Sensibilidade de Hydra salmacidis e Hydra Attenuata quando alimentadas por Artemia salina e Ceriodaphnia dubia

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Estudo do aumento no diâmetro do corpo de um rebite a ser cravado em furos acima da tolerância de projeto

In this work are discussed the main types of rivets, their characteristics and applicability within the Aeronautical Industry branch. Here are highlighted the solid rivets, showing off its layout, forms and limits of installation, that are required by aviation regulators. The riveting is a popular and simple procedure of fixing and joining two or more parts, and like any other manufacturing process is subject to process deviations that in some situations are beyond the limits of tolerance. One of these deviations is when the hole diameter exceeds the one proposed in project and which is limited by the rule of edge distance. The overall objective here is to study a possible solution to this problem: the installation of a rivet that has his diameter previously increased by compression. Observe the hole filling after riveting, detect the presence of cracks, discover the yield curve of the fasteners and their the crushing limits for failure prediction are tools used to verify this proposal. They demonstrate, at the end of study, the inefficiency of this procedure, with results that go against the safe fixing of parts in a structure

Efeitos de diferentes inibidores da meiose sobre a maturação in vitro de oócitos bovinos e subsequente tolerância dos embriões a vitrificação

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Maturação e aquisição de tolerância à dessecação de sementes de Annona emarginata (Shltdl.) H. Rainer

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Fenotipagem para estudos de estudos de tolerância à deficiência hídrica em eucalipto

Pós-graduação em Agronomia (Genética e Melhoramento de Plantas) - FCAV

Adubação com silício e tolerância ao déficit hídrico em cana-de-açúcar

Pós-graduação em Agronomia (Agricultura) - FCA

Relação da tolerância ao déficit hídrico com o teor e acúmulo de nitrogênio, fósforo e potássio em cultivares de cana-de-açúcar

Pós-graduação em Agronomia (Ciência do Solo) - FCAV

Detecção da tolerância de diferentes espécies de capim-colchão a herbicidas inibidores do fotossistema II utilizando a técnica da fluorescência

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Tolerância a falha em um ambiente de computação em nuvem open source

Pós-graduação em Ciência da Computação - IBILCE

Armazenamento, tolerância à dessecação e o potencial fisiológico de sementes de híbridos de milho e seus recíprocos

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Reatividade e tolerância ao calor de fêmeas ovinas de diferentes grupos genéticos

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Temperatura, luz e tolerância à dessecção na germinação de sementes de açaí-do-Amazonas

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Re-indução da tolerância à dessecação em sementes germinadas de feijão-caupi (Vigna unguiculata )L. (Walp.))

Pós-graduação em Agronomia (Agricultura) - FCA

Produção da cultura da beterraba irrigada com água salina.,

The use of low quality water for agriculture should be performed with care to avoiding excessive accumulation of salts in the soil so not to harm crop development. In order to evaluate the performance of beets under the infl uence of low water quality, an experiment was conducted in a greenhouse of the Department of Agricultural Engineering, Universidade Estadual Paulista in Botucatu, Brazil, from April to July 2012. We used the beet (Beta vulgaris L.) in a completely randomized design with 6 treatments and 5 replications, totaling 30 plots. Treatments consisted of NaCl solutions at different concentrations (2.0, 3.0, 4.0, 5.0 and 6.0 dS m-1) plus a control treatment corresponding to water with no additional salt and electrical conductivity of roughly 0.26 dS m-1. Variables evaluated were total production, commercial production, plant height, number of plants and root diameter. Production of the beet crop was affected by the increasing salinity of irrigation water, characterized by reduced root production of the beets. Total and commercial production showed reductions of 8.82 and 12.2% in accordance with the unit increase of salinity.

Mapeamento, erodibilidade e tolerância de perdas de solo na sub-bacia do Ribeirão das Perobas

The land use conservation planning requires knowledge of the soil characteristics, natural susceptibility to erosion and the soil loss limit. In this context, the objectives of this study were to perform a detailed soil survey of Ribeirão das Perobas watershed, located in Santa Cruz do Rio Pardo, São Paulo State and to determine and map the erodibility and soil loss tolerance of the soil classes found in the survey. The following techniques were used to perform the detailed soil survey: photopedology, field sampling, physical analysis, chemical analysis, and morphological description of the soil samples and profiles. The erodibility was determined by the methods described by Denardin (1990) and Mannigel et al. (2002), and the determination of soil loss tolerance followed the methodology of Mannigel et al. (2002). The results of erodibility determined by the methodology of Denardin (1990) were not discrepant and they did not distinguish soils that are known to have different susceptibility to erosion., w\Whereas, using the methodology of Mannigel et al. (2002), very high or very low erodibility values were observed in soils with extreme contents of sand silt or clay. The most influent variable to the soil loss tolerance results was the correction factor for the textural gradient of clay between soil horizons.