Meroterpenes from Peperomia oreophila Hensch and Peperomia arifolia Miq.

One new meroterpene, 4-[(2'E)-3',7'-dimethylocta-2',6'-dien-1'-yl]-5-methyl-2-(3 ''-methylbut-2 ''-enyl)-benzene-1,3-diol, together with eight known compounds, was isolated from the MeOH extract from the leaves of Peperomia oreophila Hesch. The prenylated phenol was also isolated as main compound from the CH2Cl2:MeOH extract from leaves of Peperomia arifolia Miq. The structures of the substances were established on the basis of the spectral evidences and supported by literature data.

Development and validation of a high-performance liquid chromatography method for quantification of egonol and homoegonol in Styrax species

Styrax camporum Pohl, known in Brazil as estoraque do campo or cuia de brejo, has been used in the treatment of gastrointestinal diseases. The therapeutic action of S. camporum has been attributed to the ethyl acetate fraction, although the chemical composition of this fraction has not yet been analyzed. In this study, a high-performance liquid chromatography photodiode array detection (HPLC-PAD) method for analysis of Brazilian Styrax species has been developed. The compounds egonol (1) and homoegonol (2) were found to be present in all the samples investigated by HPLC. These compounds were isolated by open column chromatography followed by preparative TLC, and were identified by 1H NMR. Compounds 1 and 2 were thus proposed as phytochemical markers for Styrax, owing to their biological properties and presence in other Styrax species. The developed method has been validated and successfully applied for quantification of 1 and 2 in S. camporum dried leaves and crude ethanolic extracts from S. ferrugineus and S. pohlii aerial parts. Copyright (c) 2011 John Wiley & Sons, Ltd.

Biotransformation of 4-nerolidylcatechol by Heraclides brasiliensis (Lepidoptera: Papilionidae) reduces the toxicity of Piper umbellata (Piperaceae)

Heraclides brasiliensis (Lepidoptera: Papilionidae) larvae feed preferably on Piperaceae, foraging successfully on leaf tissues even though species of this contain high levels of secondary metabolites such as amides and lignans, associated with diverse biological activities including insecticidal properties. Studies examining the metabolism of chemical constituents in Piperaceae by insects are rare. In this study, we characterized the metabolites of 4-nerolidylcatechol (4-NC), the major constituent of Piper umbellata (Piperaceae), and E-2,3-dihydro-3-(3,4-dihydroxyphenyl)farnesoic acid, compounds from fecal material of H. brasiliensis larvae fed a diet containing only P. umbellata leaves. The biotransformed product was also detected in larval and pupal tissues. Moreover, we observed deactivation of the toxicity of P. umbellata leaves against brine shrimp after their metabolism in H. brasiliensis larvae from a LC50 of 523.3 to 3,460.7 mu g/mL. This deactivation is closely associated with the biotransformation of 4-NC to E-2,3-dihydro-3-(3,4-dihydroxyphenyl)farnesoic acid, which showed LC50 of 8.0 and >1,000 mu g/mL, respectively.

Leishmanicidal activity of an alkenylphenol from Piper malacophyllum is related to plasma membrane disruption

Leishmaniasis and Chagas disease are parasitic protozoan infections that affect the poorest population in the world, causing high mortality and morbidity. As a result of highly toxic and long-duration treatments, novel, safe and more efficacious drugs are essential. In this work, the methanol (MeOH) extract from the leaves of Piper malacophyllum (Piperaceae) was fractioned to afford one alkenylphenol, which was characterized as 4-[(3'E)-decenyl]phenol (gibbilimbol B) by spectroscopic methods. Anti-protozoan in vitro assays demonstrated for the first time that Leishmania (L.) infantum chagasi was susceptible to gibbilimbol B. with an in vitro EC50 of 23 mu g/mL against axenic promastigotes and an EC50 of 22 mu g/mL against intracellular amastigotes. Gibbilimbol B was also tested for anti-trypanosomal activity (Trypanosoma cruzi) and showed an EC50 value of 17 mu g/mL against trypomastigotes. To evaluate the cytotoxic parameters, this alkenylphenol was tested in vitro against NCTC cells, showing a CC50 of 59 mu g/mL and absent hemolytic activity at the highest concentration of 75 mu g/mL. Using the fluorescent probe SYTOX Green suggested that the alkenylphenol disrupted the Leishmania plasma membrane upon initial incubation. Further drug design studies aiming at derivatives could be a promising tool for the development of new therapeutic agents for leishmaniasis and Chagas disease. (C) 2012 Elsevier Inc. All rights reserved.

Cyclooxygenase inhibitory properties of nor-neolignans from Styrax pohlii

Chemical investigation of the n-hexane and EtOAc fractions of the ethanolic extract from Styrax pohlii (Styracaceae) aerial parts resulted in the isolation of the benzofuran nor-neolignan derivatives egonol (1), homoegonol (2), homoegonol gentiobioside (3), homoegonol glucoside (4) and egonol gentiobioside (5). This is the first report of compounds 1-5 in S. pohlii. Compounds 1-5, the acetyl derivatives 1a and 2a, the ethanolic extract (EE), the n-hexane fraction (HF) and EtOAc fraction (EF) were tested for their inhibitory activities against COX-1 and COX-2. The results showed that EE, HF, EF and compounds 1-5 and 1 a-2 a shown weak to moderate inhibition of COX-1 and COX-2. Among the assayed nor-neolignans, 4 gave a COX-1 inhibition of 35.7% at 30 mu M. Compound 5 displayed a COX-2 inhibition of 19.7% at 30 mu M.

ASPECTOS ESTRUTURAIS DE ALGUMAS NEOLIGNANAS HIDROBENZOFURÂNICAS

STRUCTURAL ASPECTS OF SOME HYDROBENZOFURAN NEOLIGNANS. The neolignans are defined as dimers of allylphenol and propenylphenol between itself or crossed, whose bond does not occur by the 8-8' carbons like lignans. This review centered on stereochemical aspects of the hydrobenzofuran type, a widespread skeleton among neolignans. The chemical structures established based on spectrometric data are registered in the literature. The absolute configurations reported previously were determined by chiroptical techniques. Some chemical transformations with neolignans, performed in previous studies, afforded products which are accumulated in other vegetal species and contributed to assign the unknown stereochemistry of these natural compounds. Possible biosynthetic pathways are also proposed.

Development of corn and flaxseed snacks with high-fibre content using response surface methodology (RSM)

With the increasing emphasis on health and well-being, nutrition aspects need to be incorporated as a dimension of product development. Thus, the production of a high-fibre content snack food from a mixture of corn and flaxseed flours was optimized by response surface methodology. The independent variables considered in this study were: feed moisture, process temperature and flaxseed flour addition, as they were found to significantly impact the resultant product. These variables were studied according to a rotatable composite design matrix (-1.68, -1, 0, 1, 1.68). Response variable was the expansion ratio since it has been highly correlated with acceptability. The optimum corn-flaxseed snack obtained presented a sevenfold increase in dietary fibre, almost 100% increase in protein content compared to the pure corn snack, and yielded an acceptability score of 6.93. This acceptability score was similar to those observed for corn snack brands in the market, indicating the potential commercial use of this new product, which can help to increase the daily consumption of dietary fibre.

Aspectos estruturais de algumas neolignanas hidrobenzofurânicas

The neolignans are defined as dimers of allylphenol and propenylphenol between itself or crossed, whose bond does not occur by the 8-8' carbons like lignans. This review centered on stereochemical aspects of the hydrobenzofuran type, a widespread skeleton among neolignans. The chemical structures established based on spectrometric data are registered in the literature. The absolute configurations reported previously were determined by chiroptical techniques. Some chemical transformations with neolignans, performed in previous studies, afforded products which are accumulated in other vegetal species and contributed to assign the unknown stereochemistry of these natural compounds. Possible biosynthetic pathways are also proposed.

Processi di biorefining per l'estrazione di secondary chemical building blocks da sottoprotti dell'agro-industria

Phenol and cresols represent a good example of primary chemical building blocks of which 2.8 million tons are currently produced in Europe each year. Currently, these primary phenolic building blocks are produced by refining processes from fossil hydrocarbons: 5% of the world-wide production comes from coal (which contains 0.2% of phenols) through the distillation of the tar residue after the production of coke, while 95% of current world production of phenol is produced by the distillation and cracking of crude oil. In nature phenolic compounds are present in terrestrial higher plants and ferns in several different chemical structures while they are essentially absent in lower organisms and in animals. Biomass (which contain 3-8% of phenols) represents a substantial source of secondary chemical building blocks presently underexploited. These phenolic derivatives are currently used in tens thousand of tons to produce high cost products such as food additives and flavours (i.e. vanillin), fine chemicals (i.e. non-steroidal anti-inflammatory drugs such as ibuprofen or flurbiprofen) and polymers (i.e. poly p-vinylphenol, a photosensitive polymer for electronic and optoelectronic applications). European agrifood waste represents a low cost abundant raw material (250 millions tons per year) which does not subtract land use and processing resources from necessary sustainable food production. The class of phenolic compounds is essentially constituted by simple phenols, phenolic acids, hydroxycinnamic acid derivatives, flavonoids and lignans. As in the case of coke production, the removal of the phenolic contents from biomass upgrades also the residual biomass. Focusing on the phenolic component of agrifood wastes, huge processing and marketing opportunities open since phenols are used as chemical intermediates for a large number of applications, ranging from pharmaceuticals, agricultural chemicals, food ingredients etc. Following this approach we developed a biorefining process to recover the phenolic fraction of wheat bran based on enzymatic commercial biocatalysts in completely water based process, and polymeric resins with the aim of substituting secondary chemical building blocks with the same compounds naturally present in biomass. We characterized several industrial enzymatic product for their ability to hydrolize the different molecular features that are present in wheat bran cell walls structures, focusing on the hydrolysis of polysaccharidic chains and phenolics cross links. This industrial biocatalysts were tested on wheat bran and the optimized process allowed to liquefy up to the 60 % of the treated matter. The enzymatic treatment was also able to solubilise up to the 30 % of the alkali extractable ferulic acid. An extraction process of the phenolic fraction of the hydrolyzed wheat bran based on an adsorbtion/desorption process on styrene-polyvinyl benzene weak cation-exchange resin Amberlite IRA 95 was developed. The efficiency of the resin was tested on different model system containing ferulic acid and the adsorption and desorption working parameters optimized for the crude enzymatic hydrolyzed wheat bran. The extraction process developed had an overall yield of the 82% and allowed to obtain concentrated extracts containing up to 3000 ppm of ferulic acid. The crude enzymatic hydrolyzed wheat bran and the concentrated extract were finally used as substrate in a bioconversion process of ferulic acid into vanillin through resting cells fermentation. The bioconversion process had a yields in vanillin of 60-70% within 5-6 hours of fermentation. Our findings are the first step on the way to demonstrating the economical feasibility for the recovery of biophenols from agrifood wastes through a whole crop approach in a sustainable biorefining process.

Metabolismo secundário e ligninas de espécies de Piper

O estudo químico das folhas e dos frutos de P. richardiaefolium resultou no isolamento de oito lignanas, sendo duas lignanas furofurânicas (sesamina e kobusina), quatro lignanas dibenzilbutirolactônicas (hinokinina, kusunokinina, arctigenina e haplomirfolina), duas lignanas dibenzilbutirolactólicas (cubebina e 3,4- dimetoxi-3,4-desmetilenodioxicubebina), dois cinamatos de bornila (ferulato de bornila e cumarato de bornila) e na identificação de duas amidas (piplartina e diidropiplartina). Das folhas de P. richardiaefolium foi extraído e analisado o óleo volátil. As estruturas das substâncias isoladas foram identificadas através de métodos espectroscópicos (RMN de 1H e de 13C e espectrometria de massas). O estudo de análise de componentes principais (PCA) das espécies Piper (P. truncatum - k 616, P. richardiaefolium - k 290, P. richardiaefolium - k 350, P. richardiaefolium - k 593, P. truncatum - k 597, P. pseudopotifolium - k 598, P. richardiaefolium - k 854, P. richardiaefolium - k 610, P. truncatum - k 112, P. pseudopotifolium - k 211 e P. cernuum - k 137) permitiu agrupar as espécies em dois grandes grupos e quatro subgrupos em relação à similaridade entre elas. Ligninas do caule de seis espécies de Piper foram extraídas utilizando o método de degradação de Klason e método de Bjorkman, e analisadas por métodos espectroscópicos (IV, RMN de 1H e de 13C). O método de degradação por oxidação por nitrobenzeno foi o escolhido para determinar a relação entre os monolignóis siringila e guaiacila. Os principais metabólitos das espécies estudadas foram comparados com os tipos de ligninas das mesmas espécies e os resultados sugeriram uma independência entre as vias biossintéticas de ligninas e lignanas.

Application of gas chromatography and mass spectrometry for analysis of propolis from different geographic regions

Thèse numérisée par la Direction des bibliothèques de l'Université de Montréal.

Application of gas chromatography and mass spectrometry for analysis of propolis from different geographic regions

Thèse numérisée par la Direction des bibliothèques de l'Université de Montréal.

Synthesis of 5-Carbapterocarpens by α-Arylation of Tetralones Followed by One-Pot Demethylation/Cyclization with BBr3

5-Carbapterocarpens, one of them displaying estrogenic activity, were prepared from α-aryltetralones in high yields through a one-pot, BBr3-promoted O-demethylation and cyclization sequence. The key α-aryltetralone intermediates were obtained by direct α-arylation of tetralones with o-alkoxybromoarenes in the presence of Pd2(dba)3 (2.5 mol-%) and tBu3PHBF4 (10 mol-%) as catalysts, together with 2.5 equiv. of KOH in dioxane/H2O (4:1), under microwave irradiation conditions (80 W, 100 °C, 40 min), leading to α-monoaryltetralones in good yields.

Effet de différents ratios d’acides linoléique/α-linolénique et de l’entérolactone sur les marqueurs du métabolisme des lipides, d’inflammation et de stress oxydatif dans un modèle in vitro de culture de tissus hépatiques bovins

Chez la vache laitière à haut rendement, la période de transition entourant la parturition est généralement accompagnée d’un déficit énergétique, d’un métabolisme des lipides perturbé et d’une augmentation de l’inflammation et du stress oxydatif. Afin d’améliorer la balance énergétique et de diminuer certains effets négatifs associés à la période de transition, il est fréquent que les producteurs administrent des diètes riches en lipides (ex. Mégalac®, riche en acide palmitique) aux vaches laitières à haut rendement. Par exemple, l’ajout de lipides saturés à la ration améliore la balance énergétique et diminue l’accumulation des triglycérides dans le foie. Cependant, plusieurs troubles métaboliques demeurent, tels que l’inflammation et le stress oxydatif, pouvant être observés entre autres au niveau du foie. Comme alternative aux lipides saturés, l’ajout d’acides gras polyinsaturés (AGPIs) pourrait contribuer à améliorer la balance énergétique tout en diminuant certains effets négatifs associés à la période de transition. Toutefois, les AGPIs sont sujets aux phénomènes de peroxydation ce qui pourrait augmenter le stress oxydatif chez l’animal. Pour limiter ces dommages oxydatifs, l’utilisation de la graine de lin entière, riche en acides gras oméga-3 (n-3) et en lignans (antioxydants), en supplément alimentaire apparaît comme une avenue prometteuse. Des travaux antérieurs rapportent qu’une supplémentation en différents dérivés de la graine de lin (ex. AGPIs, lignans) module l’expression de certains gènes impliqués dans la réponse au stress oxydatif et le métabolisme des lipides dans la glande mammaire de la vache laitière. Cependant, il n’existe aucune étude rapportant l’effet de divers composés de la graine de lin sur le métabolisme lipidique et certains marqueurs de stress oxydatif dans le foie de la vache laitière. Ce projet de recherche a été réalisé afin de déterminer les effets de différents ratios d’acides linoléique (LA)/acide alpha-linolénique (ALA) (n-6/n-3, AGPI) en présence ou non d’entérolactone (ENL, lignan mammalien) sur (1) l’expression hépatique de gènes liés au métabolisme des lipides, au processus inflammatoire et au stress oxydatif, (2) les dommages aux lipides et aux protéines et (3) l’activité de l’enzyme superoxyde dismutase (SOD) dans le foie de la vache laitière en début de lactation. Un modèle in vitro de culture de tissu hépatique en tranches minces a été utilisé puisqu’il permet de préserver les interactions cellules-matrice et entre les cellules. Les gènes sélectionnés ont été choisis en se référant à diverses études antérieures et incluent certains gènes différentiellement exprimés dans le foie et la glande mammaire de la vache laitière en période de transition. Des régulateurs de la transcription (ex. MLXIPL et SREBF1), de même que leurs gènes cibles ont été priorisés. Les tissus issus de biopsies hépatiques de vaches Holstein en début de lactation ont été mis en culture et soumis à huit traitements composés de différents ratios d’AGPIs n-6/n-3, d’ENL et d’une combinaison des deux. Suite à ces traitements, les niveaux d’ARNm des gènes sélectionnés ont été mesurés par PCR quantitatif (RT-qPCR). Les dommages aux lipides ont été mesurés par l’essai des « thiobarbituric acid reactive substances » (TBARS) et les dommages aux protéines par une analyse des protéines carbonyles. Finalement, un essai enzymatique a été effectué pour mesurer l’activité de la SOD, une enzyme jouant un rôle dans le système de défense contre les radicaux libres. Les résultats de cette étude démontrent que l’ajout d’AGPIs (LA et ALA) dans le milieu de culture augmente l’expression de certains gènes liés au stress oxydatif (NQO1, PRDX3, PTGS2 et SOD1) et diminue l’expression de plusieurs gènes liés à l’activité lipogénique (ACACA, FASN, SCD et SREBF1). L’addition d’ENL dans le milieu de culture augmente l’abondance de l’ARNm des gènes cibles de MLXIPL, soit FASN et SCD, deux gènes impliqués dans l’activité lipogénique. Cette régulation à la hausse suggère qu’une supplémentation en tourteau ou en farine de lin (riche an lignans) en début de lactation pourrait avoir des effets non désirés et augmenter le risque de stéatose hépatique. Les analyses de peroxydation des lipides ont révélés une augmentation des dommages aux lipides en présence des AGPIs et un retour aux valeurs du traitement contrôle lorsque l’ENL est ajouté aux AGPIs. Une augmentation similaire est observée pour l’activité de la SOD avec l’ajout des AGPIs au milieu de culture, ainsi qu’un retour aux valeurs contrôle lorsque l’ENL est ajouté aux AGPIs. Ces résultats suggèrent qu’une supplémentation en graines de lin entières serait bénéfique en début de lactation puisque les AGPIs pourraient diminuer l’activité lipogénique au niveau du foie, alors que les lignans présents naturellement dans l’écorce de la graine de lin, pourraient réduire le stress oxydatif et les dommages aux lipides provoqués par des niveaux élevés en AGPIs.