153 resultados para Intercropping epochs


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This study was conducted in Adamantina, region of Alta Paulista, São Paulo State, Brazil, from 1989 to 1993. Yield of Apoatã coffee (Coffea canephora Pierre ex Froehner) was evaluated during four years of intercropping with five plant species: IAC 20 - cotton (Gossypium hirsutum L.); cv. Tatu - peanut (Arachis hypogaea L.); IAC 165 - rice (Oryza sativa L.); cv. Guarani - castor bean (Ricinus communis L.) and IAC 100-B - corn (Zea mays L.). The crops were seeded 50 cm apart from coffee canopy. The treatments were arranged in randomized complete block design with five replications. Yield was significantly decreased when coffee was intercropped with castor bean, corn, cotton and peanut, but height and diameter of orthotropic branches were not affected. Linear correlation analysis showed that coffee yield was inversely correlated with the dry biomass of the intercrops.

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There are several papers on pruning methods in the artificial neural networks area. However, with rare exceptions, none of them presents an appropriate statistical evaluation of such methods. In this article, we proved statistically the ability of some methods to reduce the number of neurons of the hidden layer of a multilayer perceptron neural network (MLP), and to maintain the same landing of classification error of the initial net. They are evaluated seven pruning methods. The experimental investigation was accomplished on five groups of generated data and in two groups of real data. Three variables were accompanied in the study: apparent classification error rate in the test group (REA); number of hidden neurons, obtained after the application of the pruning method; and number of training/retraining epochs, to evaluate the computational effort. The non-parametric Friedman's test was used to do the statistical analysis.

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In places characterized with high temperatures and rain occurrence in great intensity in the summer, but with dry winter, the major limitations for the sustainability of no tillage systems are low production of straw during fall-spring period and the fast decomposition during the rain season. To try to solve the problem, intercropped cultures of grains with forage species has presented reliable results; because offer vegetal covering to the next sowing, giving sustainability to the no tillage system. However, being a recent technology, its needed further studies in different areas involved for this system of production. Thus, this study had the objective 1) to evaluate the production of corn grain at different periods of intercropping with Brachiaria brizantha and Panicum maximum in no tillage system, and 2) aimed to evaluate the performance of forage at different periods of intercropping and the responses to nitrogen fertilization after the harvest of the corn, assessing mass productivity and quality. The experiment was carried out at the Lageado experimental farm, School of Agricultural Sciences, Botucatu campus belonged to São Paulo State University (UNESP) in structuralized Red Nitosol (Afisol). The experimental design was randomized blocks with four replications. The treatments were composed for four systems of no tillage involving corn: 1) single corn; 2) corn with Brachiaria brizantha cv. Marandu intercropped in the sowing; 3) corn with Brachiaria brizantha cv. Marandu intercropped with the fertilization of covering; 4) corn with Panicum maximum cv. Mombaça intercropped in the sowing and 5) corn with Panicum maximum cv. Mombaça intercropped with the fertilization of covering. After the harvest of the corn, it was applied, in equivalent quantities of nitrogen, ammonium nitrate in covering in doses of 0, 30, 60 and 120 kg ha-1, determining the forage mass productivity and quality. The simultaneous tillage of corn with P. maximum cv. Mombaça in the sowing compromises the grain productivity. When sowed in intercropping, B. brizantha presents a fiber concentration reduction and greater TDN concentration during the fall-spring period. Regarding benefits of intercropped cultures seeking to use in systems of production like agriculture-pasture integration, the best intercropping to be utilized is corn sown simultaneously with B. brizantha cv. Marandu.

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This work aimed to study the intercropping of corn and Urochloa ruziziensis cv. Common, regarding to vegetative growth and corn yield, capacity of production of forage dry matter, the infestation of weeds and the effect of this system of production in the soybean crop in rotation. Two forms of sowing (hand-sowing and on-line sowing) of U. ruziziensis, four amounts of seeds (200, 400, 600 e 800 points of cultural value, PCV = quantities of seeds x cultural value) and one treatment additional with the single corn were studied. The intercropping did not affect negatively the vegetative growth and corn yield when compared to the single corn. The sowing of 200 PCV of U. ruziziensis seeds, hand-sowed and on-line sowed to 22 days after of sowing of the corn was enough for the maintenance of adequate amount of straw on the soil. At the moment of the harvest of the corn, the dry matter of weed reduced with the increase of the amount of U. ruziziensis seeds and was bigger when the forager was hand-sowed. In the soybean crop in rotation, the density and dry matter of weed reduced linearly with the increase of the amount of U. ruziziensis seeds used in the first year of the research. The intercropping of corn and U. ruziziensis in the first year of the experiment benefited the plants population, plants height and yield of soybean when compared to the monoculture of corn in the same period.

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Intercropping is a cropping system for the production of greenhouse vegetables. It uses space more efficiently, thus reducing the cost of production. Intercropping tomato and lettuce has not been studied, but knowledge of the competitive and agroeconomic indices of these vegetables can help in the management of the intercropping system. The objectives of this study were to assess, through biological and agroeconomic indices, the competition between species and the profitability of intercropping tomato and lettuce at different times of transplantation over two growing seasons (autumn-winter and summer-winter) in greenhouse conditions. In autumn-winter, two experiments were conducted with a randomised complete-block design and five replicates. Tomato and lettuce were the main crops in the individual experiments. Treatments were arranged in a factorial of two cropping systems (intercropping and individual crops) with four transplants of the secondary crop (0, 10, 20 and 30 days after) plus an additional treatment (individual main crop). These two experiments were repeated in summer-winter. Tomato was the dominant crop regardless of transplant order. Intercropping systems established with transplants of both species on the same day had higher values of indices of competition and bio-agroeconomic efficiency than systems with longer periods of transplants between main and secondary crops. The intercropping of lettuce and tomato in greenhouses, regardless of transplant time or order, had bio-agroeconomic advantages over individual crops. The transplantation of tomato after lettuce is recommended for greater profitability.

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Pós-graduação em Agronomia (Ciência do Solo) - FCAV

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Pós-graduação em Agronomia (Energia na Agricultura) - FCA

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Pós-graduação em Agronomia (Horticultura) - FCA

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Pós-graduação em Agronomia (Produção Vegetal) - FCAV