Integração de fungicidas à refrigeração no controle de podridão pós-colheita em frutos de meloeiro

As podridões pós-colheita constituem fator de risco nas exportações. No entanto, o número de produtos registrados para o tratamento pós-colheita de frutos de melão (Cucumis melo) é reduzido. Objetivou-se neste trabalho avaliar a influência dos fungicidas thiabendazole, azoxystrobin e imazalil a 30, 10 e 400g i.a/100 l, no desenvolvimento de Fusarium pallidoroseum e estudar o efeito deles, combinados à refrigeração, no controle de podridão em melão. Thiabendazole e imazalil inibiram 100% do crescimento micelial e esporulação de F. pallidoroseum, enquanto o azoxystrobin 87,09% da esporulação. A refrigeração inibiu o desenvolvimento de lesões sobre os frutos tratados com os fungicidas e inoculados com 10(7) conídios/ml de F. pallidoroseum. No armazenamento à temperatura ambiente, até o 6º dia de armazenamento, os fungicidas mostraram-se efetivos, sendo que o azoxystrobin e thiabendazole controlaram, eficientemente, a severidade e tamanho de lesão até 12 e 16 dias de armazenamento, respectivamente. Sob refrigeração o melhor controle foi obtido em frutos tratados com thiabendazole e imazalil. Quando retirados da refrigeração, frutos tratados com fungicidas mantiveram os mesmos níveis de controle da doença até o 20º dia. Quanto à severidade, azoxystrobin e imazalil diferiram da testemunha, e para o tamanho da lesão apenas o azoxystrobin. No armazenamento refrigerado contínuo, o índice de doença manteve-se baixo até o final da avaliação (34 dias). Os fungicidas foram eficientes no controle da incidência e tamanho de lesão, destacando-se o thiabendazole e imazalil no controle da severidade, enquanto que no desenvolvimento de lesão espontânea no pedúnculo do fruto, o imazalil.

Manejo da podridão de melão pelo controle do amadurecimento através do 1-mcp, sob duas condições de armazenamento

Objetivou-se neste trabalho avaliar o efeito de 1-MCP (300 nL.L¹) nas alterações fisiológicas que ocorrem durante o amadurecimento do melão, tipo Orange cv. Orange Flesh e sua influência no controle da podridão causada por Fusarium pallidoroseum, em dois ambientes de armazenamento, sem refrigeração (29 ± 1 ºC e umidade relativa de 65 ± 2 %) e refrigerado (10 ± 2 ºC e umidade relativa 90 ± 3 %) durante 15 dias e nove dias adicionais em condição ambiente. Avaliouse a atividade respiratória, produção de etileno, perda de matéria fresca, cor da casca e da polpa, firmeza da polpa, pH, acidez total titulável, sólidos solúveis totais, açúcares solúveis totais e severidade da doença. O delineamento foi inteiramente casualizado em arranjo fatorial com quatro repetições/tratamento. Frutos tratados com 1-MCP, armazenados em ambiente sem refrigeração, mantiveram firmeza da polpa praticamente inalterada até o 15º dia e quando em refrigeração mantiveram-se inalterados até o final da avaliação aos 24 dias após a colheita, retardando também a abscisão do pedúnculo, uma variável indicativa de maturação. O tratamento com 1-MCP retardou o amadurecimento de frutos controlando a podridão de F. pallidoroseum. Este tratamento também reduziu a respiração, produção, etileno, perda de peso, não influenciando significativamente as variáveis de qualidade do fruto: coloração da casca e polpa dos frutos, teor de sólidos solúveis totais e açúcares solúveis totais durante o período de armazenamento, bem como pH e acidez total titulável nas diferentes condições de armazenamento estudadas. A refrigeração interagiu positivamente com o 1-MCP, aumentando o tempo de conservação e sanidade do melão.

Hidrotermia e radiação UV-C no controle de patógenos de manga e melão

As doenças de pós-colheita são, em geral, de difícil controle e são responsáveis por perdas significativas de manga (Mangifera indica L.) e melão (Cucumis melo L.) no Brasil. Os principais patógenos pós-colheita do melão são Alternaria alternata, Fusarium pallidoroseum e Myrothecium roridum, enquanto que na manga são Colletotrichum gloeosporioides e Lasiodiplodia theobromae. O objetivo deste trabalho foi avaliar a sensibilidade dos propágulos destes patógenos aos tratamentos de hidrotermia e de radiação UV-C. Suspensões de conídios e discos de micélio de cada patógeno foram submetidos aos tratamentos de hidrotermia a 50, 55 e 58 ºC por 15 e 30 s e de radiação UV-C nas doses de 0,330 kJ m-2, 0,660 kJ m-2 e 1,320 kJ m-2. Após os tratamentos e incubação por 72 e 48 h, foram avaliados o número de unidades formadoras de colônias (UFCs) e o crescimento micelial dos patógenos, respectivamente. Os tratamentos apresentaram eficiência distinta entre os propágulos e os patógenos. O controle de UFCs e do crescimento micelial de C. gloeosporioides e L. theobromae foi superior a 88 % com água aquecida a 55 ºC ou 58 ºC, independente do tempo de tratamento. Para os mesmos patógenos, a maior dose de radiação, 1,320 kJ m-2, controlou acima de 96 % das UFCs. Entretanto, o controle do crescimento micelial destes patógenos com radiação UV-C foi inferior quando comparado ao uso de água aquecida a 55 ºC ou 58 ºC. O controle de UFCs de A. alternata, M. roridum e F. pallidoroseum foi superior com os tratamentos de água aquecida a 55 ºC por 30 s, 58 ºC por 15 s e 30 s e com as doses de radiação de 0,660 kJ m-2 e 1,320 kJ m-2. O controle do crescimento micelial de A. alternata e de M. roridum foi inferior com as doses de radiação e com a temperatura de 50 ºC quando comparados aos demais tratamentos. Na redução do crescimento micelial de F. pallidoroseum, os tratamentos a 58 ºC ou as doses de 0,660 kJ m-2 e 1,320 kJ m-2 foram mais eficiêntes, com controle superior a 88 %. Água aquecida a 58 ºC por 15 s controlou UFCs e o crescimento micelial dos patógenos testados.

Potential use of bioagents in the control of postharvest rot in melon

Rot caused by Fusarium pallidoroseum has had a severely negative impact on the export of melons from Brazil. Uncertainty regarding the health of the fruit due to the quiescent infection of the pathogen has led producers to use fungicides in the postharvest treatment of the fruit, thereby causing contamination and risking the health of consumers. Consequently, there is a demand for clean and safe natural technologies for the postharvest treatment of melons, including biological control. The present study aimed at evaluating bioagents for use in controlling Fusarium rot in 'Galia'melon. The following bioagents were evaluated: two isolates of Bacillus subtilis, B. licheniformis and a mixture of B. subtilis and B. licheniformis, as well as the yeasts Sporidiobolus pararoseus, Pichia spp., Pichia membranifaciens, P. guilliermondii, Sporobolomyces roseus, Debaryomyces hansenii and Rhodotorula mucilagenosa. Treatment with imazalil and water were used as controls. Two experiments were conducted in a completely randomised design with 10 replicates per treatment with four fruit per replicate; the disease incidence was evaluated in the first experiment, and the disease severity was evaluated in the second. Similarity analysis of the temporal evolution profiles of rot incidence caused by F. pallidoroseum allowed the evaluated treatments to be clustered into four groups. In the first experiment, the yeasts P. membranifaciens and D. hansenii produced results similar to that of the fungicide imazalil. The second experiment highlighted the yeasts P. guilliermondii and R. mucilaginosa. Electron microscopy studies confirmed that once applied to the fruit, the yeasts colonised the skin and damaged the pathogen mycelium; the action of the yeasts affected the mycelium of F. pallidoroseum, which had infected wounds on the fruit's surface. Bacillus spp. did not provide good disease control. These results demonstrated that yeasts have the potential to control postharvest rot caused by F. pallidoroseum in 'Galia'melon.

Gene expression profile of the plant pathogen Fusarium graminearum under the antagonistic effect of Pantoea agglomerans

The pathogenic fungus Fusarium graminearum is an ongoing threat to agriculture, causing losses in grain yield and quality in diverse crops. Substantial progress has been made in the identification of genes involved in the suppression of phytopathogens by antagonistic microorganisms; however, limited information regarding responses of plant pathogens to these biocontrol agents is available. Gene expression analysis was used to identify differentially expressed transcripts of the fungal plant pathogen F. graminearum under antagonistic effect of the bacterium Pantoea agglomerans. A macroarray was constructed, using 1014 transcripts from an F. graminearum cDNA library. Probes consisted of the cDNA of F. graminearum grown in the presence and in the absence of P. agglomerans. Twenty-nine genes were either up (19) or down (10) regulated during interaction with the antagonist bacterium. Genes encoding proteins associated with fungal defense and/or virulence or with nutritional and oxidative stress responses were induced. The repressed genes coded for a zinc finger protein associated with cell division, proteins containing cellular signaling domains, respiratory chain proteins, and chaperone-type proteins. These data give molecular and biochemical evidence of response of F. graminearum to an antagonist and could help develop effective biocontrol procedures for pathogenic plant fungi.

Relation between incidence of Fusarium graminearum in seeds, emergence and occurrence of giberela in wheat seedlings

In order to verify the behavior of 30 genotypes of wheat in relation to the emergence and incidence of giberela in wheat seedlings from seeds contaminated with F graminearum, experiments were carried out under laboratory and greenhouse conditions. In the laboratory, seeds were analyzed for health using freezer blotter test. In the greenhouse, seeds were sowed in plastic boxes filled with sand treated with methyl bromide. Statistical design was randomized blocks with 30 treatments, four replications of 50 seeds (200 seeds/treatment). Emergence of seedlings and giberela incidence were evaluated at seven, 14 and 21 days after sowing. Symptomatic seedlings were removed and submitted to humid chambers for 24 hours under laboratory conditions. There was no significant difference in the incidence of the pathogen in the emergence of seedlings. There was no correlation between the incidence of F graminearum in the genotypes and incidence of giberela in seedlings, nor between the incidence of giberela in seedlings and the incidence of the pathogen in the seeds.

Characterisation of Australian isolates of Fusarium oxysporum f. sp cubense by DNA fingerprinting analysis

Genetic variation among Australian isolates of the fungus Fusarium oxysporum f. sp. cubense (Foc), which causes Fusarium wilt in banana, was examined using DNA amplification fingerprinting (DAF). Ninety-four isolates which represented Races 1, 2, 3, and 4, and vegetative compatibility groups (VCGs) 0120, 0124, 0125, 0128, 0129, 01211, 01213/16, and 01220 were analysed. The genetic relatedness among isolates within each VCG, and between the 8 different VCGs of Foc present in Australia was determined. The DNA fingerprint patterns were VCG-specific, with each VCG representing a unique genotype. The genetic similarity among isolates within each VCG ranged from 97% to 100%. Among the different VCGs of Foc, 3 major clusters were distinguished which corresponded with race. All Race 1 and 2 isolates (VCGs 0124, 0125, 0128, and 01220) were closely related and clustered together, the Race 3 isolates from Heliconia clustered separately, and all Race 4 isolates (VCGs 0120, 0129, 01211, and 01213/16) clustered together. Fifteen isolates from Alstonville, NSW, were characterised because although they were classified as Race 2 based on their recovery from cooking banana cultivars, they belonged in VCG 0124, which had previously contained only Race 1 isolates. The occurrence of more than one race within a VCG means that vegetative compatibility grouping cannot be used to assign pathotype to pathogenic race as previously thought. It was possible to distinguish the Race 1 and Race 2 isolates within VCG 0124 using DNA fingerprinting, as each race produced a unique DNA fingerprint pattern. Among the Australian isolates, DNA fingerprinting analysis identified 9 different VCGs and genotypes of Foc.

A foliar rating system for comparing the resistance of banana cultivars grown as tissue-cultured plantlets in the laboratory to Fusarium wilt

A foliar rating system was developed to assess the progress of Fusarium wilt ( Panama disease) caused by Fusarium oxysporum f. sp. cubense in seven banana cultivars differing in their resistance to race 1 of the pathogen. Plantlets were transplanted into unamended soil naturally infested with the pathogen, soil amended with urea and soil amended with aged chicken manure. A corm invasion score was also developed to assess the accuracy of the foliar symptom score as an indicator of cultivar resistance. On the basis of foliar symptom scores alone, the response of five of the seven cultivars in the chicken manure treatment corresponded to their known field response. However, the response of the other two cultivars, both susceptible to the pathogen in the field, fell into two categories. One had a high foliar symptom score and a correspondingly high corm invasion score, whereas the other had a low foliar symptom score and a high corm invasion score. Breeders need to be aware of the two categories of susceptible response, if inferior breeding material is to be rejected early on in a breeding program.

Effect of organic amendments and solarisation on Fusarium wilt in susceptible banana plantlets, transplanted into naturally infested soil

Despite extensive research since pathogenicity was first established in 1919, no cultural or chemical control strategy has proven effective against Fusarium wilt of bananas. The efficacy of cultural control is attributed to the suppression of pathogen activity. Yet, amending naturally infested soil with aged chicken manure has been shown to enhance disease severity, without any change in the activity of the pathogen Fusarium oxysporum f. sp. cubense (Foc) in the soil. In this study, the effect of amending soil with composted sawdust, and of solarising soil, was compared with the effect of amending soil with chicken manure. Bioassays comparing the activity of Foc in the soil with the extent of invasion of banana pseudostem tissue by Foc were used to investigate why strategies targetting pathogen survival have not proven successful in controlling this disease. The enhancement of Foc invasion of the banana plantlets was reproduced with the addition of chicken manure to the naturally infested soil. However, changes in the activity of Foc in the soil were not associated with changes in the frequency of invasion of the plantlets. Invasion of banana pseudostems in the sawdust and solarisation treatments was not significantly different from invasion in the respective control treatments, despite a reduction in the activity of Foc in the sawdust-amended soil and an enhancement in the solarised soil. Moreover, the increase in Foc activity in the solarised soil recorded during the bioassays occurred despite the effectiveness of solarisation in reducing the survival of Foc in pre-colonised banana root tips buried in the soil. Changes in the frequency of invasion were associated with changes in the availability of mineral nitrogen, particularly ammonium N. These results suggest that the physiological response of banana cultivars to ammonium N may be associated with their susceptibility to Fusarium wilt. Accordingly, cultural strategies for controlling Panama disease will only be effective if they enhance the ability of the host to resist invasion.

Caracterização de genótipos de soja na região dos Cerrados quanto à reação à podridão vermelha da raiz, causada pelos fungos Fusarium tucumaniae e Fusarium brasiliense

A podridão vermelha da raiz de soja vem crescendo em importância, a cada ano, no Brasil, com aumento substancial de participação nas perdas de produtividade. Na região dos Cerrados, são escassos os dados de campo sobre a reação de cultivares à doença. Assim, este trabalho teve como objetivo a caracterização, em campo, de uma série de genótipos de soja, quanto à resistência à podridão vermelha da raiz, em solos naturalmente infestados. Foram testados 71 genótipos de soja, sendo 16 do ciclo de maturação precoce, 28 do ciclo de maturação médio e 27 do ciclo de maturação tardio, em quatro localidades, no entorno do Distrito Federal. O delineamento experimental foi o de blocos ao acaso, com quatro repetições. A caracterização foi realizada por meio dos níveis de incidência e severidade dos sintomas foliares. Genótipos com altos níveis de resistência à doença foram observados nos três grupos de maturação, em cultivares e linhagens em fase final de melhoramento.

A case of mycotic keratitis caused by Fusarium solani

A 36-year-old black man, without history of systemic disease or ocular trauma developed a corneal infection in his left eye. He was treated with antibacterial antibiotic and corticosteroids for one month prior to diagnosis. Fungal hyphae and chlamydospores were found in a KOH preparation of the corneal scrapings, and positive cultures for Fusarium solani were obtained in Sabouraud dextrose agar. It is emphasized the cautious use of antibiotics and steroids in corneal diseases, and the need of considering the involvement of opportunistic fungi in the etiology of these infections.

Ulcera cutanea provocada por hongos del genero Fusarium

Se presenta el caso de un paciente oriundo y procedente del Paraguay, de 40 años de edad, portador de una ulceración crónica en cara externa del pie izquierdo, de 2 meses de evolución, debida a una hialohifomicosis por Fusarium oxysporum. Se destacan las características clínicas, métodos de diagnóstico y terapeútica de esta micosis, además de las diferentes etiologías a considerar en el diagnóstico diferencial de una úlcera en personas procedentes del área tropical o subtropical.

Mechanism of extracellular silver nanoparticles synthesis by Stereum hirsutum and Fusarium oxysporum

The increasing interest for greener and biological methods of synthesis has led to the development of non-toxic and comparatively more bioactive nanoparticles. Unlike physical and chemical methods of nanoparticle synthesis, microbial synthesis in general and mycosynthesis in particular is cost-effective and environment-friendly. However, different aspects, such as the rate of synthesis, monodispersity and downstream processing, need to be improved. Many fungal-based mechanisms have been proposed for the formation of silver nanoparticles (AgNPs), mainly those involving the presence of nitrate reductase, which has been detected in filtered fungus cell used for AgNPs production. There is a general acceptance that nitrate reductase is the main responsible for the reduction of Ag ions for the formation of AgNPs. However, this generally accepted mechanism for fungal AgNPs production is not totally understood. In order to elucidate the molecules participating in the mechanistic formation of metal nanoparticles, the current study is focused on the enzymes and other organic compounds involved in the biosynthesis of AgNPs. The use of each free fungal mycelium of both Stereum hirsutum and Fusarium oxysporum will be assessed. In order to identify defective mutants on the nitrate reductase structural gene niaD, fungal cultures of S.hirsutum and F.oxysporum will be selected by chlorate resistance. In addition, in order to verify if each compound identified as key-molecule influenced on the production of nanoparticles, an in vitro assay using different nitrogen sources will be developed. Lately, fungal extracellular enzymes will be measured and an in vitro assay will be done. Finally, The nanoparticle formation and its characterization will be evaluated by UV-visible spectroscopy, electron microscopy (TEM), X-ray diffraction analysis (XRD), Fourier transforms infrared spectroscopy (FTIR), and LC-MS/MS.