78 resultados para SALAD VEGETABLES
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The aim of this study was to evaluate the efficiency of antagonistic plants on nematode control in vegetables growing areas. The experiment was conducted in two periods in randomized complete block design in plots 1.5 x 1.4 m, corresponding to experimental units and randomly cultivated with the different plants. From each plot 100 cm(3) of soil and 10 g of tomato root were collected for estimating the initial population of the first and second experiment, respectively. Sixteen antagonistic plant seedlings of velvet bean (Stizolobium aterrimum), sunn plant (Crotalaria spectabilis) and pigeon pea (Cajanus cajan) were transferred to the plots and tomato (Solanun lycopersicum) cultivar Santa Clara was used as a control. After 116 days, two root systems and 100 cm(3) of soil were collected from each plot for a final nematode population analysis. Lettuce seedlings (Lactuca sativa) were transferred to the plots and evaluated after 28 and 42 days, respectively, for galls and eggs on the root system and fresh and dry weight of shoots,. Each treatment consisted of 6 replicates and the means were compared by LSD test (p<0.05). Meloidogyne incognita was found in the first survey. After the crop of the antagonistic plants, the M. incognita population in the root systems and the final population (soil + root) were statistically lower than in the control, which demonstrates the antagonistic effect of these plants on the nematode population. There were also a reduced number of galls on the lettuce cultivated after the antagonistic plants when compared to the control. The velvet bean and sunn plant showed an increase in dry shoot weight of the lettuce cultivated after the antagonists, respectively, in the first and second experiments.
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Aiming to evaluate the curve of growth and dry matter accumulation in cauliflower cv. Verona in commercial substrate for vegetables Plantmax (R), an experiment was conducted in a greenhouse at UNESP, Jaboticabal, SP. The experimental design was randomized blocks with six treatments, five replicates, each plot had a plan. The treatments consisted of sampling times (20, 30, 40, 50, 60 and 70 days after transplantation). Evaluations of plant height, leaf number, stem diameter, leaf area, dry matter of shoot, root and whole plant, and fresh weight of the inflorescence. Furthermore, calculated the relative growth rate (RGR) of leaves, stems, roots, flowers and whole plant, presented in g day(-1) plant(-1). The hybrid of cauliflower 'Verona' shows initial slow growth, stepping up from 30 days after transplantation. The maximum accumulation of dry matter per plant was 87g at 70 DAT, with the participation of sheets of 53.8%, stem 9.9%, 30.7% of inflorescence and root 6.5%. The cultivation cauliflower Verona in substrate showed high accumulation of dry Inflorescence.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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O objetivo deste trabalho foi avaliar o efeito da irradiação gama associada à atmosfera modificada passiva na qualidade pós-colheita de goiabas 'Pedro Sato', verificando suas características físico-químicas. Foram utilizadas goiabas provenientes da região de Vista Alegre do Alto-SP,Brasil. Após a colheita, as goiabas foram imediatamente transportadas ao Laboratório de Frutas e Hortaliças, pertencente ao Departamento de Gestão e Tecnologia Agroindustrial, da Faculdade de Ciências Agronômicas - UNESP - Câmpus de Botucatu-SP, onde foram armazenadas a 10ºC e 90-95%UR, em câmara frigorífica, por 28 dias. Os tratamentos foram: controle 1 (sem embalagem e sem irradiação); controle 2 (embalagem de poliestireno (PS) + polietileno de baixa densidade (PEBD) e sem irradiação); tratamento 1 (PS+PEBD e 0,2kGy); tratamento 2 (PS+PEBD e 0,6kGy), e tratamento 3 (PS+PEBD e 1,0kGy). As análises realizadas foram: firmeza, sólidos solúveis (SS), acidez titulável (AT) e índice de maturação. Foi utilizado o delineamento inteiramente casualizado, com esquema fatorial 5 x 5 (tratamento x tempo). Concluiu-se que as altas doses de irradiação promoveram efeito negativo nas características físico-químicas da goiaba 'Pedro Sato', e que apenas a menor dose utilizada (0,2kGy) associada à atmosfera modificada conservou frutos com maior qualidade e aceitabilidade, indicado por maiores índice de maturação e teor de sólidos solúveis obtidos.
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Grafting is an alternative technique often recommended for cucumber culture in protected environments. This study aimed to study yield of cucumber grafted on different rootstocks compared to non-grafted plants in non-infected soil. Five treatments (Japanese cucumber hybrid 'Tsuyataro' without grafting, grafted on squash hybrids 'Shelper', 'Excitte Ikki', 'Daiguy' and 'Keiji') were evaluated in a completely randomized blocks design, with four repetitions and six plants per plot. Lesser fruit yield was obtained in cucumber grafted on 'Keiji', while cucumber grafted on other rootstocks did not differ from non-grafted plants. So, in the absence of soil borne diseases, grafting did not increase cucumber fruit yield, and, depending on rootstock, grafting can decrease production compared with non grafted plants.
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Many arthropods are mentioned with whitefly natural enemies, including the green lacewings. The aim of this study is to analyses the development and the capacity of predation of Chrysoperla externa (Hagen, 1861) fed with Bemisia tabaci B biotype nymphs, rearing different vegetables (kale, broccoli, eggplant end tomato). The duration, viability end weight in each stage end phase of development of the insect-predator had been evaluated, as well as the predatory capacity of the larvae in the third instar. The larval phase of the predator presented minor duration when these had been fed with nymphs developed the broccoli (12.36 days) and minor duration of the tomato (14.36 days) phase when fed with nymphs developed in kale, broccoli, and eggplant (6.50, 7.20, 7.33 days, respectively). The lower indices of viability been found for the larvae fed with nymphs developed in the tomato (30%), and average weights have. The predatory capacity of the larvae during the third instar was not affected, independently on the plant host where the whitefly nymph fed itself.
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Spodoptera cosmioides (Lepidoptera: Noctuidae)é uma espécie polífaga e alimenta-se de grande número de plantas cultivadas e espontâneas. No Brasil, as culturas do abacaxi, algodoeiro, arroz, berinjela, cebola, eucalipto, pimentão e tomateiro, entre outras hortaliças, são consideradas hospedeiras da praga. Entretanto, apesar da ampla gama de hospedeiros, sua ocorrência como praga é relatada relacionada a desequilíbrios provocados pelo uso excessivo de inseticidas de amplo espectro, o que vem causando a resistência da praga a inseticidas. Devido a essa complexidade, métodos alternativos de controle têm sido propostos, por exemplo, o controle biológico através da utilização de parasitóides. Trichospilus diatraeae (Hymenptera: Eulophidae) é um parasitóide gregário pupal preferencialmente de espécies da ordem Lepidoptera. Este é o primeiro relato de T. diatraeae parasitando pupas de S. cosmioides, parasitóide que oferece novas perspectivas para os programas de controle biológico.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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To investigate the nutrition-related habits (NRH) of Brazilian adolescents and evaluate the associations with risk factors.Cross-sectional school-based was carried out among high school adolescents aged 14-18 years (n = 1,759) from public and private schools from two cities. The NRH were investigated by the weekly consumption of vegetables, fruit, sweet food and fried food. Risk factors investigated were: city, sex, age, socioeconomic status and nutritional status. In statistics, Poisson regression was used with robust variance adjustment.Data indicated low consumption of fruits and vegetables, 70.0 and 71.0%, respectively, and high consumption of sweets and fried food, 66.7 and 63%, respectively. Boys showed risk of inadequate intake of vegetables [prevalence ratios (PR) 1.10, 95% CI 1.01-1.16] and fruit (PR 1.09, 95% CI 1.01-1.16). Furthermore, adolescents who live in Maringa had greater likelihood of consuming vegetables and fruit (20 and 25%, respectively). However, they presented risk of inadequate consumption of sweets (PR 1.19, 95% CI 1.11-1.28) for adolescents who live in Presidente Prudente.We concluded that inadequate NRH show high prevalence among adolescents and indicate the need to employ educational strategies that promote the adoption of more healthy habits and behaviors.
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Phytase (myo-inositol hexaphosphate phosphohydrolase) and phytic acid (myo-inositol hexaphosphate) play an important environmental role, in addition to being a health issue in food industry. Phytic acid is antinutritional due to its ability to chelate metal ions and may also react with proteins decreasing their bioavailability. In this work, we produced biosensors with phytase immobilized in Layer-by-Layer (LbL) films, which could detect phytic acid with a detection limit of 0.19 mmol L-1, which is sufficient to detect phytic acid in seeds of grains and vegetables. The biosensosrs consisted of LbL films containing up to eight bilayers of phytase alternated with poly(allylamine) hydrochloride (PAH) deposited onto an indium-tin oxide (ITO) substrate modified with Prussian Blue. Amperometric detection was conducted in an acetate buffer solution (at pH 5.5) at room temperature, with the biosensor response attributed to the formation of phosphate ions. In subsidiary experiments with the currents measured at 0.0 V (vs. SCE), we demonstrated the absence of effects from some interferents, pointing to a good selectivity of the biosensor. (c) 2007 Elsevier B.V. All rights reserved.
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Tomato Salad: An Alternative as Antioxidant Source for Topic Use. Tomato is the principal source of lycopene, a carotenoid with high antioxidant activity which can be used topically as a phytocosmetic to combat skin aging. The aim of this study was to get a lycopene-rich extract from salad tomato pulp. The extract was analyzed using UV/vis spectroscopy, thin layer chromatography and high performance liquid chromatography. Oxidant activity was analyzed using the free radical DPPH method. The presence of lycopene in the salad tomato was confirmed. It was present in the apolar fraction rich in carotenoids, which was 96.70% lycopene. In the evaluation of the antioxidant activity, using the radical DPPH, the extract showed activity (IC(50) = 0,311 mg/mL). We conclude that the salad tomato can be used as a source of antioxidants for topic use.
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O cálcio (Ca) dietético é fundamental para a saúde óssea. Tanto o teor como a biodisponibilidade do elemento nos alimentos devem ser considerados. Este artigo objetiva sumarizar os fatores envolvidos na absorção e destacar os alimentos com melhor disponibilidade do Ca. Este é absorvido principalmente no jejuno e o pH baixo parece favorecer sua absorção, que é maior no crescimento, na gestação/lactação e na carência de Ca ou fósforo (P), e menor no envelhecimento. As maiores fontes, e com melhor absorção, são os laticínios bovinos. Outros alimentos apresentam concentrações elevadas de Ca, mas com biodisponibilidade variável: os ricos em ácidos oxálico e fítico apresentariam uma menor absorção, enquanto que os ricos em carboidratos teriam uma absorção maior. Por apresentarem uma biodisponibilidade do Ca mais próxima da do leite bovino, o leite de outros animais, o de soja enriquecido e alguns vegetais, em quantidades adequadas, poderiam ser usados como alternativas a este.
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The Brazilian Agency of Sanitary Vigilance (ANVISA) conducted a study that demonstrated the presence of residues of several pesticides in fresh fruits and vegetables that were available for purchase by the general populace. In order to evaluate potential adverse health effects of low-level exposure to agrochemicals, the reproductive toxicity of the pesticides dicofol, dichlorvos, permethrin, endosulfan, and dieldrin was evaluated in rats dosed with these chemicals individually or as mixtures. Sixty male Lewis rats (6 wk old, 200 x g) were randomly allocated to 8 groups: (1) control group, received basal diet; (2) 5 groups designated a to e received the diet containing each pesticide individually, at the respective effective doses: lowest-observed-adverse-effect level (LOAEL) for dieldrin and endosulfan, lowest-observed-effect level (LOEL) for dicofol, and lowest effect level (LEL) for dichlorvos and permethrin, respectively, depending on the published data; (3) effective dose group, which received a mixture of pesticides added to basal diet at the respective doses reported to produce adverse effects; and (4) low dose group, which received a pesticide mixture added to the basal diet, where each pesticide was at its no-observed-effect level (NOEL). After 8 wk of treatment, reproductive parameters were evaluated. Sperm morphology, daily sperm production (DSP), sperm transit time through the epididymis, hormonal levels, and histopathological evaluation of testis and epididymis did not differ significantly among the groups. However, sperm motility was significantly decreased in animals that received a mixture of dieldrin, endosulfan, dicofol, dichlorvos, and permethrin, as well as in the group receiving dicofol alone. Exposure to the individual pesticides endosulfan, dichlorvos, and permethrin did not markedly affect sperm motility. The impairment of sperm motility in the mixture of pesticides at the NOEL level indicates that reproductive effects not seen with individual pesticides may occur in presence of several pesticides due to an additive effect. However, the pesticide mixtures did not appear to affect DSP or spermatogenesis despite reduced sperm motility.