Are Bar Associations Anticompetitive? An Empirical Analysis of Recommended Prices for Legal Services in Spain

The European Commission Report on Competition in Professional Services found that recommended prices by professional bodies have a significant negative effect on competition since they may facilitate the coordination of prices between service providers and/or mislead consumers about reasonable price levels. Professional associations argue, first, that a fee schedule may help their members to properly calculate the cost of services avoiding excessive charges and reducing consumers’ searching costs and, second, that recommended prices are very useful for cost appraisal if a litigant is condemned to pay the legal expenses of the opposing party. Thus, recommended fee schedules could be justified to some extent if they represented the cost of providing the services. We test this hypothesis using cross‐section data on a subset of recommended prices by 52 Spanish bar associations and cost data on their territorial jurisdictions. Our empirical results indicate that prices recommended by bar associations are unrelated to the cost of legal services and therefore we conclude that recommended prices have merely an anticompetitive effect.

La gastronomía como recurso cómico en la literatura griega

Presentado en las Jornadas sobre "El humor (y los humores) en el mundo antiguo", organizado por el Departamento de Estudios Clásicos y el Instituto de Ciencias de la Antigüedad de la UPV y celebrado en Vitoria-Gasteiz los días 16 y 17 de octubre de 2007.

Lehen hezkuntzako ebaluaketa prozesua hobetzeko berrikuntza teknologikoa: ekosistema ebaluaketa IKT-en laguntzaz.

LABURPENA: Aurkezten dugun Gradu Amaierako Lanean (GAL), ebaluaketa ekosistema berritzaile bat proposatzen dugu, irakasleek ebaluaketarekiko eta berrikuntzekiko duten beldurra albo batean uzteko, eta ebaluaketa tradizionala alboratu eta tresna esanguratsuago batzuen alde egin dezaten. Lan honek gainera, ikasle baten ekosistemako agente desberdinak erakarri nahi ditu, parte hartzean oinarritzen diren eskola komunitateak lortzeko. Horrez gain, teknologia berriak integratzen dituen diseinua da, non XXI. mendeko hezkuntzak eskatzen dituen baldintzak betetzen diren. Tresna desberdinen konbinazioz sortutako diseinu berritzaile honekin, errealitateak oraindik bizi dituen arazoei aurre egitea da helburu nagusia.

Competing Ecosystem services: an Assessment of Carbon and timber in the Tropical forests of Central America

4 p.

Competing Ecosystem Services: an Assessment of Carbon and Timber in the Tropical Forests of Central America

29 p.

Competitividad en la empresa de distribución comercial. Caso Eroski

[ES]El presente Trabajo de Fin de Grado tiene como objetivo analizar la competitividad dentro del sector de la distribución comercial con el fin de que los lectores de este trabajo reciban una serie de pautas a la hora de aumentar la competitividad en este sector. Para su realización, en primer lugar, se hará una breve introducción sobre las principales teorías acerca de la competitividad, los factores que afectan a esta y el contexto económico-social que impera en el entorno. En segundo lugar, se procederá a un análisis del estado del arte del sector de la distribución comercial acompañado de un análisis mediante El modelo de las cinco fuerzas de Porter. En tercer lugar, se realizara un análisis de un caso real como es el caso de la planta de Eroski en Elorrio con el fin de ilustrar de una forma más clara todo lo mencionado anteriormente. Se visualizara como a través de la inversión en ser más competitivos Eroski ha mejorado su proceso de logística interna. Por último, se presenta un desglose de los gastos que conlleva realizar la elaboración de un estudio de estas características, así como un desglose de las diferentes tareas a llevar a cabo y la duración de cada una de ellas.

A genealogical map of the concept of habit

The notion of information processing has dominated the study of the mind for over six decades. However, before the advent of cognitivism, one of the most prominent theoretical ideas was that of Habit. This is a concept with a rich and complex history, which is again starting to awaken interest, following recent embodied, enactive critiques of computationalist frameworks. We offer here a very brief history of the concept of habit in the form of a genealogical network-map. This serves to provide an overview of the richness of this notion and as a guide for further re-appraisal. We identify 77 thinkers and their influences, and group them into seven schools of thought. Two major trends can be distinguished. One is the associationist trend, starting with the work of Locke and Hume, developed by Hartley, Bain, and Mill to be later absorbed into behaviorism through pioneering animal psychologists (Morgan and Thorndike). This tradition conceived of habits atomistically and as automatisms (a conception later debunked by cognitivism). Another historical trend we have called organicism inherits the legacy of Aristotle and develops along German idealism, French spiritualism, pragmatism, and phenomenology. It feeds into the work of continental psychologists in the early 20th century, influencing important figures such as Merleau-Ponty, Piaget, and Gibson. But it has not yet been taken up by mainstream cognitive neuroscience and psychology. Habits, in this tradition, are seen as ecological, self-organizing structures that relate to a web of predispositions and plastic dependencies both in the agent and in the environment. In addition, they are not conceptualized in opposition to rational, volitional processes, but as transversing a continuum from reflective to embodied intentionality. These are properties that make habit a particularly attractive idea for embodied, enactive perspectives, which can now re-evaluate it in light of dynamical systems theory and complexity research.