631 resultados para Glycine max Physiological seed quality
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Asian soybean rust is a formidable threat to soybean (Glycine max) production in many areas of the world, including the United States. Only five sources of resistance have been identified (Resistance to Phakopsora pachyrhizi1 [Rpp1], Rpp2, Rpp3, Rpp4, and Rpp5). Rpp4 was previously identified in the resistant genotype PI459025B and mapped within 2 centimorgans of Satt288 on soybean chromosome 18 (linkage group G). Using simple sequence repeat markers, we developed a bacterial artificial chromosome contig for the Rpp4 locus in the susceptible cv Williams82 (Wm82). Sequencing within this region identified three Rpp4 candidate disease resistance genes (Rpp4C1-Rpp4C3 [Wm82]) with greatest similarity to the lettuce (Lactuca sativa) RGC2 family of coiled coil-nucleotide binding site-leucine rich repeat disease resistance genes. Constructs containing regions of the Wm82 Rpp4 candidate genes were used for virus-induced gene silencing experiments to silence resistance in PI459025B, confirming that orthologous genes confer resistance. Using primers developed from conserved sequences in the Wm82 Rpp4 candidate genes, we identified five Rpp4 candidate genes (Rpp4C1-Rpp4C5 [PI459025B]) from the resistant genotype. Additional markers developed from the Wm82 Rpp4 bacterial artificial chromosome contig further defined the region containing Rpp4 and eliminated Rpp4C1 (PI459025B) and Rpp4C3 (PI459025B) as candidate genes. Sequencing of reverse transcription-polymerase chain reaction products revealed that Rpp4C4 (PI459025B) was highly expressed in the resistant genotype, while expression of the other candidate genes was nearly undetectable. These data support Rpp4C4 (PI459025B) as the single candidate gene for Rpp4-mediated resistance to Asian soybean rust.
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Mechanized harvesting losses are one of the main problems in the soybean production. This work aimed characterize the quantitative losses of productivity for area, in the mechanized harvesting system in commercial production soybean grains, in function of harvesting displacement speed and year of production. The test was accomplished using a randomized design in a fatorial scheme 2x2, being treatments composed by two harvesting operating in two speeds, 4,0 a 4,5 km h(-1) and 6,0 a 7,0 km h(-1), with five replications for each treatment. The harvesting used Massey Ferguson 5650 Advanced, year of production 2003 e Massey Ferguson 5650 Advanced, year of production 2004. They were evaluated the soybean grains losses caused by the cleaning and separation systems, cut deficiency in the harvesting cutterhead and total losses. The results showed the losses of systems of separation was influenced by harvesting, and the others variables are not significative alterations and the losses in the systems of cleaning showed more contribution for the total losses.
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This study was carried out to determine apparent ileal digestibility (AID) and apparent total tract digestibility (ATTD) of DM, CP, GE, and their respective digestible content of degermed dehulled corn (Zea mays), citrus pulp, and soy (Glycine max) protein concentrate by pigs using the difference method. Thirty-two barrows (28.1 +/- 1.6 kg of BW) were fed a corn-soybean meal basal diet or 1 of 3 diets formulated by replacing 30% of the basal diet with 30% of 1 of the test feedstuffs for 11 d. Chromic oxide (0.3%) was included in the diets. Feces were collected from days 7 to 11 by grab sampling and ileal digesta were collected after pigs were slaughtered on day 12. The AID of DM and AID and ATTD of GE of degermed corn (77.4, 88.7, and 77.7%) were greater (P < 0.05) than those observed in citrus pulp (50.3, 86.5, and 55.8%) and in soy protein concentrate (63.5, 85.1, and 59.4%), which did not differ (P > 0.05). The ATTD of CP, total digestible CP, and total DE of soy protein concentrate (87.5%, 500 g/kg, and 3739 kcal/kg) were higher (P < 0.05) than the values in degermed corn (81.7%, 57.5 g/kg, and 3330 kcal/kg), which were greater (P < 0.05) than those in citrus pulp (60.5%, 39.5 g/kg, and 3223 kcal/kg). Total and ileal digestible DM, AID of CP, and ileal DE of degermed corn (782 g/kg, 673 g/kg, 70.7%, and 2913 kcal/kg) and soy protein concentrate (778 g/kg, 570 g/kg, 78.7%, and 2878 kcal/kg) were similar (P > 0.05) and greater (P < 0.05) than those in citrus pulp (737 g/kg, 436 g/kg, 50.6%, and 2081 kcal/kg). Ileal digestible CP of degermed corn (49.8 g/kg) and citrus pulp (33.0 g/kg) did not differ (P > 0.05) but were smaller (P < 0.05) than the value found in soy protein concentrate (434 g/kg). The DM and energy from degermed corn are more efficiently digested by the pig than those from soy protein concentrate and citrus pulp. Soy protein concentrate was the best protein source evaluated in this study.
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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With the advance of agriculture, there was consequent rising in environment degradation. Therefore, It is interesting the use of plants which have in their chemical composition substances capable of helping in the control of weeds to minimize the use of pesticides. Hence, the objective of this paper was to evaluate solutions of leucena extract on weeds that are frequent on soybean crop. The treatments were leucena extracts at 0, 20, 40, 60, 80 and 100% at room temperature water and water heated to 80 degrees C. The extracts were obtained by crushing 200g of leucena leaves and mixing them with one liter of distilled water with the help of a blender. Seeds were kept in B.O.D. at a temperature of 25 degrees C, with a photoperiod of 12 hours of light. Evaluations were done oil a daily basis, from the first to the last day of the experiment, varying according to the species. Results show a negative interference of the extracts, both hot and cold, in the root length of Ipomoea grandifolia, in the percentage of germination and in the root length of Arrowleaf sida and Hair beggarticks. There was no negative interference in the analyzed parameters for soybean seeds. Thus, the results indicate allelopatic potential of Leucaena leuucocephala as an alternative for the management of weeds without interfering on the development of the soybean crop.
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The aim of this work was to evaluate the allelopathic effect of water extract from sunflower fresh leaves on the germination and initial development of conventional and transgenic soybean cultivars, and of the invasive hairy beggartick (Bidens pilosa L.). Experiments were carried out at Laboratory of Plant Physiology, Universidade Estadual do Oeste do Parana, in 2007. Fresh leaves from sunflower were ground in a blender at the proportion 200g/1L distilled water, resulting in crude extract (100%), in which pH was measured. Dilutions of 80%, 60%, 40% and 20% were done from the crude extract, and only distilled water was used as control. Statistical analysis (Tukey 5% probability) indicated that only the highest extract concentrations (60%, 80% and 100%) influenced the analyzed parameters for conventional and transgenic soybean. Beggartick seeds, however, had germination percentage completely inhibited when 40% water extract was applied, which indicates that sunflower straw could be used as a natural herbicide. Nevertheless, field studies must be carried out to prove such effect.
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The objective of this work was to evaluate the nutritive value of pigeon pea meal (PPM) with methionine substituting soybean meal (SM) in diets for 1-28 day-old broiler chicks. The experimental design was that of random blocks, in a 3 × 3 factorial scheme with three substitution levels - 15,30 and 45% - and three methionine supplementation levels in relation to the requirements, that is: 100, 66 and 33%, with four repetitions. It was found that PPM treated for 20 minutes at 100°C substituted up to 30% of the SM, even without methionine supplementation, in relation to liveweight (p<0.01), to food conversion and to the efficiency of utilization of metabolizable energy and to protein (p<0.05). At the 66% level of methionine supplementation, the same results as for these parameters were obtained at all of the levels of substitution of SM by PPM. The 30% or 45% substitution of SM protein by that of PPM affected (p<0.01) the efficiency of methionine utilization. The sulphur amino acid utilization efficiency was affected (p<0.01) beginning at 66% methionine supplementation in the diets.
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Four Bos indicus (Nellore) ruminally-fistulated animals, averaging 36 months of age and 520 kg, were used in a randomized block design to study the ruminal degradability of starch in corn silage, soybean meal, and sorghum grain. The experimental diets consisted of two levels of concentrate (18 and 39%) plus corn silage. The concentrate ingredients used were soybean meal, cottonseed meal, corn grain, and sorghum grain. The degradation rate of sorghum grain increased 40.2% in diet 2 . The potential degradability of starch (PDS) was similar in the two diets. There was no difference between the two diets in the effective degradability of starch (EDS) in corn silage. There was a significant increase of 26.5% in the EDS of starch in sorghum grain with the increase of level of concentrate in the diet, and considering the lag time in the calculation. The starch level estimated in this study was lower than the values cited in the literature, probably due to different laboratory methods for determining the starch content in feedstuffs. Previous studies suggested using a minimum of 6 incubation intervals between 2 and 24 hours.
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The nylon bag in situ degradation thecnique was employed to compare the data of the CNCPS to the ruminal degradability of the dry matter and crude protein in corn silage, soybean meal and sorghum grain, in four rumen fistulated Nellore steers, averaging 36 months of age and 520 kg of liveweight. A randomized complete block experimental design was used, where animals constituted the blocks. Two levels of concentrate, 18 and 39 %, were used in the diets. The forage used in the diets was corn silage and the concentrate ingredients were: soybean meal, cottonseed meal, corn grain and sorghum grain. There was a reduction in the potentially by degradable fraction (B) of the dry matter(DM) of the corn silage and sorghum grain with an increase in the concentrate level of the diet; however, the degradation rate(c) of the silage was similar for the two diets and the sorghum grain showed an increase of 28.4 %. The B fraction of the DM from the soybean meal was not affected by the diet, but its rate (c) was reduced by 18.1 %. The same effect was observed for the rate(c) of crude protein(CP) of the soybean meal, with a reduction of 38.1 %. The values for the effective degradability of the two fractions were not affected by the diet when the lag time was not considered. When lag time was considered, the degradability values of the studied feeds were superior in both fractions.
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The nylon bag in situ degradation thecnique was employed to study the ruminai degradability of the neutral detergent fiber and neutral detergent insoluble nitrogen of the corn silage and soybean meal in four rumen fistulated Nellore steers, averaging 36 months of age and 520 kg of liveweight. A randomized completelcs block experimental design was used, where the animals constituted the blocks. It was used diets with two levels of concentrate: 20 and 40%.The forage used in the diets was corn silage, and the concentrate ingredients were: soybean meal, cottonseed meal, corn grain and sorghum grain. The NIDN degradation rate of the corn silage and the soybean meal showed a decrease of 32,1% and of 46,0 % as a function of the higher concentrate level of the diet, but the effective and potential degradability of this fraction were not affected. Concerning to the NDF, the soluble fraction, potentially degradable and undegrable , were not affected by the increase on the diet concentrate level, but for the corn silage, there were 21,8% of reduction on the effective degradability of NDF. The use of lag time promoted higher degradability values for the studied fraction. The obtained values for some evaluated parameters, different from that assumed by CNCPS, showed the necessity of more data about brazilian used feeds, for model adjustments.
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The objective of the study was to evaluate compensatory weight gain in the performance of young bulls submitted to feed restriction, in the initial phase of confinement and to study the economic viability of the utilization of three protein sources. Sixty six crossbred bulls Simental-Nelore, eight months old and averaging 220 kg of weight were submitted to three feeding programs in the growth phase that lasted 84 days. The feeding programs were ad libitum, restriction + raw soybean grains and restriction + toasted soybean grains, with a restriction level of 25% on average. In the finishing phase, with a 61 day duration, animals fed with each of the three diets mentioned above received two types of supplementary diets: raw soybean grains and poultry litter. There were no differences between final weights of animals in finishing phase, but the bulls submitted to the restriction had more weight gain per day and better food conversion than ad libitum animals, for both raw soybean grains and poultry litter. The conclusion was that the feeding restriction and consequent compensatory weight gain, presented advantages for feeding efficiency, by decreasing maintenance requirements, although final cost had been equivalent to ad libitum animals.
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A greenhouse experiment was conducted in a factorial design of randomized complete blocks, with three replications, to study plantage response of soybean cultivars on efficiency: update (EAB); conversion (EC) and utilization, as well as utilization index (IU) by soybean cultivars. Four soybean cultivars (IAC 17, IAC 18, IAC 11 e FT 2) were grown in nutrient solutions with either adequate or deficient K levels (0.5 and 1.82 mmol. L-1) and harvested 20, 40 and 60 days after plant emergence (DAPE). The plants were separated in top, median and lower leaves, stems and roots, dried, ground and analyzed for K contents. Regardless of cultivar, in deficient plants K was translocated from the other organs to median leaves, in order to maintain its K contents. This behavior was particularly evident in 'IAC 11' and 'IAC 18'. Well nourished plants showed higher EAB than deficient plants. 'IAC 17' and 'IAC 18' showed higher EAB at either adequate or deficient K. levels. 'FT 2' showed highest EUK in deficient solutions at 40 DAPE (immediately before flowering), and the lowest EUK at 60 DAPE. The utilization index was helpful in determining cultivar plasticity to adapt to K deficiency. The highest plasticity was observed for 'FT 2' at 40 DAPE and for 'IAC 18' at 60 DAPE. K-deficient plants were more efficient in EC, yielding more dry matter for K uptake unit.
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The antioxidant effect of plant extract has been an interesting issue for many researchers in past few years. Spices have been identified as products with large amounts of antioxidants, and rosemary is one the most studied spice. Studies have shown evidences that population with high intake of these substances have less incidence of coronary heart disease. The objective of this work was verify the antioxidant action of the commercial rosemary oleoresin Herbalox® (used to feed the pacu (Piaractus mesopotamicus) fish. The juveniles pacu were fed with isocaloric and isoproteic diets, for two groups the lipid source was soybean oil and for the another it was corn oil. For each group of the different lipid sources, rosemary extract Herbalox® (were added in one lot and on the other which was used as control. The results showed that the addition of rosemary extracts to the ration protected them against peroxidation, when compared with the control, the lipid source also have influence on these protection.
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Ferulic acid uptake by soybean root in nutrient culture was investigated by the depletion method at different concentrations, temperatures and pH. Results showed that soybean roots absorbed this compound at greater rates in the concentrations between 0.05-mM and 1.0-mM and it was concentration dependent. Ferulic acid uptake was unaffected at pH 4.5 or 6.0 but reduced at pH 7.0. At pH 6.0, uptake rates decreased significantly with increasing temperature of nutrient solution.
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The objective of this research was to investigate how the allelochemical ferulic acid affects the carbohydrate and lipid contents of soybean roots cultivated in nutrient culture. The results presented revealed that ferulic acid has significant effects on carbohydrates by the increase in xylose, fructose and sucrose and decrease in glucose, after 24 h treatment of roots. Ferulic acid increased the contents of saturated and unsaturated fatty acids of the polar and non-polar lipid fractions. The results may contribute as additional data to explain allelopathic effects caused by ferulic acid.