227 resultados para Biofertilizante orgânico


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Fabrication of optoelectronic devices requires the employment of at least one transparent electrode. Usually, commercially transparent electrodes have been made by deposition of indium tin oxide (ITO) films by RF-Sputtering technique. These commercial electrodes have sheet resistance of about 100 Ω/sq and optical transmittance of 77% at the wavelength of 550 nm. The poly(3,4-ethylenedioxythiophene):polystyrene-sulfonate (PEDOT:PSS) is an alternative material to fabricate transparent electrodes due to its high conductivity (about 600 S/cm) and solubility in water. Soluble conductive materials exhibits advantages for processing of electrode layers, however there is a disadvantage during devices fabrication once materials with the same solvent of the electrode material cannot be coated one over the other. Alternatively, organic/Silica hybrid materials prepared by sol-gel process allow producing bulks and films with high chemical durability. In order to obtain transparent electrodes with high chemical durability, we introduced a blended material comprising the high UV-VIS transparency of organic/Silica sol-gel material and a high conductivity polymer PEDOT:PSS. The organic/Silica sol was obtained using two different molar concentrations (1:1 and 4:1), of tetraethylorthosilicate (TEOS) and 3-glycidoxypropyltrimethoxysilane (GPTS). Amounts of PEDOT:PSS solutions were added to the sol material, resulting in different weight fractions of sol and polymer. G:T/P:P were deposit onto glass substrates by spray-coating. In order to perform electrical characterization of the blended material, gold electrodes were thermally evaporated onto the films. The electrical characterization was performed using a Keithley 2410 source/meter unity and the optical characterization, using a Cary50 UV-Vis spectrophotometer. The absorption coefficient and electric conductivity of the different compositions blends, as function of the PEDOT:PSS concentration, were...

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Conselho Nacional de Desevolvimento Científico e Tecnológico (CNPq)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Pós-graduação em Agronomia (Produção Vegetal) - FCAV

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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The aim of this study was to verify the influence of different doses of biofertilizers made from waste produced by cattle and pigs at growing-finishing on nutritive value of Piatã grass. The experiment was carried out at green house using a split plot design with a completely randomized factorial. Plots were divided into eight treatments: four doses of two biofertilizers, and four different periods of subplots cut. Biofertilizers were applied at a single dose, after the cut to standardize the plots, using doses of Nitrogen of 0, 100, 200 and 300 kg ha-1 . The results showed no significant difference among types of biofertilizer and also, the biofertilizer x dose interaction was not significant, making possible to recommend both of biofertilizers, with no risk of plant injure. Contents of neutral detergent fiber, acid detergent fiber, cellulose, hemicellulose and lignin showed negative linear behavior as a function of increasing doses of nitrogen. Contents of crude protein and “in vitro” dry matter digestibility coefficients replied linearly and positively to nitrogen doses. It also observed the effect of cut periods, since plants that were cut in summer showed nutritive value superior to those plants that were cut in autumn.

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Aimed at satisfying a market niche, organic coffee production is a competitiveness-oriented system because it has less input costs and higher income. This study estimates the system’s economic efficiency, using production costs end gross income as economic input and output. This model was designed from original survey data, reported by a sample of producers in different stages of production, which enabled the development of average technical coefficients. Results show that annual gross income exceeds operating costs by 21%, pointing therefore to an economically efficient system.

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In this study, organic coffee production systems energy efficiency was estimate. So, an itinerary technical was built since the deployment phase up to the organic coffee production. The inputs used (labor, machine hours, pesticides, fertilizers, etc.) converted into energy units, quantified the energy input, while the production of organic coffee beans benefited was constituted the energy output. Data collection was based on an intentional and non-probabilistic sampling. Nine farmers were interviewed whose main source of income was the coffee production and had keep records of the culture data. The balances were positive, with an energy yield of 626.465MJ.ha-1, compared to an energy expenditure of 112.998MJ.ha-1 during the crop cycle. It is concluded that organic coffee production is energy efficient.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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