Steven A. Goldstein, Dept. of Mechanical Engineering

negative #9592

Chord-wise air load distribution : War Dept., Army Air Forces : Navy Dept., Bureau of Aeronautics : Dept. of Commerce, Civil Aeronautics ... /

Tables.

A study of community health services in Cleveland and Cuyahoga County, Ohio : report of Study Team /

Volume 2 has cover title only.

History of the city of Denver, Arapahoe County, and Colorado : containing a history of the state of Colorado ... a condensed sketch of Arapahoe County ... a history of the city of Denver ... biographical sketches ...

The historical portion of this work is by W.B. Vickers--Cf. Pref.

Report on project in understanding new media. Prepared and published pursuant to a contract with the Office of Education, U.S. Dept. of Health, Education, and Welfare.

Cover title: Understanding media.

The effects of restraining boundaries on the passive resistance of sand; results of a series of tests with a medium-scale testing apparatus. Report submitted to the Office of Naval Research, Dept. of the Navy,

"Project No. Nr-081-117. Contract No. Nonr-100 9(00)"

The church bells of the county and city of Lincoln : their founders, inscriptions, traditions, and peculiar uses, with a brief history of church bells in Loncolnshire, chiefly from original and contemporaneous records /

"210 copies printed."

Water resources of Teton County, Wyoming, exclusive of Yellowstone National Park /

Three maps on 3 folded leaves in pocket.

The country kitchen cook book : a book of recipes and information for the farm woman.

Some recipes include liquor as an ingredient.

The club woman's cook book : a collection of tested recipes.

Includes household hints; recipes for Norwegian, Swiss, Hungarian, Chinese, Spanish, German, Polish, Italian, English, and Mexican dishes; some recipes include wine or liquor as an ingredient. Sample recipes: Norwegian sweet soup, Shrimp salad, Maple Frango.

The new American cook book : containing thousands of recipes, practical suggestions and methods for the household contributed by celebrated chefs and more than two hundred experienced housekeepers, who are recognized authorities in the culinary art, and covering every branch of cookery : with special directions for serving at table, also preserving, pickling, candy-making, etc. : presenting the most healthful, palatable, economical and approved use of the foods of the twentieth century.

Includes indexes.