Analytical characteristics and discrimination of Brazilian commercial grape juice, nectar, and beverage

The production and commercialization of Brazilian grape juice is increasing annually, mainly due to its typicality, quality, and nutritional value. The present research was carried out in view of the great significance of Brazilian grape juice for the grape and wine industry. The purpose of this study, therefore, was to assess its composition as well as the discrimination between grape juice and other beverages. Twenty four samples of whole, sweetened, and reprocessed grape juices, grape nectar, and grape beverage were evaluated. Classical variables were analyzed by means of physicochemical methods; tartaric and malic acids, by HPLC; methanol, by gas chromatography; minerals, by atomic absorption spectrophotometry. These products were discriminated by the Principal Component Analysis (PCA). Results show that whole and sweetened grape juices were discriminated from other grape products because they featured higher values of total soluble solids, tartaric and malic acids, most minerals, phenolic compounds, and K/Na ratio, whereas grape nectar and grape beverage presented higher values of ºBrix/titratable acidity ratio. Reprocessed juice was discriminated due to its higher concentrations of Li and Na and lower hue.

Application of carnauba-based wax maintains postharvest quality of 'Ortanique' tangor

This study aimed at evaluating compositional changes in the quality of 'Ortanique' tangor after coating with the carnauba-based waxes Aruá Tropical® or Star Light®. The storage conditions studied simulated those of local marketing (22 ± 2 °C, 60 ± 5% RH). Non-destructive analysis, mass loss, peel color, and sensory evaluation, were performed upon coating and every three days up to the fifteenth day of storage. Destructive analysis, peel moisture content, chlorophyll of the peel, pulp color, juice content, soluble solids (SS), titratable acidity (TA), pH, and soluble solids to titratable acidity ratio, were performed upon coating and every four days up to the sixteenth day of storage. The assay was conducted using an entirely randomized design, with three replications (destructive analyses) or ten replications (non-destructive analyses), in a split plot scheme. Wax-coating, especially Aruá Tropical®, maintained fruit freshness by reducing mass loss and peel dehydration and retaining green color. Peel moisture content, chlorophyll content, and juice content had lower rates in the wax coated fruits. Puncture force, soluble solids, titratable acidity, pH, and soluble solids to titratable acidity ratio varied vary little over the course of storage. Sensory evaluation showed that the application of Aruá Tropical keeps 'Ortanique' tangor fresher for 6 days longer for commercialization.

Physicochemical and microbiological characterization of cassava flower honey samples produced by africanized honeybees

Cassava producers in the region of Marília-São Paulo are integrating their farming activity with beekeeping to diversify their income. The aim of this study was to evaluate the physicochemical and microbiological quality of honey samples produced by Africanized honeybees Apis mellifera from cassava flower in 2008. Analysis were carried out for pH, total soluble solids (TSS), acidity, moisture, reducing and total sugars, apparent sucrose, hydroxymethylfurfural, color, ash, proteins, water insoluble solids, diastasic activity, mineral content, microbiological evaluations, and mineral and hydrocyanic acid (HCN) content. The honey samples showed physicochemical and microbiological characteristics favorable to commercialization, with the exception of apparent sucrose and acidity, which show the need for a narrow focus of attention to the honey maturation degree at the harvest time and more careful monitoring during production and processing. The commercialization of Brazilian cassava honey, still little explored, can be widely spread in the market since the levels of hydrocyanic acid (HCN) showed no consumption risk; in addition the simultaneous production of honey and cassava provides an alternative to family income increase.

Detection of genetically modified maize events in Brazilian maize-derived food products

The Brazilian government has approved many transgenic maize lines for commercialization and has established a threshold of 1% for food labeling, which underscores need for monitoring programs. Thirty four samples including flours and different types of nacho chips were analyzed by conventional and real-time PCR in 2011 and 2012. The events MON810, Bt11, and TC1507 were detected in most of the samples, and NK603 was present only in the samples analyzed in 2012. The authorized lines GA21, T25, and the unauthorized Bt176 were not detected. All positive samples in the qualitative tests collected in 2011 showed a transgenic content higher than 1%, and none of them was correctly labeled. Regarding the samples collected in 2012, all positive samples were quantified higher than the threshold, and 47.0% were not correctly labeled. The overall results indicated that the major genetically modified organisms detected were MON810, TC1507, Bt11, and NK603 events. Some industries that had failed to label their products in 2011 started labeling them in 2012, demonstrating compliance with the current legislation observing the consumer rights. Although these results are encouraging, it has been clearly demonstrated the need for continuous monitoring programs to ensure consumers that food products are labeled properly.

Microbiological and sensory evaluation of Jambu (Acmella oleracea L.) dried by cold air circulation

Abstract The aim of this study was to evaluate the microbiological and sensory quality of the Jambu (Acmella oleracea L.) in natura and dried by cold air, and the determination of its drying curve. The microbiological analysis were performed to Salmonella spp, the coagulase-positive Staphylococcus, and coliforms in the both Jambu samples, at 45 °C. Tacacá, the typical food dish of Pará state, Brazil, has showed good consumer global acceptance in the sensory evaluation of Jambu in natura (score of 8.00 ± 1.46) and dried (score of 8.67 ± 0.66). Both samples, Jambu in natura and dried by cold air, were by the current legislation regarding the microbiological aspects, this is the absence of Salmonella spp, coagulase-positive Staphylococcus <1×101 CFU/g, and coliforms <3 MPN/g, at 45 °C. Thus, considering sensory and health aspects, the commercialization of dried Jambu becomes viable, facilitating its transportation and handling, as well as for reducing its vegetable mass.

Mikro-ORC-energianmuuntimen suorituskyvyn todentaminen ja kaupallistaminen

Tässä työssä esitellään yleisesti ORC-prosessi, sen toimintaperiaate ja käyttökohteet. Työn tavoitteena oli todentaa diesel-moottorin savukaasujen lämpöenergian sähköenergiaksi muuntavan mikro-ORC-energianmuuntimen suorituskyky. Suorituskyky pyrittiin toteamaan laskemalla laboratoriomittauksista saadusta datasta koelaitoksen sähköntuotannon hyötysuhde ja vertaamalla sitä mallinnuksessa laskettuun hyötysuhteeseen. Esitys käytännöstä suorituskyvyn todentamiseen kuuluu työn sisältöön. Koelaitoksen suorituskykyä ei pystytty toteamaan turbogeneraattoriin liittyvien ongelmien vuoksi. Tarkasteltavaksi tähän työhön jäi koelaitoksen suorituskykyyn olennaisesti liittyvien laitoskomponenttien toiminta niille tyypillisten mittausdatasta laskettujen tunnuslukujen kautta. Koelaitoksella käytettyjen lämmönsiirrinten todettiin olevan kykeneviä siirtämään tarpeeksi lämpöenergiaa 130 kW jarruteholla toimivan diesel-moottorin savukaasujen lämmöstä sähköenergian tuotantoon. Laitoksen kaupallistamista tarkasteltiin asiakkaan ja valmistajan näkökulmasta. Tarkasteluun sisältyi katsaus kaupalliseen versioon kuuluvista ominaisuuksista, alihankinnasta ja säädöksistä, jotka laitoksen on täytettävä markkinoille päästäkseen.

Tolerance level of green seed in soybean seed lots after storage

The occurrence of green soybean seed due to forced maturation or premature plant death caused by drought or foliar and/or root diseases has been common in several Brazilian production areas. Physiological quality of seed lots with green seed may have their germination and vigor potentials affected and therefore discarded by the grain industry. The objective of this experiment was to determine the maximum tolerated level of green seed in soybean seed lots, which is information of major importance for seed producers when taking the decision whether to sell these lots. Soybean seed of the cultivars CD 206, produced in Ubirata, Parana, and ‘FMT Tucunare,’ produced in Alto Garças, Mato Grosso, were used in the study. Green seed and yellow seed of both cultivars were mixed in the following proportions: 0%, 3%, 6%, 9%, 12%, 15%, 20%, 30%, 40%, 50%, 75% and 100%. Seed quality was evaluated by the germination, accelerated aging, tetrazolium and electrical conductivity tests. The contents of a, b and total chlorophyll in the seed were also determined. A complete randomized block design in a factorial scheme (two cultivars x 12 levels of green seed) was used. Seed quality was negatively affected and chlorophyll contents incremented with the increase in the percentage of green seed. Seed germination, viability and vigor, measured by the accelerated aging test, were not reduced with levels of up to 3% green seed, for both cultivars. Levels above 6% green seed significantly reduced the quality of the seed. The quality of seed lots with 9% or more green seed was significantly reduced to the point that their commercialization is not recommended.

PRODUCT DATA MANAGEMENT FOR FINNISH SMALL AND MEDIUM-SIZED MANUFACTURING ENTERPRISES - Towards a viable information system concept

Product Data Management (PDM) systems have been utilized within companies since the 1980s. Mainly the PDM systems have been used by large companies. This thesis presents the premise that small and medium-sized companies can also benefit from utilizing the Product Data Management systems. Furthermore, the starting point for the thesis is that the existing PDM systems are either too expensive or do not properly respond to the requirements SMEs have. The aim of this study is to investigate what kinds of requirements and special features SMEs, operating in Finnish manufacturing industry, have towards Product Data Management. Additionally, the target is to create a conceptual model that could fulfill the specified requirements. The research has been carried out as a qualitative case study, in which the research data was collected from ten Finnish companies operating in manufacturing industry. The research data is formed by interviewing key personnel from the case companies. After this, the data formed from the interviews has been processed to comprise a generic set of information system requirements and the information system concept supporting it. The commercialization of the concept is studied in the thesis from the perspective of system development. The aim was to create a conceptual model, which would be economically feasible for both, a company utilizing the system and for a company developing it. For this reason, the thesis has sought ways to scale the system development effort for multiple simultaneous cases. The main methods found were to utilize platform-based thinking and a way to generalize the system requirements, or in other words abstracting the requirements of an information system. The results of the research highlight the special features Finnish manufacturing SMEs have towards PDM. The most significant of the special features is the usage of project model to manage the order-to-delivery –process. This differs significantly from the traditional concepts of Product Data Management presented in the literature. Furthermore, as a research result, this thesis presents a conceptual model of a PDM system, which would be viable for the case companies interviewed during the research. As a by-product, this research presents a synthesized model, found from the literature, to abstract information system requirements. In addition to this, the strategic importance and categorization of information systems within companies has been discussed from the perspective of information system customizations.

Kulutuselektroniikan akkujen tekniset ominaisuudet ja markkinaosuudet 2015

Työssä tutkittiin kirjallisuustyönä akkuteknologian nykytilaa ja markkinoita kulutuselektroniikan osalta. Työssä tehtiin myös katsaus potentiaalisiin tulevaisuuden akkuteknologioihin. Työssä havaittiin, että kulutuselektroniikassa ainoat suuresti käytetyt akkutyypit ovat nikkelimetallihybridi- (NiMH) ja litiumioniakut (Li-ion). Tärkeimpänä ominaisuutena kulutuselektroniikassa akuilla yleensä pidetään kapasiteettia, jossa Li-ion akut ovat selvästi parempia jopa kaksinkertaisen energiatiheyden takia. Li-ion akuilla voidaan saavuttaa myös moninkertainen käyttöikä lataussykleinä ja moninkertainen purkausvirta, riippuen käytetystä katodimateriaalista. NiMH akuilla etuna on lähinnä halvempi hinta ja parempi turvallisuus. Toisaalta myös pieni jännite voidaan laskea hyväksi puoleksi, koska NiMH akuilla voidaan korvata kertakäyttöisiä alkaliparistoja. Vuonna 2012 Li-ion akkuja myytiin kapasiteetissa mitattuna jopa kahdeksan kertaa enemmän kuin NiMH akkuja ja myyntimäärien ennustetaan myös kasvavan tulevaisuudessa. Liion akkujen myyntimääristä suurin osa oli kulutuselektroniikan käyttökohteisiin ja jopa kaksi kolmasosaa oli kannettavien tietokoneiden ja kännyköiden akkuja. Uusia akkuteknologioita ja Li-ion akkujen parannuksia on paljon kehitteillä, mutta suurimman potentiaalin ja myös suuret ongelmat kaupallistumiseen omaa litium-ilma akut. Lyhyemmällä aikavälillä potentiaalisia teknologioita ovat litium-rikki akut, sekä nykyisiin Li-ion akkuihin kehitteillä olevat anodimateriaalit kuten esim. pii ja alumiini/titaani, joiden ongelmiin on löydetty ratkaisuja nanoteknologiasta.

Deliberative Democracy and Precautionary Public Reasoning : Exploratory Thoughts

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Is microfinance an ethical way to provide financial services to the poor?

Microfinance is increasingly seen as a major development tool. Its promise to help the poor by providing financial services is seen as the major reason for its support. Nevertheless, its ability to effectively reduce poverty is not yet clear, and it generates some unresolved ethical questions. These become even more prominent in the process of commercialization. The impact on poverty is usually measured in financial terms. In this paper, poverty is defined in a broader sense to include deficiency in human and social capital. The article shows that, in this broad sense, microfinance may have negative as well as positive effects on poverty.

Le Louvre des Sables : le dossier Abou Dhabi

Pour respecter les droits d'auteur, la version électronique de ce mémoire a été dépouillée de ses documents visuels. La version intégrale du mémoire a été déposée au Service de la gestion des documents et des archives de l'Université de Montréal.

Principles for Incorporating Farmers in the Ethical Assessment of Genetically Modified Crops

A current advance within the agricultural industry is the use of genetic engineering to produce novel crops for food production. This technology raises questions about how societies should position themselves with respect to genetically modified (GM) crop development and implementation; namely, how should the potentials and risks of this technology be evaluated? We argue that current methods to evaluate the risks and benefits of GM crops are inadequate and not conducive to the strategic development of this technology, where a way to ameliorate technology assessments for GM crops is to include farmers in the research process of evaluating these crops prior to their commercialization. However, particularities concerning the ethical status of such research require special consideration and vigilance. For example, in such technology assessment initiatives, farmers would occupy both the roles of research participant and research investigator. Other particularities surface due to factors related to the nature of GM crops. These particularities are examined with reference to concepts drawn from the field of research ethics, namely informed consent, compensatory decisions, and issues of participant inclusion/exclusion.

Histoires d'appropriation de l'espace urbain à Saint-Pétersbourg

La présente thèse porte sur des mobilisations citoyennes qui ont court depuis quelques années à Saint-Pétersbourg, en Russie, contre la densification urbaine. La transformation de l’espace urbain en commodité a entraîné une augmentation fulgurante des constructions et ce, tant dans les périphéries qu’au centre-ville. La redéfinition de l’espace urbain, conséquence de la chute du régime communiste, a provoqué l’érosion d’espaces considérés comme publics et de nombreux espaces verts. De nombreuses voix se sont élevées pour dénoncer ce qui est souvent qualifié de catastrophe pouvant mener à la « disparition » de Saint-Pétersbourg. Je me suis intéressée à trois aspects de la mobilisation citoyenne contre la densification urbaine : 1) l’opposition de résidents à des projets de constructions qui menacent directement leur environnement immédiat; 2) les efforts de certaines organisations citoyennes pour sauver des espaces verts menacés et; 3) la mobilisation provoquée par la démolition du patrimoine historique. J’ai tenté de comprendre pourquoi la lutte contre la densification urbaine constitue la principale cause de mobilisation à Saint-Pétersbourg en ce début de 21e siècle. Je me suis questionnée sur le sens de cette mobilisation et sur les raisons qui poussent des citoyens à se transformer momentanément en activistes. J’ai examiné l’histoire singulière de cette ville et son passé de résistance qui ont contribué à donner naissance à une identité particulière qui a perduré au fil des siècles, malgré les guerres et les bouleversements politiques. L’analyse des récits et des actions des résidents a révélé que la densification urbaine met en lumière plusieurs enjeux qui touchent la société russe contemporaine, comme le fossé grandissant entre les riches et les pauvres et la perte de confiance aux autorités. La densification urbaine représente, pour ses opposants, une perte de qualité de vie. Mais les Pétersbourgeois qui s’unissent pour préserver leur ville craignent aussi que la densification urbaine mène à la disparition de la mémoire et de la culture incarnées par tous ces lieux menacés. En exprimant leur désaccord contre les divers projets qui envahissent la ville, les résidents souhaitent aussi faire entendre leur voix et participer de manière active à l’élaboration d’une vision qui prendrait en compte les intérêts non seulement de la classe dirigeante, mais de l’ensemble de la population. En ce sens, les mobilisations contre la densification urbaine constituent une tentative de (ré)appropriation de la ville, tant sur le plan matériel que symbolique.

La gestion des plantes médicinales chez les communautés autochtones Nahuas de la Huasteca Potosina, Mexique

Les plantes médicinales jouent un rôle central, tant pour la médicine traditionnelle de certaines cultures, que pour la satisfaction d’une demande commerciale, souvent lointaine. Face à la forte pression qui pèse actuellement sur les populations de plantes médicinales - due à l'augmentation de la surexploitation commerciale et à la perte d'habitats - il est crucial de trouver des options qui permettront une gestion durable de cette ressource tout en contribuant à maintenir le bien-être socioéconomique des communautés locales qui en dépendent. Ainsi il est important de comprendre les perceptions que les populations ont des plantes médicinales, de la façon de les exploiter et de les gérer. L’objectif, donc, de ce projet est de mieux comprendre les interactions existantes entre savoir traditionnel et gestion des plantes médicinales. La présente étude de cas constitue une étude géographique et ethnobotanique inductive/exploratoire. Nous dressons dans cette recherche le portrait des dynamiques utilisées par les communautés Nahuas de la Huasteca Potosina pour la gestion des plantes médicinales. L’information qui est présentée a été obtenue par une combinaison de données descriptives, historiques, qualitatives, quelques unes quantitatives, qui sont le produit d’une revue bibliographique et d’un travail de terrain. Notre recherche démontre un éventail de pratiques de gestion, d’intérêts, de valeurs ainsi que de représentations sociales des plantes médicinales au sein d’une même ethnie. Cette étude met en évidence l’importance des pratiques locales de gestion pour élaborer des recommandations dans le domaine de la gestion durable des plantes médicinales.