Apport d'un programme de génétique à une filière de production aquacole : l'exemple de l'ostréiculture

Two oyster species are currently present along the French coasts : the indigenous European flat oyster (Ostrea edulis), and the Pacific cupped oyster (Crassostrea gigas), that has been introduced from Japan since the beginning of the 70ies. The flat oyster successively suffered from two protozoan diseases during the 60ies and its production decreased from 20 000 tons/year by that time to 1 500 tons/year nowadays. Consequently, the oyster production is principally (99%) based upon the Pacific oyster species with approximately 150 000 tons/year among which 90% are grown from the natural spat. However, the hatchery production of this species is developing and was estimated to 400 to 800 millions spat in 2002. Moreover, strengthened relationships between IFREMER and the 5 commercial hatcheries, that all joined the SYSAAF (Union of the French poultry, shellfish and fish farming selectors), allow to plan for new genetic breeding programs. At the end of the 80ies, IFREMER initiated a genetic breeding program for the resistance of the European flat oyster to the bonamiosis, and obtained strains more tolerant to this disease. After two generations of massal selection, molecular markers had identified a reduced genetic basis in this program. It was then reoriented to an intra-familial selection. However, we were confronted to a zootechnic problem to manage such a scheme and we compromised by an intra-cohorts of families selection scheme managed using molecular markers. The program has now reached the transfer level with experimentation at a professional scale. Concerning the Pacific cupped oyster, and in parallel with the obtaining and the study of polyploids, performance of different Asian cupped oyster strains were compared to the one introduced in France thirty years ago and currently suffering from summer mortalities. The local strain exhibited better performance, certainly based upon a good local adaptation. In other respects, although early growth is a relevant criteria for selection for growth to commercial stage, it is not to be privileged in the context of an oyster producing region with a limited food availability. Contrary, the spat summer mortality became a priority for numerous teams (genetic, physiology, pathology, ecology,...) joined in the MOREST program. The first results showed important survival differences between fullsib and halsib families. They indicate a genetic determinism to this character "survival" and promote for its selection.

Fascicule technique pour la mise en œuvre du suivi "Paramètres Physico-Chimiques & Phytoplancton" du réseau de contrôle de surveillance DCE à La Réunion : Réseau Hydrologique du Littoral Réunionnais

De 2010 à 2012, le projet " Bon Etat : Actualisation de l’état des lieux du SDAGE, volet eaux côtières réunionnaises " (DEAL de La Réunion/Ifremer) a permis la mise en place de 4 groupes de travail DCE experts dont les travaux ont été synthétisés à travers 4 fascicules techniques définissant les conditions de mise en oeuvre des différents suivis du réseau de contrôle de la surveillance (RCS) DCE en milieu marin à la Réunion. Une première version du fascicule "Physico-chimie & phytoplancton", a été produite en 2012 et validée au niveau national par les référents DCE (Coordination "phytoplancton", Coordination "hydrologie", Coordination nationale DCE milieu Marin, responsable projet Quadrige). Une mise à jour a été proposée en 2015 (Office de l'eau Réunion/Ifremer) dans la double perspective des recommandations du GT DCE de la Réunion et des nouvelles campagnes de suivi du "Réseau Hydrologique du Littoral Réunionnais - RHLR". Ce fascicule a vocation à constituer le support technique des méthodes et des référentiels pour la réalisation du suivi "RHLR" du RCS DCE à La Réunion. Il précise les protocoles de prélèvement, d’analyse, de bancarisation, de synthèse et de diffusion des données. Il présente également les indicateurs associés aux différents éléments de qualité, adaptés à La Réunion

Pilot scale production of sea bass (Dicentrarchus labrax) fry

Determination of rearing data enabled production of sea bass fry for three years in Station DEVA-SUD, CNEXO, France. The larval breeding process is described. The food consists of the ROlÎfer Brachionus plicatilis, then nauplii and 1 mm long metanauplii of the Brachiopod Artemia salina. Weaning on dry pellets oceurs when larvae are 35 days old when an optimum temperature curve is respected. Production of season 1977-78 was 380 000 two month old weaned fry.