Nature des perceptions entourant les qualités écologiques des objets à caractère artisanal

Depuis quelques temps, on note que les objets d’apparence artisanale symbolisent souvent des qualités écologiques telles que des matériaux naturels et une fabrication éthique. Les visées de l’étude ont été d’explorer les perceptions à l’égard des objets à caractère artisanal et cela, en vue de reconnaître quelles qualités écologiques sont attribuées à ces derniers, tout en tentant de comprendre les raisons qui se cachent derrière ces associations. Une étude auprès d’usagers a permis d’explorer l’ensemble des qualités pouvant être liées à ce type d’objet, en considérant plus précisément le rapport entre les qualités écologiques leur étant accordées et leur durée de vie projetée. Pour ce faire, au cours d’entretiens individuels, des thèmes comme l’appréciation à long terme, la signification et la considération de la diversité culturelle ont été examinés. Les résultats montrent entre autres que les objets à caractère artisanal sont caractérisés comme étant composés de matériaux naturels et sains pour la santé des usagers. Leur usure est reconnue comme éveillant les représentations quant à leur « histoire », alors que leur originalité leur confère une « âme ». Enfin, car ils sont considérés comme ayant été fabriqués par des créateurs autonomes, ces objets sont associés à des conditions de travail éthiques et sont perçus comme étant capables de faire tourner l’économie locale. Les renseignements recueillis peuvent informer les théories et la pratique en design industriel quant à la disposition des objets à caractère artisanal à être appréciés par les usagers, de leur durée de vie projetée et du désir de les entretenir et de les léguer. Ce projet constitue un premier répertoire des perceptions entourant ce type d’objet, un champ de recherche encore très peu documenté, malgré qu’il s’inscrive à l’intérieur d’un contexte environnemental et social bien actuel. Les résultats obtenus contribuent à leur façon à la perspective d’une conception, d’une fabrication et d’une consommation davantage viables.

Analyse du chapitre de la Critique de la raison pure intitulé « Du principe de la distinction de tous les objets en général en phénomènes et noumènes »

Le but de ce mémoire est d’effectuer une analyse détaillée de ce chapitre de la Critique de la raison pure de Kant à partir de l’idée qu’il présente les « résultats » de la démarche critique menée jusque-là concernant les limites de la connaissance. Le mémoire sera divisé en deux parties. Dans la première partie, nous montrerons que ce chapitre dresse un bilan provisoire et que pour cette raison il soulève deux enjeux : 1 – montrer que les concepts purs de l'entendement – en dépit de leur caractère a priori et de leur origine dans l'entendement pur – ne sont susceptibles d'un usage objectif qu'appliqués aux données de la sensibilité (A 246/B 303 : « L'Analytique transcendantale a donc cet important résultat... ») ; 2 – montrer que, à son tour, la sensibilité est elle-même limitée par l'entendement et qu'elle ne renferme pas la totalité des objets possibles (A 251 : « Tel a été le résultat de toute l'Esthétique transcendantale... »). Dans la seconde partie, nous analyserons les différences entre les deux éditions de la Critique de la raison pure concernant ce chapitre en insistant tout particulièrement sur la distinction faite dans la deuxième édition entre noumène au sens positif et noumène au sens négatif.

La spécialisation du travail artisanal dans la civilisation de l'Indus

La civilisation de l’Indus marque les esprits par une apparente uniformité de la culture matérielle sur la totalité de son territoire (environ 1 million de km carré) durant sa période d’apogée (2600-1900 av. J.-C.). Cette étude cherche à tester deux hypothèses qui pourraient expliquer cette homogénéité : 1) Un pouvoir centralisateur contrôlant la production artisanale; et 2) Un vaste réseau d’échanges et de distribution de la production. Dans ce but, la grande majorité des publications accessibles portant sur la production artisanale d’objets en céramique, en pierres semi-précieuses, en coquillage et en métal ont été inventoriées et analysées. Axée sur la spécialisation du travail artisanal, l’étude a identifié quelques objets dits de prestige (perles classiques harappéennes, bracelets en grès cérame) très probablement liés à une élite. La nature de cette élite est ensuite examinée et un nouveau modèle d’organisation sociopolitique de cette civilisation est proposé.

Étude de la planification de l'intervention éducative à caractère interdisciplinaire chez des enseignantes et des enseignants du primaire

Cette recherche tente d'explorer et de décrire les pratiques de planification à caractère interdisciplinaire chez des enseignantes et des enseignants du primaire. Quatre enseignantes et enseignants du premier cycle de la Commission scolaire catholique de Sherbrooke ont planifié devant nous. L'analyse, qui s'apparente à une étude de cas, révèle diverses informations en regard du processus de formalisation de la planification observé, des objets sur lesquels porte la planification à caractère interdisciplinaire et de l'opérationnalisation de l'interdisciplinarité. Les résultats sont discutés selon ces trois angles d'étude.

Marine protected areas and artisanal fisheries in Brazil

Marine protected areas (MPAs) are being promoted around the world as an effective means of protecting marine and coastal resources and biodiversity. However, concerns have been raised about their impact on the livelihoods, culture and survival of small-scale and traditional fishing and coastal communities. Yet, as this study from Brazil shows, it is possible to use MPAs as a tool for livelihood-sensitive conservation. Based on detailed studies of three sites–the Peixe Lagoon National Park in Rio Grande do Sul, and the marine extractive reserves (MERs) of Mandira, São Paulo, and Corumbau, Bahia – the study shows how communities in Brazil have been able to use protected areas to safeguard their livelihoods against development and industrialization projects, like shrimp farms and tourist resorts. (68 pp.)

Artisanal and inshore fisheries development in Nigeria: Status paper on the FAO/UNDP Project NIR/77/001

The UNDP/FAO supported Federal Fisheries Project for the Development of Artisanal and Inshore Fisheries in Nigeria has the specific objective of increasing fish production through an integrated approach aimed at upgrading the rural coastal fishermen and improving their living conditions. The project has an operating life-span of three years and envisages a total outlay of nearly N3 million in terms of personnel and services. This paper attempts to review the activities of the project during the first two years of the operational phase and highlight some of its specific achievements.

A synopsis of the traditional fishing gears used in artisanal fisheries along the upper part of the Cross River

Artisanal fishery is the main type of fishing practised occupationally by the fishermen along the upper sectors of the Cross River. No form of mechanised fishing has so far been introduced to the fishermen in these areas. This study has attempted to find out the different gears used, when and where used along the main river channel, its tributaries and flood plains. An effort has also been made to provide some information on the types of fishes caught with the different gears. Recommendation for effective management are also advanced

Artisanal canoe fishing industry of the Rivers State: its economic viability and investment potentials

Consequent upon the present national call in Nigeria for all to go back to agriculture including fishing, most retrenched workers and unemployed youths from the riverine areas are taking up fishing as a legitimate and gainful livelihood. To sustain this tempo and attract more investment, the economic viability of such projects must be known. This study is an attempt to document the profitability and investment potential of artisanal canoe fishing. Socio-economic information including catches, operational cost and returns were obtained through a personal interview questionnaire survey of 240 randomly selected artisanal canoe fishermen from Bonny, Brass and Degema Local Government Areas (LGA) of the State and analyzed. With an investment cost of about 8,135, 8,490 and 6,571 and operation cost of 750, 776 and 627, the analysis showed an average monthly gross income of 1,869, 3,221 and 1,775 for the three local government areas respectively. A benefit-cost-ratio of 1:8, net present value of 400, 603 and internal rate of return greater than 50% were obtained. Since capital invested in fisheries is not tied up for long before benefits start flowing, coupled with the high IRR, it is concluded that artisanal canoe fishing would be an economically viable venture if well managed

Investment prospects in inland capture fisheries -- revolving loan scheme to artisanal fishermen

Fishing inputs in the form of the netting materials, boats and outboard engines were issued to 20 fishermen on revolving loan basis at 2 centres - Shagunu. and Monai along the western bank of Kainji Lake, Nigeria. The agreement was that the recipients should sell all their catches to the Institute and surrender 20% as part payment of the loan, until they offset the loan after which the inputs would become theirs'. The scheme was monitored for 5 years during which time most recipients had completed payment. It was observed that adequate revenue could be made from the scheme provided there was effective supervision. A proposal has been made for large scale supply of fishing inputs to one hundred fishermen. The scheme is laudable as a means of improving the lot of the fishermen and implementing management proposals in water bodies through the recipients

An evaluation of the artisanal fisheries resources of the Cross River State of Nigeria

The Cross River State (Nigeria) marine and freshwater artisanal capture fisheries are divided into 4 categories according to the type of resources being exploited. Schaefer's production model is applied to each of the fisheries to estimate the maximum sustainable yields (Ymax). The total potential yield for all the fisheries in natural waters is 178,650 tonnes/year. This potential is unlikely to be achieved as more fishermen are abandoning the occupation due to the scarcity of boats, outboard engines and nets. Even if the full potentials were realized the production would still be short of what the State should produce by about 30.5%. Investment opportunities which, if effected can help to narrow the gap between the available and the desired level of production are enumerated

Strategies for meeting the fishing input requirements of small scale artisanal fisheries

An examination is made of the socio-economic factors associated with the failure of existing approaches to the fishing input requirements of small-scale fisheries in Nigeria. The fishermen and secretaries of the fishermen cooperative societies in three major settlements (Uta-Ewa, Okoroete and Iko) were selected for interviews. The survey showed that the idealogy of the fishermen of the role of cooperative society is wrong and specific programmes need to be directed towards correcting this perception. Thus, for any meaningful support programme for the artisanal small-scale fishermen, the perception of the fishermen about the cooperative organization must first be aligned rightly. It is suggested that the fishing input be determined by type and specification as a preliminary step in the delivery of inputs to the fishermen. Social, economic and cultural variabilities should be related to the requirement by the fishermen. The price level of fishermen will determine the direction and level of government support required

Artisanal containers and transportation for smoke-dried fish in Nigeria

The packaging containers and means of transportation for Nigerian smoke-dried fish from harvesting all through the post-harvest chain were described. Sacks, paper cartons, wooden rackets, cane and bamboo baskets were predominantly used packaging containers. Means of transportation ranged from wheelbarrows, motorcycle, lorries, to pick-up vehicles and trucks. The major area of improvement is seen in packaging at the wholesale level. To overcome the constraints within the system, both the public and private sectors must provide effective services that benefit fishermen, processors, wholesalers, retailers, organisation and other key participants that make the work. Suggestions for reducing post harvest losses and improving the efficiency of the existing distribution system, based on the various need of the stake holders and the socio-cultural settings of the application were proffered

Spawning pattern of the Nematopalaemon hastatus (Crustacea: Palaemonidae) (Aurivilius, 1898), exploited in the artisanal shrimp fishery in the outer Cross River estuary

Some aspects of the reproduction of Nematopalaemon hastatus in the artisanal shrimp fishery in the outer Cross River estuary (Nigeria) was investigated. 2 kg samples were taken from the daily catch of the N. hastatus fishery on a twice-weekly basis. The N. hastatus in the sample were then observed for gravidity, using a hand lens, and their post-orbital carapace length (POCL) taken. This was done over a 12-month period. The eggs in formalin-fixed samples showed colour changes from light orange to dark brown with maturation. Gravid females with eggs in different stages of maturation, from light orange to dark brown were observed in the samples. The reproduction occurs all year-round. The proportion of gravid females observed in samples had two distinct peaks in June and November, and two distinct troughs in May and October. The lowest length at which gravidity was observed was 6.0 mm POCL. There were no Penaeus notialis in the samples

Cooperative management of artisanal fisheries: implementation of democratic principles in fisheries management around Lake Kainji

Kainji Lake, the first man-made lake in Nigeria is one of the most researched water bodies in Africa. Earlier studies indicated that there was no systematic management of the lake fisheries involving the participation of the fishers in the decision-making processes before 1993. In 1993, the Nigeria-German Kainji Lake Fisheries Promotion Project (KLFPP) started the introduction of a bottom-up approach in the management of the fishery resources through a random selection of some fishers representatives for the decision making body of the project. The paper traces the democratization process of the management approach to the lake fisheries culminating in the systematic selection, appointment, training and assignment of responsibilities to twenty-four Wakilis covering the 316 fishing communities around Lake Kainji