Effect of prestrain on microstructures and properties of Si-Al-Mn TRIP steel sheet with niobium


Autoria(s): Tang, Zheng-you; Ding, Hua; Ding, Hao; Cai, Ming-hui; Du, Lin-xiu
Data(s)

01/04/2010

Resumo

Paint baking treatment was carried out in a silicon oil bath at 170 °C for 20 min for Si-Al-Mn TRIP Steel sheet with different prestrains, and effect of prestrain on microstructures and properties was studied before and after baking. The results show that with the increasing of prestrain amount during prestraining and baking, the volume fraction of retained austenite decreases, and the volume fraction of martensite and bainite increases as well as yield strength increases; as prestrain ranges from 0 to 4%, the baking-hardening (BH) value increases; while the prestrain ranges from 4% to 16%, the BH value decreases; when the prestrain amount is 4%, the highest BH value is about 70 MPa for Si-Al-Mn TRIP steel sheet with niobium, which displays excellent baking-hardening behavior.<br />

Identificador

http://hdl.handle.net/10536/DRO/DU:30048024

Idioma(s)

eng

Publicador

Gangtie Yanjiu Xuebao

Relação

http://dro.deakin.edu.au/eserv/DU:30048024/cai-effectofprestrain-2010.pdf

http://dx.doi.org/10.1016/S1006-706X(10)60087-8

Direitos

2010, Central Iron and Steel Research Institute

Palavras-Chave #baking-hardening #prestrain #retained austenite #TRIP steel sheet
Tipo

Journal Article