Aplicação de cloreto e silicato de potássio em gérbera (Gerbera jamesonii L.) de vaso

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Doses de nitrogênio no desenvolvimento de girassol ornamental (Helianthus annuus L.) de vaso

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Cultivares de gérbera (Gerbera jamesonii L.), em vaso, sob dois níveis de fertirrigação

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Níveis de condutividade elétrica da solução do substrato em crisântemo de vaso, em ambiente protegido

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Nutrição e crescimento inicial de cana-de-açúcar fertilizada com concentrado de vinhaça biodigerida em condições de vaso

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Analise de tensões através do método dos elementos finitos de um vaso de pressão projetado conforme código ASME

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Influência do controle vagal na resistência vascular pulmonar e desvio intracardíaco em Crotalus durissus (Squamata: Viperidae)

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Características dos substratos no desenvolvimento, nutrição e produção de gérbera (Gerbera jamesonii) em vaso

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Características de substratos e concentrações de soluções nutritivas para o cultivo do crisântemo em vaso

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Absorção de nutrientes em cultivares de gérbera cultivada em vaso

The analysis of the uptake of nutrients is important for understanding the nutritional requirements of a cultivar during its development and identifies periods of increased demand, which allows scheduling fertigation. Nevertheless, the information is limited for gerbera. Thus, the present study was conducted to determine the uptake of potted gerbera cultivars Cherry and Red conducted in substrate in a crop cycle in the period August-October 2008. The experiment was carried out in a greenhouse in a randomized block split plot with four replications. The plots were composed by cultivars and subplots by dates of collection. During the development of the plants, the content and accumulation of macro and micronutrients was assessed in plant tissue of the shoots. The macronutrients were accumulated in the following order: K>N>Ca>Mg>P>S (524, 334, 119, 47, 42, 21 mg plant-1). The micronutrients were accumulated in the following order: Fe>Mn>B>Zn>Cu (7897, 1505, 801, 384,63 µg plant-1). The reproductive was the period of greatest uptake of nutrients, except for Fe.

Vagal afferent control of abdominal expiratory activity in response to hypoxia and hypercapnia in rats

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Increased Expression of Angiotensin II Type 2 Receptors in the Solitary-Vagal Complex Blunts Renovascular Hypertension

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Análise crítica de um vaso de pressão do setor sucroalcooleiro

This study aims to evaluate structurally a heat exchanger that has been in operation since the mid-60's and was built COSAN for operation in one of its sugar production plants in São Paulo, this equipment as well as many similar devices are operation in plants throughout Brazil, and thus to be acquired by large corporations as in the case of COSAN, pass the scrutiny of inspection work, and work such as recalculations in the latter case in structural evaluations to verify the possible need for adjustments to project or operation and thus ensure the structural integrity of the equipment. To this were first done field survey using techniques of NDT and NDT's for determining the thickness of the main parts of the equipment, made the revaluation dimensional and existing project and considering the loads operating performing the characterization of the equipment as specified in the standard regulatory number 13 - NR13 and the other for this type of equipment and finally an analysis using a static approach, as an analysis tool using the finite element method

Características dos substratos na absorção de nutrientes e na produção de gérbera de vaso

The production systems on substrates have been employed in most commercial cultivation of flowers and ornamental plants, including gerbera. However, its introduction as potted flower is recent in Brazil and many studies, especially those related to the determination of substrates physical and chemical properties, which contribute to production quality are still needed. The present study aimed to assess the influence of substrates characteristics for nutrient absorption and production of potted gerbera. The experiment was carried out in greenhouse with the experimental design in randomized blocks, factorial arrangement 5x2 (5 substrates and 2 cultivars) and 4 replications. Treatments consisted of substrates with different physical and chemical characteristics and gerbera cultivars (Cherry and Red). Plants grown on substrate with pH above 7.0 had a reduction in iron absorption, resulting in lower intensity of green coloration in the leaves. Plants grown on substrate with pH below 5.0 showed toxic levels of manganese and lower dry mass. The characteristics of the substrate, especially the pH, influence the nutrients absorption and the production of potted gerbera, altering the final plant quality.

Lâminas de fertirrigação e substratos na produção e qualidade de gérbera de vaso

Fertigation management of gerbera crop has been many times performed inadequately, and it has been worsened when mixtures of substrates with different physical and chemical characteristics are used. Aiming at evaluating the production and quality of potted gerbera in two substrates and different levels of fertigation, the experiment was conducted in the greenhouse of the DRN/Soil Science, FCA/UNESP, Botucatu (SP). A 5 x 2 factorial randomized block design (5 levels of fertigation and 2 substrates) was adopted with 4 replications. Levels of fertigation corresponded to maintenance of 100% available water (AW) in the substrate; 100 to 80% of AW; 100 to 60% of AW; 100 to 40% of AW and 100 to 20% of AW. The substrates were as follows: 1- mixed coconut fiber (50% pellet coconut fiber and 50% coir fiber), 2- 40% red soil, 40% decomposed pine bark, 10% composition 1 (40% decomposed pine bark, 30% vermiculite and 30% carbonized rice husk) and 10% composition 2 (75% decomposed pine bark and 25% needles of pine). Plants at the marketing stage were evaluated according to the number of leaves; diameter of leaf surface; leaf area; fresh and dry phytomass of leaves, inflorescence and total plant; inflorescence number and diameter, stem diameter, plant height, leaf area rate and electrical conductivity of the substrate solution. Plants of better quality were obtained when they were maintained in levels of 100% available water and the mixed coconut fiber was used as substrate.