The Role of Black Rice (Oryza sativa L.) in the Control of Hypercholesterolemia in Rats

Cardiovascular disease is a serious public health problem; it is the first cause of death in Brazil and in developed countries. Thus, it is essential to search for alternative sources such as some functional foods to prevent and control the risks of this disease. The purpose of this study was to evaluate the lipidemic parameters in hypercholesterolemic rats fed diets containing black rice variety IAC 600 or unrefined rice. Adult male Wistar rats (Rattus norvegicus var. albinos) were used, weighing about 200-220 g. The animals were divided into four groups: the first received a control casein diet, the second received hypercholesterolemic diet, and the other two groups, after induction of hypercholesterolemia, received the test diets, the first containing 20% black rice and the second 20% unrefined, for 30 days. It was observed that diet containing black rice reduced the level of plasma cholesterol, triglycerides, and low-density lipoprotein. For high-density lipoprotein values, the diet that provided an increase in the levels was the black rice. The diet containing black rice was more effective in controlling the lipidemia in rats compared with the whole rice diet.

Phenolic compounds in raw and cooked rice (Oryza sativa L.) and their inhibitory effect on the activity of angiotensin I-converting enzyme

Whole rice has been widely studied due to the abundance of bioactive compounds in its pericarp. Some of the beneficial effects of these compounds on human health have been attributed to their antioxidant and other biological activities, such as enzyme inhibition. In this work, we evaluated the contents of total, soluble and insoluble phenolic compounds of 6 red and 10 non-pigmented genotypes of whole rice as well as their inhibitory effect on the activity of angiotensin I-converting enzyme (ACE). The effects of cooking on phenolics and their inhibitory activities were also investigated. Red genotypes showed high content of phenolics, mainly soluble compounds, at an average of 409.7 mg ferulic acid eq./100 g, whereas overall lower average levels (99.4 mg ferulic acid eq./100 g) at an approximate soluble/insoluble compound ratio of 1:1 were observed in non-pigmented rice. Pigmented rice displayed a greater inhibitory effect on ACE than non-pigmented rice. In fact, a significant correlation between the content of soluble phenolics and ACE inhibition was observed (r = 0.8985, p < 0.05). In addition to significantly reducing the levels of total phenolics and ACE inhibition, cooking altered the soluble/insoluble compound ratio, especially among red rice genotypes. (C) 2011 Elsevier Ltd. All rights reserved.

Comparative study of phenolic compounds in different Brazilian rice (Oryza sativa L.) genotypes

This study was conducted to evaluate the natural variability of total, extractable and non-extractable phenolics in pigmented and non-pigmented rice genotypes (Oryza sativa L.) and to estimate whether the contents and distribution of these compounds are typical for genotypes from indica and japonica subspecies. Twenty-one samples of commercial as well as new genotypes of brown rice, including seven pigmented genotypes were obtained from two Agronomic Institutes in South Brazil. Free and conjugated phenolics were extracted with ethanol, while bound phenolics were released by alkaline hydrolysis. Total phenolics were estimated in both fractions by the Folin-Ciocalteau method. Genotypes from Japonica and indica non-pigmented subspecies were not statistically distinguishable from each other, but differences in phenolic contents were associated with pericarp color. Despite individual differences, total phenolics were four times higher in pigmented than in non-pigmented genotypes (4246 and 1073 mg ferulic acid equiv. kg(-1), respectively). These high amounts were mostly due to the presence of extractable (free and conjugated) phenolics, which comprised up to 81% of total phenolics for pigmented genotypes. Non-extractable (bound) phenolics comprised 40% of total phenolics of non-pigmented rice genotypes while pigmented genotypes presented greater absolute amounts, but their contribution on total phenolics was small. (C) 2008 Elsevier Inc. All rights reserved.

Tocopherols, tocotrienols, and gamma-oryzanol contents in Japonica and Indica subspecies of rice (Oryza sativa L.) cultivated in Brazil

Whole rice contains several fat-soluble phytochemicals such. as tocopherols, tocotrienols, and gamma-oryzanol which have been reported to possess beneficial health properties. This study was conducted to determine whether brown rice belonging to indica and japonica subspecies were distinguishable from each other regarding the concentration of these compounds by analyzing 32 genotypes. The fat-soluble compounds were analyzed by normal-phase HPLC in a single run. The variability of the compounds analyzed was high, but the mean content of gamma-oryzanol across all samples was significantly higher (P < 0.01) in japonica (246.3 mg/kg) than in indica rice (190.1 mg/kg). Similar differences were found for total vitamin E contents which were 24.2 mg/kg injaponica and 17.1 mg/kg in indica rice, respectively. In japonica rice, alpha-tocopherol, alpha-tocotrienol, and gamma-tocotrienol were the most abundant homologs, while in indica rice the most abundant were gamma-tocotrienol, alpha-tocopherol, and alpha-tocotrienol. A significant Pearson coefficient (0.80, P < 0.001) between alpha-tocopherol and alpha-tocotrienol levels was found, independent of the subspecies. Both compounds were positively correlated to total tocols and gamma-oryzanol contents. Although more studies are needed to evaluate the interference of growing rice in different environments and multiple years, the present study provided information on natural variations of the vitamin E isomers and the gamma-oryzanol contents in different rice genotypes.

Yield response of rice (Oryza sativa L.) genotypes to different types of drought under rainfed lowlands - Part 1. Grain yield and yield components

Responses of rice genotypes to drought stress may be different when characteristics of the drought stress environments differ. The performance of 128 genotypes was examined under irrigation and four different types of drought stress, to determine genotypic consistency in yield and factors determining yields under different drought stress conditions. The different drought conditions were mild drought during grain filling, short and severe drought at flowering, prolonged severe drought during the reproductive to grain filling, and prolonged mild drought during vegetative and grain filling. Genotypic grain yield under mild stress conditions was associated with yield under irrigated conditions, indicating the importance of potential yield in environments where the yield reduction was less than 50%. However, yields under irrigated conditions differed over time and locations. Under prolonged or severe drought conditions, flowering time was an important determinant of grain yield. Earlier flowering genotypes escaped the severe stress and had higher grain yields indicating large genotype by environment (G x E) interactions which have implications for plant breeding even for mild stress. It is suggested that variations in flowering time, potential yields and drought patterns need to be considered for development of drought-resistant cultivars using specific physiological traits. (C) 2002 Elsevier Science B.V. All rights reserved.

Yield response of rice (Oryza sativa L.) genotypes to different types of drought under rainfed lowlands - Part 2. Selection of drought resistant genotypes

Drought frequently reduces grain yield of rainfed lowland rice. A series of experiments were conducted in drought-prone northeast Thailand to study the magnitude and consistency of yield responses of diverse, rainfed lowland rice genotypes to drought stress environments and to examine ways to identify genotypes that confer drought resistance. One hundred and twenty-eight genotypes were grown under non-stress and four different types of drought stress conditions. The relationship of genotypic variation in yield under drought conditions to genetic yield potential, flowering time and flowering delay, and to a drought response index (DRI) that removed the effect of potential yield and flowering time on yield under stress was examined. Drought stress that developed prior to flowering generally delayed the time of flowering of genotypes, and the delay in flowering was negatively associated with grain yield, fertile panicle percentage and filled grain percentage. Genotypes with a longer delay in flowering time had extracted more water during the early drought period, and as a consequence, had higher water deficits. They were consistently associated with a larger yield reduction under drought and in one experiment with a smaller DRI. Genotypes, however, responded differently to the different drought stress conditions and there was no consistency in the DRI estimates for the different genotypes across the drought stress experiments. The results indicate that with the use of irrigated-control and drought test environments, genotypes with drought resistance can be identified by using DRI or delay in flowering. However, selections will differ depending on the type of drought condition. The inconsistency of the estimates in DRI and flowering delay across different drought conditions reflects the nature of the large genotype-by-environment interactions observed for grain yield under various types of drought in rainfed lowland conditions. (C), 2002 Elsevier Science B.V. All rights reserved.

Yield response of rice (Oryza sativa L.) genotypes to different types of drought under rainfed lowlands - Part 3. Plant factors contributing to drought resistance

A series of experiments were conducted in drought-prone northeast Thailand to examine the magnitude of yield responses of diverse genotypes to drought stress environments and to identify traits that may confer drought resistance to rainfed lowland rice. One hundred and twenty eight genotypes were grown under non-stress and four different types of drought stress conditions. Under severe drought conditions, the maintenance of PWP of genotypes played a significant role in determining final grain yield. Because of their smaller plant size (lower total dry matter at anthesis) genotypes that extracted less soil water during the early stages of the drought period, tended to maintain higher PWP and had a higher fertile panicle percentage, filled grain percentage and final grain yield than other genotypes. PWP was correlated with delay in flowering (r = -0.387) indicating that the latter could be used as a measure of water potential under stress. Genotypes with well-developed root systems extracted water too rapidly and experienced severe water stress at flowering. RPR which showed smaller coefficient of variation was more useful than root mass density in identifying genotypes with large root system. Under less severe and prolonged drought conditions, genotypes that could achieve higher plant dry matter at anthesis were desirable. They had less delay in flowering, higher grain yield and higher drought response index, indicating the importance of ability to grow during the prolonged stress period. Other shoot characters (osmotic potential, leaf temperature, leaf rolling, leaf death) had little effect on grain yield under different drought conditions. This was associated with a lack of genetic variation and difficulty in estimating trait values precisely. Under mild stress conditions (yield loss less than 50%), there was no significant relationship between the measured drought characters and grain yield. Under these mild drought conditions, yield is determined more by yield potential and phenotype than by drought resistant mechanisms per se. (C) 2002 Elsevier Science B.V. All rights reserved.

Efeitos do tratamento de sementes de algodão (Gossypium hirsutum L.), arroz (Oryza sativa L.) e soja [Glycine max (L.) Merril] com alguns fungicidas não mercuriais

Esta pesquisa foi conduzida com o objetivo de estudar o comportamento de sementes de arroz, algodão e soja, quando tratadas com íungicidas não mercuriais, através de testes de germinação e de vigor. Foram utilizados os seguintes produtos: Arasan (Thiram 75% i.a.), Panoctine (Guazatine 75% i.a.) e Terracoat (23,2% PCNB + 5,8% Terrazole). A dosagem do 1º produto foi de 100 g/100 kg de sementes enquanto que, para os outros dois, foram de 200, 400 e 600 cm³/100 kg. Nas condições do experimento, as três dosagens de Panoctine foram tóxicas para sementes de arroz e a dose mais alta prejudicou o vigor de soja e de algodão. Por outro lado Arasan e Terracoat não prejudicaram a germinação e vigor de arroz e de soja e apresentarm efeitos benéficos sobre o vigor de sementes de algodão.

Influência do peso da semente de arroz (Oryza sativa L.) sobre a germinação

O objetivo principal do presente trabalho foi determinar através do teste de germinação, a importância do peso das sementes de arroz (Oryza sativa L.). Utilizaram-se sementes das variedades Batatais, Pratão Precoce, IAC-120, IAC-435 e IAC-1246. O trabalho foi conduzido no Laboratório de Sementes do D.A.H. da ESALQ no período de novembro de 1973 a dezembro de 1974. As sementes das cinco variedades foram submetidas à ação de ventilação controlada através de um assoprador, permitindo a separação de cada variedade em três frações com pesos diferentes, isto é, leve, média e pesada. As sementes leves, médias e pesadas, assim obtidas, foram armazenadas em câmara seca e laboratório. Os testes de germinação foram efetuados em três épocas (março/abril, julho e dezembro de 1974), utilizando-se como delineamento experimental um fatorial 3x2, cujas variáveis foram três pesos e dois ambientes de conservação das sementes, com quatro repetições. As análises dos dados e a interpretação dos resultados obtidos permitiram que se chegassem às seguintes conclusões: a) as sementes pesadas e médias apresentaram uma maior porcentagem de germinação que as leves em todas as variedades estudadas; b) este efeito foi menos intenso no caso das sementes das variedades Batatais e IAC-1246; c) o ambiente de câmara seca mostrou-se superior ao de laboratório para a conservação das sementes.

Eficiência comparada da aplicação radicular e foliar de macro e micronutrientes para a correção de deficiências minerais no arroz (Oryza sativa L.)

Deficiências de N, P, K, S, B, Cu ou Zn foram induzidas em dois cultivares de arroz, I.A.C. 47 e I.A.C. 435 até o perfilhamento. O elemento deficiente foi depois aplicado na solução nutritiva ou por via foliar. A eficiência dos tratamentos foi avaliada dividindo-se o peso adicional de grãos pela quantidade de elemento fornecida pelos dois métodos. Verificaram-se, de modo geral, relações maiores no caso da adubação foliar que da radicular, em se tratando de macronutrientes; o oposto foi observado quando se tratava de micronutrientes.

Nota sobre o cultivo do arroz (Oryza sativa L.), cv. IAC 47 e IAC 435 em solução nutritiva

As soluções nutritivas de HOAGLAND & ARNON (1950) nº 2 de KARIM & VLAMIS (1962) foram fornecidas a duas variedades de arroz, uma de sequeiro (IAC 47) e uma de irrigação (IAC 435). A primeira solução, que contém N nítrico e N amoniacal, garantiu maior produção de matéria seca e maior teor de N total nas plantas que foram colhidas no meio do estádio de perfilhamento. A aeração forçada mostrou-se desnecessária para o crescimento.

Sobre a possibilidade de correção de deficiências minerais no arroz (Oryza sativa L. cv. IAC 47 E IAC 435)

Plantas de arroz dos cultivares IAC 47 (sequeiro) e IAC 435 (de irrigação) foram cultivadas em solução nutritiva deficiente em N, P, K, S, B, Cu ou Zn até o estádio de perfilhamento. O elemento em falta foi, então, for necido por via radicular ou foliar na tentativa de correção da deficiência. Foram notadas, em termos de produção de grãos, respostas diferentes em funcão de: cultivar, elemento aplicado e modo de aplicação.

Exigências nutricionais do arroz (Oryza sativa L., cv. IAC 47 e IAC 435)

Analisando-se os diferentes órgãos de plantas de arroz cultivada em solução nutritiva até maturidade completa, foi obtida uma estimativa das exigências nutricionais dos cultivares IAC 47 (sequeiro) e IAC 435 (irrigado). As diferenças encontradas entre os dois cultivares são de vidas principalmente ao nível de produção e não ao teor de elemento na matéria seca.

Efeitos de estimulantes vegetais na germinação do arroz (Oryza sativa L: cv. IAC - 165)

O presente trabalho teve como objetivo estudar o efeito de Triacontanol e Agrostemin em sementes de arroz, através da avaliação da germinação, do crescimento de coleóptiles e raízes das plântulas, em condições de laboratório. As placas de Petri receberam 10 ml de solução (éter e benzeno) correspondente aos tratamentos com Triacontanol, enquanto as dosagens de Agrostemin foram aplicadas em solução de água destilada. Verificou-se que nenhum dos tratamentos mostraram efeitos significativos sobre a porcentagem de germinação, mas provocaram um crescimento diferencial estatisticamente significativo em relação as radículas.

Ação alelopática de alguns extratos de plantas daninhas na germinação do arroz (Oryza sativa L. cv. IAC - 165)

O efeito do extrato aquoso de três plantas daninhas, Cynodon dactylon (l.)Pers., Cyperus rotundus l. e Sorghum halepense (l.) Pers. sobre a germinação e o crescimento de plântulas de arroz (Oryza salina L. cv. IAC-165) foi estudado, com a finalidade de investigar a sensibilidade do arroz aos efeitos alelopáticos dessas plantas. Foram utilizados, na preparação dos extratos, raizes de Cynodon daclylon, tubérculos de Cyperus rolundus: e riomas de Sorglun halepense, os quais foram homoneizados em solução aquosa, submetidos a filtração e centrifugação. O sobrenadante foi aplicado no substrato de germinação das sementes, verificando-se, aos sete dias após a se meadura, que apenas os extratos de Cy-nodon daetylon e Sorghum halepense afetaram a porcentagem de germinação das sementes de arroz. Entretanto, o crescimento da radícula e da parte aérea das plântulas foi prejudicado pelos três extratos testados, sendo o efeito mais drástico causado pelo extrato de Cyperus, retundus.