986 resultados para Giacometti, Alberto, 1901-1966
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The dichotomies Weight/Lightness and Form/Idea formed the theory and the practice of Art, existing a correspondence between them. The weight exists thanks to the existence of a form that is made of matter; in the other hand, the lightness comes from the idea that is always present when the creation exists. This dichotomies were always interconnected during the centuries, and there are variations in relevancy of form and/or idea. In sculpture´s tradition, the physical weight was a essential reality, and the idea of sculpture, without the immaterial side was underlined to the form. During the centuries, new artistic approaches were born and re-born focused on the frailty, lightness and idea of the artistic object, fact that came to cancel the classic notion of work of art. The concept of image became the focus of the esthetical experience of the subject, which alone, tended to substantiate the artistic object itself. In the same way that lightness, when taken to the extreme, and despite the tridimensionality materiality of the object, begun to relate the art with the own action of the body, the gesture of the artist, rising both to the status of art
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The work of Rui Chafes is the irreducible expression of a sculpturesque thinking that intends to overcome the limits of materiality, aiming the reencounter with a lost spirituality. From the various influences that his work welcomes, the spiritual legacy present in the late german gothic, the german romanticism, as well as the formal heritage of post-minimalism stand out. The objects build are only possible as the translation of an Idea, since, for the sculptor, the “matter is filthy and wrong”; denying their materiality, they’re solely the support of something which is before and after their own objectuality. Like so, by refusing them the matter, of which they are yet made of, and by providing, through the aesthetic experience, the spiritual transformation of the spectator, he irreversibly denies the time which resides in them, as a constituent of historical and chronological reality. Being time a fundamental dimension of the human existence, necessarily inherent to the artistic production, it seems suspended in the objects of Rui Chafes
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Este trabalho é uma análise do pensamento político de Alberto Pasqualini e de seu papel na elaboração e feitura do trabalhismo no Brasil. Além de suas principais ideias, foram analisadas também o papel de Pasqualini no PTB, as relações políticas com Getúlio Vargas e com o getulismo. É um estudo sobre Alberto Pasqualini e sua inserção no trabalhismo, compreendido aqui como fenômeno complexo e de longa duração.
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Pós-graduação em Estudos Literários - FCLAR
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Edited by F. Chrysander, P. Spitta, and G. Adler.
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Mode of access: Internet.
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Edited by F. Chrysander.
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Part of Nebraska Law Review, v. 20, 1941-(1966)
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Bibliography: p. 525-535.
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277 p.
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Describe la investigación realizada por el Crucero bio-oceanográfico 6605 del B.A.P. Unanue, correspondiente a la estación Otoño del año 1966, efectuada en dos etapas. El estudio obtuvo información sobre el desove de la anchoveta y otros peces mediante la recolección del plancton con red Hensen, así como se investigó la presencia de cardúmenes de peces por medio de ecosonda y sonar, se efectuaron también observaciones de aves y mamíferos marinos.
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Describe las acciones desplegadas por el crucero del B.A.P. Unanue, correspondiente al invierno de 1967, en el que se investigó el área entre el 04º00´s y 17º35´S ocupándose de 168 estaciones de rutina distribuidas en 20 perfiles. Durante todo el recorrido se investigó la presencia de cardúmenes de peces por medio de los equipos de ecosonda y radar y se realizaron observaciones sobre presencia de aves y mamíferos marinos.
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Describe las acciones realizadas por el Crucero 6611, a bordo del B.A.P. Unanue, correspondiente a la primavera de 1966, efectuadas en 130 estaciones con 17 perfiles desde Punta Coles hasta Máncora y Punta Aguja. Así mismo, estudian las principales condiciones hidrográficas, biológicas y la distribución del desove de la anchoveta así como la del plancton y las aves marinas.