Potencial de utilização de nematóides entomopatogênicos (Nematoda: Rhabditida) no controle do cupim de montículo (Cornitermes cumulans Kollar)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Impacto de herbicidas sobre a biologia e controle de Spodoptera frugiperda (Lepidoptera: Noctuidae) na cultura do milho

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Avaliação de tecnologias de aplicação de nematóides entomopatogênicos visando o controle de Spodoptera frugiperda (Smith) (Lepidoptera: Noctuidae) na cultura do milho

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Seleção e avaliação de campo de isolados de Metarhizium anisopliae (Metsch.) Sorok. para o controle da cigarrinha-da-raiz da cana-de-açúcar, Mahanarva fimbriolata (Stal,1854) (Hemiptera: Cercopidae)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Controle da mancha preta dos frutos cítricos em cultivo orgânico e convencional e do bolor verde em pós-colheita

Pós-graduação em Agronomia (Proteção de Plantas) - FCA

Isolamento de entomopatógenos em colônias de formigas invasoras e sua aplicação para o controle

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Produção e eficiência de isolados de Metarhizium anisopliae (Metsch.) Sorok. no controle da cigarrinha-das-raízes da cana-de-açúcar, Mahanarva fimbriolata (Stal, 1854) (Hemiptera: Cercopidae)

Pós-graduação em Agronomia (Proteção de Plantas) - FCA

Equipamento emissor de led ou laser e processo de controle de Pythium Spp

A presente invenção se refere a um equipamento emissor de laser ou LED (diodo emissor de luz) e a um processo utilizando o referido equipamento em conjunto com totossensibilizadores específicos. O referido processo, bem como o equipamento, são utilizados para realizar o controle biológico do microrganismo Pythium spp.

Alternativas para o controle de nematoides gastrintestinais de pequenos ruminantes

Sheep and goat farming requires an efficient management program, due to losses caused by parasites in susceptible animals. Many factors may collaborate to improve infection tolerance in the herd, such as: genetics, nutrition, physiological status, and age. The problem caused by resistance to antihelmintic agents has led to the spread of alternative techniques for parasite controls. The latest strategies include selective treatment with the FAMACHA method, phytotherapy, biological control with predatory fungi, and strategies that still await scientific confirmation, such as homeopathy, the dilution of resistance with the introduction of susceptible parasites, and the combination of drugs without antihelmintic effect. The main objective of these methods is to reduce the usage of antiparasitic agents, thus slowing the development of resistance and promoting the better use of effective products and newly released products. The objective of this article is to describe techniques for controlling nematodes in small ruminants, and it is aimed at technicians interested in increasing their knowledge about the mechanisms of resistance to antihelmintic agents as well as alternatives to the use of these products.

Avaliação de fungicidas, óleos essenciais e agentes biológicos no controle de Amphobotrys ricini em mamoneira (Ricinus communis L.)

The castor bean (Ricinus communis L.) is a tropical oilseed species, and the oil extracted from its seeds is one of the most versatile oils in the nature, showing various industrial uses. Even though it is a rustic species, the castor bean is subjected to several diseases such as the gray mold, caused by the fungus Amphobotrys ricini. Genetic breeding would be the best alternative for the disease control, but a long time is required to obtain resistant cultivars. Thus, the use of control strategies based on chemical, alternative or biological methods shows viable in the short term. The aim of this study was to investigate gray mold control efficiency, in castor bean crop, using chemical, alternative and biological methods. The pathogen control efficiency was evaluated both in vitro and in vivo using fungicides, essential oils and biological control agents. As regards the in vitro inhibition of the pathogen mycelial growth, the best treatments with essential oils were those based on C. martini and C. zeylanicum at all five tested concentrations. For both oils, the average diameter of colonies was 0.7 cm against 4.79 cm for the control treatment. For the fungicides, at all four tested levels, the most efficient active ingredients were methyl tiophanate, carbendazim, tebuconazole and iprodione. The ED50 of these fungicides was <1uL/L, yielding 100% mycelial growth inhibition at all concentrations. As to the inhibition of A. ricini conidium germination, the fungicides tebuconazole and chlorotanolyl were the best at all tested concentrations, and the average of germinated conidia with these fungicides was 0.0 and 0.15%, respectively, against 100% for the control treatment. In the field, treatment with the fungicide iprodione was the best for the disease control when compared to biological and alternative treatments. Under field conditions, the average disease severity for the treatment with iprodione was 15.76% against 95.81% for the inoculated control.

Algoritmo genético aplicado ao controle do mosquito transmissor da dengue

Pós-graduação em Biometria - IBB

Preferência alimentar e eficiência da carpa capim (Ctenopharyngodon idella) no controle de macrófitas aquáticas em mesocosmos

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Associação de variedades de goiaba, bioinseticidas e o parasitóide Diachasmimorpha longicaudata no controle de Anastrepha fraterculus

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Identificação, caracterização e avaliação da patogenicidade de diferentes isolados de fusarium spp. para o controle de thaumastocoris peregrinus (hemiptera: thaumastocoridae)

Pós-graduação em Agronomia (Proteção de Plantas) - FCA

Espécies de Bacillus no controle de Meloidogyne incógnita e Meloidogyne javanica in vitro e na cana-de-açúcar

Pós-graduação em Agronomia (Produção Vegetal) - FCAV