrise Solo' possui teores mais elevados de clorofila total, a e b, e reduzido teor de carotenóides totais, no primeiro estádio e em outros dois estádios (4º e 6º estádios de maturação). A mudança de cor foi mais evidente nesta cultivar. A relação entre clorofilas totais e carotenóides totais foi superior na cultivar Sunrise Solo até o sexto estádio. Por isso, recomenda-se cuidado no manuseio pós-colheita do mutante Golden, principalmente quanto ao ponto de colheita, por causa da dificuldade de distinção entre os estádios de maturação.

Identificação por microscopia Raman de pigmentos da pintura a óleo "Retrato de Murilo Mendes" de Cândido Portinari

In the present work "ex situ"Raman microscopy was employed in the identification of some of the pigments present in the painting "Portrait of Murilo Mendes" by Cândido Portinari. In the investigated samples it was possible to identify unambiguously two pigments: Prussian blue and lapis-lazuli (or its synthetic analogue, ultramarine blue) - the former is observed together with organic substances, possibly used as dispersants, what suggests a further use of a mass for recover the painting.

Aplicação de pigmentos de flores no ensino de química

In the present work, the pH dependent colour change of the crude flower extracts is suggested as subject in teaching chemical or acid-base equilibria, visual indicators and some aspects of spectrophotometric concepts and applications. The vegetal species used are commonly found in Brazil, and the extraction methodology proposed is inexpensive and easy to perform in secondary schools and in general chemistry or instrumental undergraduate courses. A bibliographic review about the use of vegetal extracts in chemical education and a discussion of the flower colour are also presented.

Identificação de pigmentos naturais de espécies vegetais utilizando-se cromatografia em papel

The use of natural dyes to demonstrate principles of paper chromatography is proposed. Extraction of the coloring compounds were performed in order to obtain the aglycone form of the anthocyanins present in the crude extracts. Separations were carried out on chromatographic paper with BAW (butanol/acetic acid/water) as mobile phase and the results compared with literature data. The crude extracts were obtained from Tibouchina granulosa, Rododhendron simsii, Impatiens walleriana flowers which are wildely found in Brazil and Phaseolus vulgaris L. grains skin which is the principal ingredient of the world famous "feijoada". Such species were chosen in order to attract the students attention since they are present in their quotidian, in agreement with the new proposals for Brazilian education.

Extração de pigmentos das sementes de Bixa orellana L.: uma alternativa para disciplinas experimentais de química orgânica

This paper describes methodologies for the extraction and characterization by TLC, UV-VIS, IR and NMR of bixin from Bixa orellana L. (urucum) seeds. Based on the results, the extraction with NaOH 5% is the fastest, uses low-cost materials, requires two to four laboratory hours and is a useful alternative for an experimental Organic Chemistry discipline.

A plasticidade dos amorfos: fazendo pigmentos brancos com fosfato de alumínio

A new white pigment made out of nano-structured non-crystalline aluminum phosphate was recently launched as an industrial product. Pigment opacifying properties are not intrinsic to aluminum phosphate but they arise as the result of a rare hollow particle nano-structure. This is in turn derived from the core-and-shell structure of amorphous aluminum phosphate precipitated under well-defined conditions. The new pigment is a product of the often neglected chemistry of non-crystalline ionic solids that can probably be a rich source of new successful products. The text describes a short account of the R&D activities, from the initial ideas to the present.

Resposta antioxidante, formação de fitoquelatinas e composição de pigmentos fotoprotetores em Brachiaria decumbens Stapf submetida à contaminação com Cd e Zn

In order to evaluate the response of Brachiaria decumbens Stapf to Cd and Zn, plants were hydroponically exposed to 50 and 100 mmol L-1 of Cd and 500 and 2000 mmol L-1 of Zn. Metal content of shoots and roots was determined, as well as alterations in photosynthetic and photoprotective pigments, antioxidant metabolites and phytochelatin synthesis. Plants concentrated elevated levels of Cd and Zn, especially in roots. Zinc exposure negatively affected chlorophyll and β-carotene content, whereas the highest dose of Cd reduced VAZ cycle pigments and tocopherol levels in plant shoots. Cadmium was the maximum inducer of the phytochelatin synthesis pathway.

Pigmentos de pinturas rupestres pré-históricas do sítio Letreiro do Quinto, Pedro II, Piauí, Brasil

The Letreiro do Quinto rock shelter is located in the rural area of the city of Pedro II, Piauí, Brazil. The sandstone walls of the shelter are covered with prehistoric rupestrian paintings, painted in patterns of yellow and light and dark red hues. The chemical-mineralogical characterization of the prehistoric pigments was made with energy dispersive spectroscopy, scanning electron microscopy, energy dispersive X-ray fluorescence and 57Fe transmission Mössbauer spectroscopy at 110 K. Results confirm the occurrence of hematite- and goethite-rich ochres and also that the pigment layers are indeed made of a mixture of clay minerals mixed with iron oxides.

Identificação e quantificação de resinas, cargas e pigmentos em tintas latex branca

Resinas, pigmentos e cargas constituintes de tintas látex da linha branca foram identificados e quantificados após prévio tratamento à baixa temperatura e pressão para obtenção de amostras secas em forma de pó. TG/DTA permitiram, sob determinadas condições, distinguir e quantificar as resinas, cargas e pigmentos em tintas latex branca comerciais. Difratometria de raios X foi empregada para confirmar a presença do pigmento TiO2 de fase rutílo no resíduo final de termodecomposição.