Parâmetros genéticos para características indicadoras de eficiência reprodutiva e produtiva de ovinos da raça Santa Inês

Pós-graduação em Genética e Melhoramento Animal - FCAV

Avaliação da eficiência do reator UASB compartimentado (RUC) tratando esgoto sanitário de Ilha Solteira com diferentes carregamentos orgânicos

Pós-graduação em Engenharia Civil - FEIS

Eficiência do uso da água e parâmetros nutricionais na cultura da rúcula submetida a diferentes condições de estresse hídrico

Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA

Eficiência de um sistema de desinfecção solar de águas residuárias domésticas com adição de diferentes doses de peróxido de hidrogênio

Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA

Ética, justiça e democracia em sala de aula: o desenvolvimento e a experiência de um novo método de discussão de dilemas morais para a educação

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Eficiência de uso de fósforo por dois genótipos de cana-de-açúcar cultivados em solução nutritiva

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Desenvolvimento de metodologia de eficiência energética para aplicação em processos industriais de laticínios

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Eficiência bancária no Brasil: uma análise envoltória de dados (DEA)

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Eficiência energética e econômica da produção de leite bovino em explorações familiares no município de Pardinho, região de Botucatu- SP

The study aimed to analyze the energy and economic efficiency rate family farms producing milk in the county of Pardinho, Sao Paulo State. The criteria used to define producers in this study is that outlined by the Brazilian agricultural credit system FEAP (Fund Expansion of Agribusiness Paulista). Through primary data, obtained by verbal reports, the agroecosystem technical itineraries were re-established, detailing the process applied, machinery, implements, equipment, supplies and manual work. These were transformed into energy and economic units, which allowed determining the established connection between energy economics outputs and inputs. The hypothesis of this study is that the energetic expenditure may be coincidental with economic expenditures. The energetic and economic flows were analyzed, using a structure of expenditures, by type, source and form of gross energy, as well as the energetic point of view. Four producers were found to have different technical itineraries. Producers 1 and 2 achieved the highest energy and economic efficiency rates. The producer with the lowest efficiency rates was producer 4. The energy sources not renewable like chemical fertilizers were the most used reaching an average of 82.9% for the energy and 52.86% for the economic expenditures. When comparing energy and economic efficiency it is possible to verify that both forms of analysis are close, obtaining a broader idea about energy resources allocation.

Análise econômica da eficiência da produção de cana-de-açúcar de fornecedores do Estado do Paraná

The sugarcane industry has been important in the Brazilian economy since the colonial period. The search for alternative energy sources has gained more prominence, by offering a product generating clean energy. With the opening of the Brazilian economy, the sector has undergone transformations operating in a free market environment requiring greater efficiency and competitiveness of those involved in order to stay in business. This scenario is producer/supplier independent, and social aspects related to their stay in the market. Although its share in sugarcane production is smaller than the plant itself, it is still considerable having reached around 20% to 25% in 2008 by employing labor, also production factors had an important economic impact in the regions where they operate. Therefore, this study aimed to estimate the economic efficiency and production of independent sugarcane producers in the state of Paraná through the DEA model. The Data envelopment analysis (DEA) is a nonparametric technique that, using linear programming constructs production borders from production units that employ similar technological processes to transform inputs into outputs.The results showed that of the total surveyed, 13.56% had maximum efficiency (an efficiency score equal to 1). The average efficiency under variable returns to scale (BCC-DEA) was 0.71024. One can thus conclude that for the majority of the samples collected, it might be better use of available resources to the in order to obtain the economic efficiency of the production process.

Eficiência energética de sistemas de produção de mamona no Estado de Minas Gerais

The objective of this study is to determine the economical and energetic efficiency of the castor bean culture in "Zona da Mata" and South of Minas Gerais. Through the method of simulation "Monte Carlo", we verified the probabilities of occurrence of the economical, cultural and energetic efficiency indexes. In relation to the production systems of castor bean in Minas Gerais in the season 2005/2006, we established that the variables price and productivity were the most noticeable for the producers from "Zona da Mata", while in the South of Minas it was productivity. We verified that the probability of the economical efficiency index to be lower than one was 43,26% for the producers from "Zona da Mata" and 39,57% for the ones from the South of Minas. The medium price received covered the medium costs of production. However, we observed that the medium costs in these regions of Minas Gerais, were over the minimum price. Regarding the energetic analysis, the results showed that the systems in the regions studied in Minas Gerasi, presented average of cultural efficiency indexes of 8,26 and 18,89. We concluded that despite the result being favorable from the energetic point of view, from the economical sustainability point of view there is the need of a more effective support policy for the castor bean, taking into consideration that the expectations of the producers with PNPB were not confirmed.

Eficiência econômica no sistema de café orgânico: estudo de caso dos cooperados da COOPFAM

Aimed at satisfying a market niche, organic coffee production is a competitiveness-oriented system because it has less input costs and higher income. This study estimates the system’s economic efficiency, using production costs end gross income as economic input and output. This model was designed from original survey data, reported by a sample of producers in different stages of production, which enabled the development of average technical coefficients. Results show that annual gross income exceeds operating costs by 21%, pointing therefore to an economically efficient system.

Análise da eficiência energética em indústrias madeireiras através da lógica fuzzy

This paper presents the application of fuzzy theory to support the decision of implementing energy efficiency program in sawmills operating in the processing of Pinustaeda and Pinuselliotii. The justification of using a system based on fuzzy theory for analysis of consumption and the specific factors involved, such is the diversity of rates / factors. With the fuzzy theory, we can build a reliable system for verifying actual energy efficiency. The indices and factors characteristic of industrial activity were measured and used as the basis for the fuzzy system. We developed a management system and technology. The system involves the management practices in energy efficiency, maintenance of plant and equipment and the presence of qualified staff. The technological system involves the power factor, load factor, the factor of demand and the specific consumption. The first response provides the possibility of increased energy efficiency and the second level of energy efficiency in the industry studied. With this tool, programs can be developed for energy conservation and energy efficiency in the industrial timber with wide application in this area that is as diverse as production processes. The same systems developed can be used in other industrial activities, provided they are used indices and characteristic features of the sectors involved.

Um Modelo para Análise do Balanço e Eficiência Energética na Logística de Transporte Dutoviário para Exportação do Etanol.

This paper analyzed the energy flow of a route currently designed to transport ethanol from the Midwest region of Brazil for exportation, more precisely from the city of Aparecida do Taboado (MS) to the port of São Sebastiao (SP). The route studied a single modal combined into two pieces, duct - duct. The direct and indirect energy, involved in the operations were used to account for the inputs and outputs of energy from and into the system. The energy input and output were the variables, diesel fuel, lubricants, greases, indirect energy consumption of machinery and equipment, power consumption of labor, the energy consumption and energy consumption in depreciation and maintenance of roads. We found that this route has specific energy consumption of 0,14 MJ km-1 m-3 . The Net Energy Gain (GEl), the Energy Efficiency global (EEg) and Renewable Energy Balance (BEr), which were the energy indicators adopted in this study were obtained respectively: 1.585.958.977,00 MJ; 200,72 and 1.593.900.000,00MJ.