193 resultados para Cooking, Mexican
Resumo:
Mode of access: Internet.
Resumo:
Hearings held in various cities Jan. 26-Mar. 8, 1968.
Resumo:
Item 1017-A, 1017-B (microfiche).
Resumo:
"March 1970."
Resumo:
Cover title.
Resumo:
"March 1990."
Resumo:
Cover title.
Resumo:
Mode of access: Internet.
Resumo:
"Prepared with funding from the National Institute of Education, U.S. Department of Education under contract no. NIE 400-83-0023"--T.p. verso.
Resumo:
Mode of access: Internet.
Resumo:
Mode of access: Internet.
Resumo:
Bibliography: p. [171]-173.
Resumo:
Mode of access: Internet.
Resumo:
Includes household hints; samples of menus; some recipes include wine or liquor as an ingredient. Sample recipes: Stuffed artichokes, Macaroni à la Milanaise, Apricot and wine jelly, Cream sponge cake.
Resumo:
Some recipes include wine or liquor as an ingredient; includes recipes for French, Italian, Spanish, Swedish, and Mexican dishes. Sample recipes: Roman Catholic pie, Canned peach souffle, Ring tum diddy, Kentucky punch.