Species identification of archived fish bones collected from the Mediterranean Sea 100 years ago using molecular techniques

With the discovery that DNA can be successfully recovered from museum collections, a new source of genetic information has been provided to extend our comprehension of the evolutionary history of species. However, historical specimens are often mislabeled or report incorrect information of origin, thus accurate identification of specimens is essential. Due to the highly damaged nature of ancient DNA many pitfalls exist and particular precautions need to be considered in order to perform genetic analysis. In this study we analyze 208 historical remains of pelagic fishes collected in the beginning of the 20th century. Through the adaptation of existing protocols, usually applied to human remains, we manage to successfully retrieve valuable genetic material from almost all of the examined samples using a guanidine and silica column-based approach. The combined use of two mitochondrial markers cytochrome-oxidase-1(mtDNA COI) and Control Region (mtDNA CR), and the nuclear marker first internal transcriber space (ITS1) allowed us to identify the majority of the examined specimens using traditional PCR and Sanger sequencing techniques. The creation of primers capable of amplifying heavily degraded DNA have great potential for future uses, both in ancient and in modern investigation. The methodologies developed in this study can in fact be applied for other ancient fish specimens as well as cooked or canned samples.

Le problematiche legate alla traduzione della letteratura per l'infanzia: il caso di "A copier 100 fois" di Antoine Dole

Il presente elaborato finale è la proposta di traduzione delle prime 35 pagine del libro di Antoine Dole intitolato À copier 100 fois. In seguito a un suo inquadramento nel panorama della letteratura per l'infanzia e a una breve digressione sullo sviluppo della traduzione relativa a quest'ambito, l'obiettivo è quello di mostrare le strategie traduttive adottate elencandole e descrivendole all'interno del commento alla traduzione.