317 resultados para disponibilidade de potássio disponível
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Inorganic phosphorus (Pi) usually controls the P availability in tropical soils, but the contribution of organic P (Po) should not be neglected, mainly in systems with low P input or management systems that promote organic matter accumulation. The aims of this study were to evaluate the changes in the Po fractions over time in soil fertilized and not fertilized with cattle manure and to correlate Po forms with available P extracted by anion exchange resin. The experiment was carried out under field conditions, in a sandy-clay loam Haplustox. The experimental design was a 2 x 9 randomized complete block factorial design, in which the first factor was manure application (20 t ha(-1)) or absence, and the second the soil sampling times (3, 7, 14, 21, 28, 49, 70, 91, and 112 days) after manure incorporation. Labile, moderately labile and non-labile Po fractions were determined in the soil material of each sampling. Manure fertilization increased the Po levels in the moderately labile and non-labile fractions and the total organic P, but did not affect the Po fraction proportions in relation to total organic P. On average, 5.1 % of total Po was in the labile, 44.4 % in the moderately labile and 50.5 % in the non-labile fractions. Available P (resin P) was more affected by the manure soluble Pi rather than by the labile Po forms. The labile and non-labile Po fractions varied randomly with no defined trend in relation to the samplings; for this reason, the data did not fit any mathematical model.
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Pós-graduação em Ciência Florestal - FCA
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Pós-graduação em Agronomia - FEIS
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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The sugarcane is a crop of annual cycle, where its large water demand is not always full, causing stand gaps in the sprouting of ratoons. Thus, this study aimed to assess the stand gaps in the first and second ratoon sugarcane under seven levels of water deficit. The experiment was conducted in the Center of Agricultural Sciences of the Federal University of Alagoas in the period of 22 February 2010 to 20 February 2012. The stand gaps depending on water depths ranged from 11.2 (25% ETo) to 16.8% (100% ETo) in the first ratoon and from 24.8 (0% ETo) to 32.8% (100% ETo) on second ratoon. The average size of stand gaps ranged from 0.60 to 0.68 m in the first ratoon and from 0.70 to 0.74 m on second ratoon. The average distance to find a stand gap ranged from 16.8 to 29.5 m in the first ratoon and from 6.5 to 10.9 m in the second ratoon. The percentage of gaps and the average size of the gaps in the sprouting of ratoon increase with the age of the sugarcane plantation and the average distance between gaps decreases. The use of irrigation in the culture of sugarcane increase the percentage of gaps, but because these spaces are filled with culms of other sugarcane clumps and were irrigated with larger water depths, the agricultural productivity of the culture increases. The depths of irrigation decreases the average distance between gaps with more intensity in the first than in the second ratoon.
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Apparent digestibility coefficients (ADC) of starch and calcium (Ca) and phosphorus (P) apparent availability were evaluated in five cereal grain products and byproducts (corn, wheat meal, rice grain, rice bran and sorghum) for Nile tilapia. Chromic oxide was used as an external digestibility marker. The highest Ca and P apparent availability, respectively, were obtained for rice grain (43.03 and 64.79%), sorghum (39.89 and 58.09%) and corn (22.18 and 19.48%), while rice bran (-31.49 and 3.25%) and wheat meal (5.80 and 1.18%) showed the lowest values. Starch digestibility varied between 99.45 and 95.59% among the evaluated ingredients. This high ADC of starch observed in this study confirms that Nile tilapia is able to efficiently digest and utilize complex carbohydrates.
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The knowledge of the workers energy content is essential to measure the energy availability for maintenance and performance of activities essences for the colony growth. But little is known about the workers energy content, and how much will be available to carry out activities, for example, the excavation of the nest. The present study determined the lipid content and energy content of the worker ants inactive before and after excavation activity. Through the lipids determination, it can be calculated the energy content of workers resting (standing) with those which excavated. The lipid content and energy content of the workers were on average 9.1±0.8% and energy content of the workers was on average 111.31±54.71J, respectively, however, the experimental series did not differ significantly. Additionally, catabolic flux rate based in workers body mass was 14.76±10.11µW. It was concluded that the energy resource for the excavation of the nest is not coming from reserve lipid body, and thus the energy content of the workers did not change before and after excavation activity.
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A água é um recurso vital para a existência de todos os organismos vivos, e a captação para uso doméstico, produção agrícola, mineração, produção industrial, geração de energia, atividades de lazer e práticas florestais podem levar à deterioração da sua qualidade, atingindo o ecossistema aquático e também a disponibilidade de água potável disponível para consumo humano. O presente trabalho teve como objetivo monitorar a qualidade da água do Córrego Chumbeadinha no município de Ourinhos-SP, que perpassa pela área urbana da cidade e é desprovido de mata ciliar em quase todo seu percurso, além de sofrer dois represamentos artificiais. O Córrego Chumbeadinha é um afluente de segunda ordem do Rio Paranapanema, percorrendo cerca 4 km de sua nascente até sua foz. Foram realizadas amostragens das seguintes variáveis: Sólidos em Suspensão, pH, concentração de oxigênio dissolvido, condutividade elétrica, temperatura da água, coliformes fecais, transparência da água, além do cálculo do índice de estado trófico, em quatro locais no curso do córrego, de setembro de 2009 a abril de 2010. Dessa forma, o córrego Chumbeadinha nasce com uma qualidade boa, apesar de sofrer forte pressão da expansão urbana, porém os demais pontos foram classificados como eutróficos, sendo registrada a presença de coliformes fecais em todas as amostragens. A falta de vegetação nas margens do lago pode ser a grande causadora da eutrofização, pois os sedimentos não encontram dificuldades para chegar até o curso d'água, assim interferindo diretamente no IET do lago.