Effects of research and extension on agricultural growth and equity in Brazil.

Studies the effects of investment in research and extension on total agricultural production and on production of individual crops. Some distributional effects are briefly discussed. Due to the lack of data, the first part of the analysis is restricted to the State of Sao Paulo, and the second part covers the entire country.-from Author

Exploring the potential of cassava in promoting agricultural growth in Nigeria

Cassava is one of the major food crops in Nigeria, with multiple uses from human consumption to industrial applications. This study explores the potential of cassava in Nigerian agriculture based on a review of cassava development policies; performs a trend analysis of the cultivation area, production, productivity, and real price of cassava and other competing crops for the period 1961–2013; identifies the sources of growth in production; and examines the production constraints at the local level based on a survey of 315 farmers/processors and 105 marketers from Delta State. The results revealed that several policies and programmes were implemented to develop the cassava sector with mixed outcomes. Although cassava productivity grew at 1.5% per annum (p.a.) during the post-structural adjustment programme period (1993–2013), its real price declined at a rate of 3.5% p.a. The effect of yield is the main source of growth in production, contributing 76.4% of the total growth followed by the area effect (28.2%). The cassava sector is constrained by inadequate market infrastructure, processing facilities, and lack of information and unstable prices at the local level. The widespread diffusion of improved tropical manioc selection technologies and investments in market and marketing infrastructure, processing technologies, irrigation/water provision and information dissemination are recommended to enhance the potential of the cassava sector to support agricultural growth in Nigeria.

Agricultural incentives, growth and poverty in Latin America and the Caribbean: cross-country evidence for the period 1960-2005. Did trade liberalization increase the incomes of the poorest?

Includes bibliography

Development strategy in Bihar through revitalizing the agricultural sector : a preliminary analysis

Based mainly on secondary data and partly on primary information obtained through field surveys in selected rural areas in Bihar in 2011, this paper firstly argues the critical importance of agricultural growth for overall economic development, and then reviews the sluggish growth of agriculture in Bihar in the past and examines the major reasons for this. The long-term negligence of agricultural research (especially development and diffusion endeavors for improved rice varieties suitable to the local conditions of Bihar) by the state government and some sort of ‘backwardness’ in tube-well irrigation technology can be pointed out as important constraints. There is, in particular, the ‘paradox’ in Bihar agriculture of why rice and wheat yields have remained so low in spite of the relatively well-developed irrigation by tube-wells. Finally, by showing the process of a rapid increase in autumn and winter rice yields during the 1990s in West Bengal, it is suggested that Bihar farmers and policy-makers should learn from the experience of West Bengal in order to get some hints for the development of the rice sector in Bihar.

Induced intensification: Agricultural change in Bangladesh with implications for Malthus and Boserup

Bangladesh is dominated by a small-holder agrarian economy under extreme stress. Production shortfalls, increasing economic polarization, and chronic malnutrition are persistent, but major famine has been diverted in part by significant growth in agriculture. This recent history is open to both Malthusian and Boserupian interpretations—a history we explore here through a test of the induced intensification thesis of agricultural change. This thesis, framed by variations in the behavior of small-holders, has grown from a simple demand-production relationship to a consideration of the mediating influences on that relationship. The induced intensification thesis is reviewed and tested for 265 households in 6 villages in Bangladesh from 1950–1986. A time-series analysis of an induced intensification model provides relatively high levels of explained variance in cropping intensity (frequency and land productivity) and also indicates the relative impacts of household class, environment, and cropping strategies. On average, the small-holders in question kept pace with the demands on production, although important class and village variations were evident and the proportion of landless households increased. These results, coupled with evidence that agricultural growth involved intensification thresholds, provide clues about Malthusian and Boserupian interpretations of Bangladesh, and suggest that small-holder agriculture there is likely to continue on a “muted” path of growth.

Ten Propositions on Rural Poverty and Agrarian Transition in Central Eurasia

The relation between agricultural development and rural poverty reduction in six Central Eurasian countries, namely Azerbaijan (South Caucasus) and Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan and Uzbekistan (Central Asia), is discussed by presenting and analyzing ten propositions. These propositions cover a broad range of issues that relate to rural poverty in this region, such as: the state of income and non-income poverty; the diverse processes of land reform and farm restructuring, and agricultural policy reform; and finally, the institutional and market framework that is needed for dynamic agricultural and rural development. The paper contends that rural poverty is not responding as robustly to rapid economic growth in these countries, and that agricultural growth, in particular in the newly emerging peasant farm sector, is necessary to promote rural poverty reduction.

Alternativas productivas para el sector agrícola de Sesquilé

A partir del proyecto macro “Municipio Saludable y Polo de Desarrollo Local” se desarrolló un trabajo de campo en el Municipio de Sesquilé, centrado principalmente en el sector agrícola, en donde se identificaron ciertas características en el proceso de cultivo ejecutado por los agricultores de la zona. Dichas características dejan ver que se está subutilizando la capacidad de cultivos, así como la necesidad de cambio y/o diversificación de los productos cosechados, mostrándose esto último como una gran oportunidad para el crecimiento del sector y por ende una nueva forma de generación de empleos. Es importante resaltar que el sector tiene una gran capacidad para el crecimiento agrícola por todos los factores naturales con los que cuenta, por lo que la identificación de nuevas alternativas de cultivos podrían tomarse como ejemplo por otras zonas para su implementación, lo que permitiría fortalecer el sector en otros municipios de Cundinamarca y convertir a Sesquilé en unos de los municipios con mayor desarrollo agrícola.

Achieving production and conservation simultaneously in tropicalagricultural landscapes

Increasing population size and demand for food in the developing world is driving the intensification ofagriculture, often threatening the biodiversity within the farmland itself and in the surrounding land-scape. This paper quantifies bird and tree species richness, tree carbon and farmer’s gross income, andinteractions between these four variables, across an agricultural gradient in central Uganda. We showedthat higher cultivation intensities in farmed landscapes resulted in increased income but also a declinein species richness of birds and trees, and reductions in tree carbon storage. These declines were particu-larly marked with a shift from high intensity smallholder mixed cropping to plantation style agriculture.This was especially evident for birds where significant declines only occurred in plantations. Small scalefarming will likely continue to be a key source of cash income for the rural populations, and ensuring‘sustained agricultural growth’ within such systems while minimising negative impacts on biodiversityand other key ecosystem services will be a major future challenge.

Climate variability and socio-environmental changes in the northern Aegean (NE Mediterranean) during the last 1500 years

We provide new evidence on sea surface temperature (SST) variations and paleoceanographic/paleoenvironmental changes over the past 1500 years for the north Aegean Sea (NE Mediterranean). The reconstructions are based on multiproxy analyses, obtained from the high resolution (decadal to multidecadal) marine record M2 retrieved from the Athos basin. Reconstructed SSTs show an increase from ca. 850 to 950 AD and from ca. 1100 to 1300 AD. A cooling phase of almost 1.5 �C is observed from ca. 1600 AD to 1700 AD. This seems to have been the starting point of a continuous SST warming trend until the end of the reconstructed period, interrupted by two prominent cooling events at 1832 ± 15 AD and 1995 ± 1 AD. Application of an adaptive Kernel smoothing suggests that the current warming in the reconstructed SSTs of the north Aegean might be unprecedented in the context of the past 1500 years. Internal variability in atmospheric/oceanic circulations systems as well as external forcing as solar radiation and volcanic activity could have affected temperature variations in the north Aegean Sea over the past 1500 years. The marked temperature drop of approximately ~2 �C at 1832 ± 15 yr AD could be related to the 1809 АD ‘unknown’ and the 1815 AD Tambora volcanic eruptions. Paleoenvironmental proxy-indices of the M2 record show enhanced riverine/continental inputs in the northern Aegean after ca. 1450 AD. The paleoclimatic evidence derived from the M2 record is combined with a socio-environmental study of the history of the north Aegean region. We show that the cultivation of temperature-sensitive crops, i.e. walnut, vine and olive, co-occurred with stable and warmer temperatures, while its end coincided with a significant episode of cooler temperatures. Periods of agricultural growth in Macedonia coincide with periods of warmer and more stable SSTs, but further exploration is required in order to identify the causal links behind the observed phenomena. The Black Death likely caused major changes in agricultural activity in the north Aegean region, as reflected in the pollen data from land sites of Macedonia and the M2 proxy-reconstructions. Finally, we conclude that the early modern peaks in mountain vegetation in the Rhodope and Macedonia highlands, visible also in the M2 record, were very likely climate-driven.

Competitividade no agronegócio: proposta de modelo para elaboração de estratégia de integração de cadeias para os defensivos agrícolas – o caso do café

A produção sustentável de alimentos é fundamental para suportar o crescimento populacional. Segundo estimativa da FAO, se a população atingir 9,1 bilhões de habitantes em 2050, a produção de alimentos deverá crescer 70%, e a produção nos países em desenvolvimento deverá dobrar. Ou seja, a maior parte do crescimento vem de países emergentes, onde se concentra o maior potencial de crescimento agrícola. Com o aumento populacional e o aumento da renda da população destes países emergentes, há aumento na demanda por produtos de melhor qualidade, fazendo com que o crescimento na produção de alimentos seja não somente de quantidade, mas também, de qualidade e valor. Portanto, a maior a exigência em termos de segurança do alimento, faz com que rastreabilidade e transparência com relação ao uso de tecnologias de produção se transformem em fatores que influenciam a aceitação de alimentos por parte dos consumidores do mercado doméstico e também de mercados internacionais. Neste contexto, o varejo ganha importância estratégica pela proximidade do seu negócio com o consumidor final. Ele é o primeiro elo da cadeia a receber informações sobre o cliente em termos de comportamento de compra e demandas, podendo assim, repassá-las aos outros elos da cadeia chegando até os produtores, que tem que ajustar suas práticas em geral, e principalmente, as práticas agronômicas, no que diz respeito à qualidade e a segurança do alimento. As empresas de insumos e as agroindústrias, que contribuem para uma produção agrícola sustentável terão a preferência dos produtores rurais e varejistas, que tem a missão de entregar produtos de qualidade, seguros, de forma conveniente para o consumidor final que é o elo capaz de movimentar a cadeia em uma única direção - a da agricultura sustentável. É neste contexto que as empresas de defensivos agrícolas devem desenvolver suas estratégias de negócio. Torna-se necessário ter maior “controle” sobre a cadeia, visando o uso correto de seus produtos, visando contribuir para a agricultura sustentável, ganhando participação de mercado e/ou aumentando sua rentabilidade. Para isso, algumas empresas têm desenvolvido estratégias de coordenação de cadeias, ou “food value chain”, com alguns casos exitosos. Neste trabalho, é proposta metodologia para o desenvolvimento e implementação de estratégias de “food value chain” para os defensivos agrícolas. Ao final do trabalho, conclui-se que existem ganhos importantes para a empresa que adota este tipo de estratégia; entretanto, há um aumento na complexidade da operação. Por isso, é uma escolha importante, que deve ser parte da missão da empresa.

Istmo Centroamericano y República Dominicana: desafíos de la crisis global al crecimiento agropecuario

Incluye Bibliografía

Honduras: tendencias, desafíos y temas estratégicos del desarrollo agropecuario

Incluye Bibliografía