Cheese whey proteins and their hydrolysates as dietary supplement to aged rats: muscle protein, bone calcium and biochemical parameters analysis


Autoria(s): Goulart, A. J.; Bassan, J. C.; Bezerra, T. M. S.; Marques, D. P.; Monti, Rubens
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

03/12/2014

03/12/2014

01/01/2013

Formato

1624-1624

Identificador

http://www.karger.com/Article/FullText/354247

Annals of Nutrition and Metabolism. Basel: Karger, v. 63, p. 1624-1624, 2013.

0250-6807

http://hdl.handle.net/11449/111980

WOS:000324548205053

Idioma(s)

eng

Publicador

Karger

Relação

Annals of Nutrition and Metabolism

Direitos

closedAccess

Palavras-Chave #cheese whey proteins hydrolysates #dietary supplementation #sarcopenia
Tipo

info:eu-repo/semantics/conferenceObject