Nanostructured films of perylene derivatives: High performance materials for taste sensor applications

Four perylene derivatives (PTCD) have been used as transducing materials in taste sensors fabricated with nanostructured Langmuir-Blodgett (LB) films deposited onto interdigitated gold electrodes. The Langmuir monolayers of PTCDs display considerable collapse pressures, with areas per molecule indicative of an edge-on or head-on arrangement for the molecules at the air/water interface. The sensing units for the electronic tongue were produced from 5-layer LB films of the four PTCDs, whose electrical response was characterized with impedance spectroscopy. The distinct responses of the PTCDs, attributed to differences in their molecular structures, allowed one to obtain a finger printing system that was able to distinguish tastes (salty, sweet, bitter and sour) at 1 μM concentrations, which, in some cases, are three orders of magnitude below the human threshold. Using Principal Component Analysis (PCA) data analysis, the electronic tongue also detected trace amounts of a pesticide and could distinguish among samples of ultrapure, distilled and tap water, and two brands of mineral water. © 2004 by American Scientific Publishers. All rights reserved.

Caracterização microbiológica do veneno do ferrão do Bagre (Cathorops agassizii and Genidens genidens)

This work aimed to study the bacterial contamination of the catfishes stings Genidens genidens (Valenciennes, 1839); and Cathorops agassizii (Agassiz, 1829) found in the estuary-bay complex of Santos and São Vicente (São Paulo State). Fish samples for bacteriological analyses were obtained and constituted of a group of 50 specimens, being 25 of Cathorops agassizii and 25 of Genidens genidens,. The bacteriological analyses showed that there was contamination of the stings by 13 different strains of Enterobacteriaceae with Klebsiella pneumoniae (26,80%) as the most frequent bacteria and lower percentual frequencies for Enterobacter sp and Escherichia coli (16,27%) and Serratia marcescens, Serratia sp. and Proteus mirabilis (1,16%). Gram positive bacteria, as well fungi species were not detected in the samples. In basis of the Gram negative species characterized, is possible to consider the bacterial strains are representative of the environmental public health conditions, as well as, accidents with these fish stings are able to develop significative acute secondary infections in humans.

Substrato e solução nutritiva desenvolvidos a partir de efluente de biodigestor para cultivo do meloeiro

Looking for the sustainability of a small farming enterprise, the present study focused the benefit of the biodigestor effluent resulting from the anaerobic fermentation of the bovine manure in a soilless melon plant experiment. The research was conducted in Jaboticabal, in the State of Sao Paulo, Brazil, at latitude of 21° 15' 22'' S and a longitude of 48° 18' 58'' W. The melon plant (Cucumis melo L. cv Bonus n° 2) was grown with substrate, seedling obtained in 10/2003. An experimental design was adapted in a randomized block with 16 treatments and 5 replications in a factorial 4 x 4 (4 substrates and 4 nutrient solutions). The 4 substrates were made up of different proportions in volume of the blend composition taking into consideration both the solid part of the biodigestor effluent and the washed raw sand. The 4 nutrient solutions were made up of the liquid part of the biodigestor effluent (biofertilizer) in substitution to the mineral water soluble fertilizers. The addition of the effluent in the sand led to a more rapid vegetative growth, a more precoceous crop with heavier fruits and a much better yield of melon crop. The mineral water soluble fertilizers used in the cultivation of plants in substrates can be partially replaced by the biofertilizer studied.

Natural resources within the Union of South American Nations: status and trends for a regional development agenda

Includes bibliography

Caracterização analítica de sucos e néctares de laranja adoçados com sacarose e edulcorantes

Objective: To characterize physically and chemically, non-sweetened orange juices and orange nectars sweetened with sucrose or sweet flavoring agents, with respect to their pH, titratable acidity (TA) and total soluble solids content (TSSC), as well as to evaluate the correlation of the latter property with the others. Method: Aliquots of three lots of two orange juices and two orange nectars containing sucrose and two containing sweet flavoring agents were evaluated. Mineral water was used as a control. The TSSC was determined using an Abbe refractometer. The pH was recorded using a digital pH meter, while TA was quantified by titrating samples of the beverages with 0.1 M NaOH until reaching pHs 5.5 and 7.0. Data were subjected to Pearson's correlation test, regression analysis, analysis of variance and Tukey's test (α=0.05). Results: TSSC values presented a strong correlation with TA, and these properties exhibited a quadratic relationship. Although the pH values were not dependent on the presence of sucrose or sweet flavoring agents, a significantly greater amount of base was necessary to reach pHs 5.5 and 7.0 in the beverages without sucrose or flavoring agents. Conclusion: Orange juices and nectars presented similar pH values, which was not associated with the presence of sucrose or sweet flavoring agents in the beverages. Higher TA values were obtained for the juice and lower for the nectars, regardless of containing sucrose or sweet flavoring agents. The increase of TSSC did not implicate in decrease of TA in the beverages.

Geotermometria das águas hipertermais do Sistema Aquífero Guarani no estado de São Paulo

Several geothermometers have been employed to determine the expected temperature in the groundwater reservoirs, most part of them based on the chemical equilibrium between thermal groundwaters and minerals which constitute the aquifer framework. Based on this principle, groundwater from Guarani Aquifer System, which presents temperatures upon to 38°C, classified as hyperthermal by the Brazilian Mineral Water Code, had their chemical composition evaluated with the main purpose to determine the expected temperatures in the reservoir based on the application of several geothermometers. These groundwaters can be classified as Na-HCO3 type evolving to Na-HCO3-Cl-SO4 type due the increase in sulphate and chloride concentrations. Measured groundwater temperatures show a good correlation with the depth of the aquifer, indicating an average geothermal gradient of 27.7°C/km. The lowest geothermal gradients, bellow 25°C/km, are observed in the central portion of the study area; meanwhile the highest gradients are observed in NE and W portions of the study area. Quartz equilibrium based geothermometers return temperature over the measured temperatures, meanwhile chalcedony geothermometer returns temperatures near the measured in the wells, except for the wells located in the area which presents the lowest geothermal gradients. The geothermometers based on the equilibrium between Na/K have returned temperatures diverse from the measured at the field, meanwhile the geothermometer based on the equilibrium between Na/K/Ca has presented good match with groundwater which present temperatures under 50°C, due the thermodynamic equilibrium between these waters and feldspars. Geothermometers show evidences about mixtures between groundwaters from GAS and underlying units, especially in wells located in the SW portion of the study area.

Rhipicephalus sanguineus (Acari: Ixodidae) female ticks exposed to castor oil (Ricinus communis): An ultrastructural overview

Tick control has been accomplished through the use of synthetic acaricides, which has created resistant individuals, as well as contaminating the environment and nontarget organisms. Substances of plant origin, such as oils and extracts of eucalyptus and neem leaves, have been researched as an alternative to replace the synthetic acaricides. Ricinoleic acid esters from castor oil have recently been shown as a promising alternative in eliminating bacterial contamination during ethanol fermentation, by acting as an effective biocide. The same positive results have been observed when these esters are added to the food given to tick-infested rabbits. This study tested the effect of these substance on the reproductive system of Rhipicephalus sanguineus females, added to rabbit food, more specifically on oogenesis. For this, four groups were established: four control groups (CG1, CG2, CG3, and CG4) and four treatment groups (TG1, TG2, TG3, and TG4) with one rabbit in each (New Zealand White), used as hosts. After full 4 days feeding (semi-engorgement), the females were collected and had their ovaries extracted. In this study, it was observed that R. sanguineus females exposed to esters had their ovaries modified, which was demonstrated through transmission electron microscopy techniques. The addition of ricinoleic esters to the diet of tick-infested rabbits revealed how toxic such substances are for the cytoplasmic organelles of oocytes and pedicel cells. These compounds can change the morphophysiology of germ and somatic cells, consequently influencing their viability and, therefore, confirming that the ricinoleic acid esters from castor oil are a promising substance in the control of R. sanguineus. © 2012 Springer-Verlag Berlin Heidelberg.

Variações bioquímicas em Pterygoplichthys anisitsi e Oreochromis niloticus (Pisces: Teleostei) após exposição a cloreto de mercúrio

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Avaliação dos potenciais citotóxico, genotóxico e mutagênico das águas do Ribeirão Tatu, região de Limeira/SP, após o recebimento de efluentes urbanos

Pós-graduação em Ciências Biológicas (Biologia Celular e Molecular) - IBRC

Resposta pulpar de dentes de ratos após tratamento capeador direto com sistema adesivo monocomponente ou autocondicionante

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Redução do volume de vinhaça através do processo de evaporação

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Potencial hidromineral das águas hipertermais do sistema aquífero Guarani no Estado de São Paulo

Pós-graduação em Geociências e Meio Ambiente - IGCE

Investigação da presença e da formação de biofilmes por estafilococos em micro-usina de beneficiamento de leite

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Atividade Antimicrobiana de própolis sobre contaminantes da fermentação alcoólica destinada a produção de cachaça

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Micropropagação e uso de marcadores moleculares na determinação do sexo do mamoeiro

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)