730 resultados para New York Institute for the Education of the Blind


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"To examine certain desiccated alimentary vegetable substances, prepared, after the process of M. Masson ... and, after the process of Dr. J.N. Gannal ... the conserve of milk, prepared by M. de Lignac ... and also the preserved potato of D. and H. Edwards and Co."

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Description based on: Jan. 1 to Mar. 31, 1912.