82 resultados para 19th Century Photography


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This chapter analyses the effects of Natural Resources on the Chilean economy in the long run -1850-1950-. Specifically, the authors focus their attention on the mining cycles -nitrates and copper- and their impact on the mining activity. We also compare it with the evolution of the industry and whole economy, and how this has affected the economic growth of the country. In that sense, the industrial performance in Chile at the end of the 19th century until the Great Depression is still under debate. The optimistic view of Kirsch -1977- forehead the pessimistic view of Lagos -1966- and Palma -1979-. The new data and its analyses shows a neutral effect of the Natural Resources in the industrial development.

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La història de la traducció al català en el segle XIX no presenta la figura del traductor professional, sinó només la de l’escriptor doblat de traductor. Però d’escriptores vuitcentistes que escrivissin en català, n’hi va haver poques i, de fet, no en tenim encara una nòmina completa ni podem valorar, amb unes escasses excepcions, les seves aportacions literàries ni quantitativament ni qualitativament. La poca o nul·la recerca realitzada en aquest àmbit fa que tampoc no tinguem prou informació per precisar quina fou la contribució traductogràfica real de les literates catalanes en aquella centúria. El treball intenta ser una aproximació al tema, alhora que un estat de la qüestió.

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Peer-reviewed

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Article que a partir de l'estudi d'uns casos concrets documentats planteja diferents hipòtesis sobre les pautes de la formació dels hisendats a les comarques gironines, la cronologia seguida durant aquest procés i apunta els mecanismes interns (a la família, al patrimoni i a la comunitat pagesa) i externs que han acabat per configurar els hisendats com a grup dominant a la societat gironina del segle XIX

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En aquest article ens proposem demostrar que la història del català del segle XVI ençà està caracteritzada per tres fenòmens sense els quals no podem entendre tampoc la situació actual: reculada en els usos socials de la llengua, baixa cohesió de la comunitat lingüística, i augment de la variació interna i les interferències. Aquestes tres constants, però, s'han corregit en part des de finals del XIX, segons l'àmbit i el territori. Al nostre parer, allò que singularitza el català entre les llengües europees és aquesta combinació paradoxal de reculades i recuperacions durant l'edat contemporània. This paper aims to demonstrate that the history of Catalan from the 16th century onwards is characterized by three phenomena without which the current situation of this language cannot be understood. These three phenomena are regression in social practices, low cohesion of the language community and increase of its internal variation as well as interferences. Nevertheless, those phenomena have been partially mitigated from the late 19th century depending on the domain and area concerned. In our view, what singles out Catalan among all European languages is this paradoxical combination of setbacks and recoveries in the late modern age.

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The city of Tarragona houses an important architectural heritage mainly from its past as ‘Tarraco’, capital of the Roman province of Hispania Citerior, but also from its medieval and late 19th century history. The archaeological ensemble of Tarraco was inscribed as a UNESCO World Heritage Site in 2000, but although many efforts have been devoted by archaeologists and historians to unveil and understand the history and aspect of the Roman city, many aspects remain unknown. This is largely caused by the absence of a coherent body of historiographical material, which is todays cattered across several institutions and, specially, the lack of precise and useful graphical representations of the remains and of the existing city that allows in-depth analysis and interpretations of future findings. In recent years, researchers from the Catalan Institute of Classical Archaeology (ICAC) and the Architecture School of the URV (ETSA) have teamed up to produce comprehensive, detailed graphic materials, including a new set of plans and sections of the old city, of the grandiose areas of representation of the Provincial capital, and of the hidden structures beneath the city’s surface. These have been executed with the latest technologies (fotogrammetry, laser scanning) but also with traditional methods (measurement, topography), on t op of a mixture of existing materials (hand-drafted cartography from municipal master plans) and of historical and archaeological documentation.

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In the last few years, Economic Theory has revised two basic ideas around the economics of the household: that family income is the result of the individual income of each of its members (income pooling), and that all family members living in the household have equal access to its resources. Unequal access to family resources (among women and men, on the one hand, and among the elderly, adults and children, on the other), is now understood as an input (for instance, that women eat less food and of worst quality than men), and as an output (for instance that women have poorer health, higher epidemic mortality, or are less tall than men as a result, among other things, of having received less food and poorer medical care, and/or of a heavier workload). Despite the fact that inequality in intra‐family consumption has become the center of attention in academic and international agencies, it can still not be found in the agenda of Economic History. In this paper we look at some of the resources consumed by Spanish families in the 19th century: food, alcoholic beverages, clothes and shoes. Medical topographies, our main source, suggest that unequal access to family resources among household members had a strong impact on their health and wellbeing.