7 resultados para Tuber (truffle)

em Consorci de Serveis Universitaris de Catalunya (CSUC), Spain


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Cultivation of black truffle, Tuber melanosporum Vitt., has become an important agricultural alternative in rural Mediterranean regions due to its success in relatively harsh conditions, its high market value and diminishing production in natural areas. In addition, truffle cultivation requires relatively low agricultural inputs, promotes reforestation and economic restoration of rural lands and land-use stability. However, there remain major issues regarding the management practices to ensure successful black truffle production. We therefore conducted an experiment to evaluate 3 levels of irrigation based on monthly water deficit and the effects of currently applied weed control systems and fertilization. Treatment effects were evaluated by examining the mycorrhizal status of out-planted 1-yr-old Quercus ilex L. seedlings and seedling growth parameters after 18 months in 3 distinct experimental truffle plantations located in the foothills of the Spanish Pyrenees. We found that replacing one-half of the water deficit of the driest month (moderate irrigation) promoted the proliferation of T. melanosporum mycorrhizae, while high irrigation reduced fine root production and truffle mycorrhizae. Glyphosate weed control improved seedling survival by up to 16% over control seedlings without jeopardizing truffle mycorrhizae in the first year. Fertilization did not improve seedling growth or influence its mycorrhizal status. We describe the persistent relationship between this ectomycorrhizal fungus and Q. ilex by quantifying old and new mycorrhizae and we discuss the ecological implications of the symbiosis.

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Fungi are a large group of eukaryotes found in nearly all ecosystems. More than 250 fungal genomes have already been sequenced, greatly improving our understanding of fungal evolution, physiology, and development. However, for the Pezizomycetes, an early-diverging lineage of filamentous ascomycetes, there is so far only one genome available, namely that of the black truffle, Tuber melanosporum, a mycorrhizal species with unusual subterranean fruiting bodies. To help close the sequence gap among basal filamentous ascomycetes, and to allow conclusions about the evolution of fungal development, we sequenced the genome and assayed transcriptomes during development of Pyronema confluens, a saprobic Pezizomycete with a typical apothecium as fruiting body. With a size of 50 Mb and ~13,400 protein-coding genes, the genome is more characteristic of higher filamentous ascomycetes than the large, repeat-rich truffle genome; however, some typical features are different in the P. confluens lineage, e.g. the genomic environment of the mating type genes that is conserved in higher filamentous ascomycetes, but only partly conserved in P. confluens. On the other hand, P. confluens has a full complement of fungal photoreceptors, and expression studies indicate that light perception might be similar to distantly related ascomycetes and, thus, represent a basic feature of filamentous ascomycetes. Analysis of spliced RNA-seq sequence reads allowed the detection of natural antisense transcripts for 281 genes. The P. confluens genome contains an unusually high number of predicted orphan genes, many of which are upregulated during sexual development, consistent with the idea of rapid evolution of sex-associated genes. Comparative transcriptomics identified the transcription factor gene pro44 that is upregulated during development in P. confluens and the Sordariomycete Sordaria macrospora. The P. confluens pro44 gene (PCON_06721) was used to complement the S. macrospora pro44 deletion mutant, showing functional conservation of this developmental regulator.

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La tòfona negra (Tuber melanosporum Vittad.) és molt apreciada gastronòmicament, pel que la seva activitat recol·lectora al bosc és molt comú. Actualment, la disminució de la producció silvestre ha fet que augmentin les plantacions per a la seva producció. L'entrada en producció és variable, i depèn del maneig de la plantació. La competència herbàcia és un factor rellevant per a la supervivència i desenvolupament dels plançons. En aquest treball s'ha estudiat l'efecte de vuit tractaments de control herbaci sobre la coberta herbàcia, el creixement de les alzines, la quantitat de PAR i el miceli de T. melanosporum, aquest últim mitjançant l'extracció de l'ADN del sòl i la posterior amplificació de regions específiques amb la tècnica PCR.

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La reforestació en marcs regulars de plantació per a la producció de tòfona negra és un recurs d’una gran importància econòmica per zones amb sòl poc fèrtils. Les primeres produccions de tòfona negra en condicions adequades solen aparèixer entre els sis i deu anys. Conèixer l’estat del fong productor de la tòfona negra abans de la fase de producció pot ser un gran ajut en la presa de decisions de gestió. Tanmateix, per a la correcta presa de postres i la seva posterior inferència sobre l’estat del fong, es necessari conèixer la distribució en l’espai de les micorizes del fong. En aquest treball es presenten els resultats de tres tècniques de mostreig que es comparen amb la població total, així com la distribució en l’espai de les micorizes en avellaner i alzina.

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El objetivo de esta monografía es determinar las zonas de Cataluña más adecuadas para el cultivo de la trufa negra (Tuber melanosporum Vitt.). Para conseguir este objetivo, se han considerado los rangos de valores adecuados para el desarrollo de la trufa negra de los parámetros seleccionados; la precipitación media anual, la precipitación de los meses de verano, la temperatura media anual, la temperatura media del mes más frio, la temperatura media del mes más cálido, el pH y la textura. A partir del Atlas Climático Digital de Cataluña, del Modelo Digital del Terreno y de analíticas de suelos de diferentes localizaciones de Cataluña, se ha cartografiado la aptitud para el cultivo de la trufa negra. Cataluña dispone de 1.582.662 ha aptas para el cultivo de la trufa negra, 506.804 de las cuales necesitarían la aplicación de riegos de soporte o aportaciones de enmiendas calcáreas al suelo. De éstas 1.582.662 ha, 375.007 ha son terrenos que se dedican a cultivos de secano donde son necesarias las subvenciones de la Plítica Agraria Comunitaria para hacerlos rentables, o que han sufrido incendios forestales. El cambio climático global comportará un descenso de la superficie apta para el cultivo de la trufa negra del 14% para el año 2040.

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Plants, like humans and other animals, also get sick, exhibit disease symptoms, and die. Plant diseases are caused by environmental stress, genetic or physiological disorders and infectious agents including viroids, viruses, bacteria and fungi. Plant pathology originated from the convergence of microbiology, botany and agronomy; its ultimate goal is the control of plant disease. Microbiologists have been attracted to this field of research because of the need for identification of the agents causing infectious diseases in economically important crops. In 1878—only two years after Pasteur and Koch had shown for the first time that anthrax in animals was caused by a bacteria—Burril, in the USA, discovered that the fire blight disease of apple and pear was also caused by a bacterium (nowadays known as Erwinia amylovora). In 1898, Beijerinck concluded that tobacco mosaic was caused by a “contagium vivum fluidum” which he called a virus. In 1971, Diener proved that a potato disease named potato spindle tuber was caused by infectious RNA which he called viroid