Magnesium levels in nutrient solution and common bean (Phaseolus vulgaris L cv Carioca) development. Evaluation of the growth relations and assimilate partitioning

The effect of magnesium levels in nutrient solution upon relation between shoot and root, leaf weight ratio and assimilate partitioning of common bean (Phaseolus vulgaris L. cv Carioca) was studied. Bean plants (3 per pot) were grown in 6 l pots containing Hoagland & Arnon n. 2 solution modified to obtain 2.4, 24.3, 48.6, 72.9 and 97.2 ppm of magnesium. The experimental design was a completely randomized factorial replicated 3 times with 5 levels of magnesium and 5 samplings wich were done forthnightly. Therefore, it may be suggested that the 48.6 ppm of magnesium level proposed by Hoagland & Amen (1950) is the best choice for the common bean, according to the conditions of this experiment. Magnesium concentrations over 48.6 ppm didn't show significant alterations of the evaluated parameters. Nutrient solution with 2.4 ppm of magnesium content provides higher efficiency to the common bean plants during almost all its cycle, except the final of the reproductive phase. These results suggest that magnesium concentration increased to 48.6 ppm, in the cycle final perhaps could increase the productivity.

Produção de matéria seca de feijoeiros submetidos a diferentes níveis de magnésio em solução nutritiva

The effect of Mg levels in nutrient solution upon root, stem, leaf, fruit and total dry matter production of common bean (Phaseolus vulgaris L. cv. Carioca) was studied. Bean plants were grown in Hoagland & Arnon n. 2 solution modified to obtain 2.4, 24.3, 48.6, 72.9 and 97.2 ppm of Mg. The experimental design was a split-plot factorial replicated three times with five Mg levels and five samplings which were done fortnightly. Results were compared with those observed in plants submitted to a nutrient solution with 48.6 ppm of Mg concentration, considered the ideal Mg content. Only a mild prejudicial effect was observed with Mg excessive levels. Stem, leaves and total dry matter were higher when 2.4 ppm were used, suggesting this level as the concentration chosen for the culture of common bean.

Efeitos da carência de alguns nutrientes minerais no desenvolvimento de plantas de soja (Glycine max (L.) Merrill cv Santa Rosa)

The present work studies Ca, B and Zn omission on the development of soybean plants (Glycine max (L.) Merrill cv Santa Rosa). The experiment was carried out as hydroponic culture, with complete Hoagland & Arnon nutrient solution nr. 2 (C), lacking calcium (-Ca), lacking boron (-B) or lacking zinc (-Zn), a total of 4 treatments. Seven samplings were made to determine: total dry matter (g), root dry matter (g), stem dry matter (g) and leaf dry matter (g). Results showed that Ca and B omissions decreased dry weight. Lack of Zn did not affect dry weight.

Efeitos da nutrição mineral na competição inter e intraespecífica de Eucalyptus grandis e brachiaria decumbens: 1- crescimento

The present work was conducted with the objective to study the effects of mineral nutrition on Eucalyptus grandis and Brachiaria decumbens (#BRADC) growth, when submitted to inter- and intra-specific competition. The treatments consisted of two plants of Eucalypts/pot, two plants of BRADC/pot, and one plant of each species/pot. The plants were nourished with the Hoagland e Arnon (1950) complete solution; with no K, P or N; or only with either N, P or K. Sixty days after growing side by side, no effect of the inter- and intra-specific competition on eucalypts plant high, branch number and leaf dry mass was observed. When mineral nutrition did not limit plant growth (complete solution or solution with no K), intra-specific competition reduced on average, 23% of eucalypts root length, leaf area, and stem and root dry mass, and inter-specific competition reduced, on average, 75% of BRADC dry mass. When mineral nutrition became a limiting factor, no plant competition effect on the parameters studied was detected.

Desenvolvimento do manjericão (Ocimum basilicum L.) cultivado em solução nutritiva com diferentes níveis de magnésio

The aim of this experiment was to study the influence of several levels of magnesium on development and essential oil content of basil, plants were cultivated using Hoagland and Arnon (1950) number one 1 complete solution, containing 48.6 mg L -1 and with decreasing levels of magnesium (24.3 mg L -1 and 12.1 mg L -1). The experimental design was completely randomized, in a factorial scheme 3x3, which is, three levels of magnesium and three harvest times, with three replications each. The parameters evaluated were the stem length, leaf dry mass, stem dry mass, roots dry mass, absolute growth rate (AGR), relative growth rate (RGR), net assimilatory rate (NAR), leaf area ratio (LAR), leaf mass ratio (LMR), dry mass distribution on several organs, stem and leaf/root ratio and essential oil yield, all those measured in three harvest time 30, 60 and 90 days after transplantation (DAT). Plants cultivated with the lower levels of magnesium showed no symptoms of deficiency, but showed differences in the parameters studied. Essential oil yield was higher at 30 DAT for plants cultivated with 12.1 mg L -1 the magnesium. Our results suggests that Hoagland and Arnon (1950) no 1 complete solution overestimates the level of magnesium, as has been observed in several other plant species.

Evaluation of micronuclei frequency in Tradescantia pallida pollen mother cells treated with ethanolic extracts isolated from Cryptocarya mandioccana, Cryptocarya moschata and Pterogyne nitens

Although herbal extracts contain several classes of compounds with pharmacological activity, they also present toxic substances with mutagenic effects. The aim of the present study was to verify the mutagenicity of Cryptocarya moschata, Cryptocarya mandioccana and Pterogyne nitens using micronucleus assay in pollen mother cells (tetrads) in Tradescantia pallida (Trad-MCN). T. pallida inflorescences were treated with different concentrations of ethanolic extracts from the selected plant species. For C. mandioccana C. moschata and P. nitens, Trad-MCN assays were carried out simultaneoulsly, followed by positive control (formaldehyde 10000 ppm), negative control (Hoagland's solution), and vehicle control (Tween 20 20% or DMSO 3%). MCN present in tetrads were quantified in 300 tetrads/inflorescence and the mean (%) and standard error (SE) were established for at least 10 inflorescences per treatment. The extracts demonstrated dose response mutagenicity (clastogenic/aneugenic effects), respectively, C. mandioccana (0.5, 1.0 and 2.0 mg/mL) and P. nitens (1.0 and 2.0 mg/mL) However, no mutagenic effect was observed to C. moschata at the concentrations evaluated in the present study. We can conclude that the C. mandioccana and P. nitens extracts demonstrated clastogenic/aneugenic effects in highest concentrations whereas C. moschata extract did not demonstrate the same effect. © 2006 Sociedade Brasileira de Toxicologia.

Omissāo de macronutrientes no crescimento e no estado nutricional de capim-elefante (cv. Mott) cultivado em solução nutritiva

The objective of this work was to evaluate the effect of omission of macronutrients in the growth and the nutritional state of elephant-grass plants (Pennisetum purpureum Shum cv. Mott). The experiment was developed in the FCAV/UNESP, in Jaboticabal-SP,Brazil, using nutrient solution. The experimental design was completely randomized blocks, with seven treatments (the complete solution proposed by Hoagland & Amon (1950) and the individual omission of N, P, K, Ca, Mg and S, in these solution), in three repetitions. Pre-germinated plants were placed in pot (5 dm3), containing the nutrient solution, which was aerated constantly during the experimental period and the respective treatments, with three replications each. Weekly, the height of the plants, the leaf number, apex diameter and number of tillers were evaluated as well as plant nutritional state. The omission of N, P, K, Ca, Mg and S limited the production of dry weight of shoot the elephant grass, compared to the full treatment. The deficiency of a macronutrient, in addition to promoting reduction of its content in the shoot, resulted in reducing the accumulation of most macronutrients, with resultant morphological changes, translated as characteristic symptoms of deficiency.

Prospects for development: CARICOM'S performing arts sector

Includes bibliography

Crescimento e desordem nutricional em pimenteira malagueta cultivada em soluções nutritivas suprimidas de macronutrientes

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Trocas gasosas, índices fisiológicos e acúmulo iônico em plantas jovens de Annona emarginata (Schltdl.) H. Rainer em solução nutritiva

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Crescimento, alocação de recursos e requerimento de nutrientes em Heteranthera reniformis Ruiz e Pav

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Cálcio e ethephon no desenvolvimento e produção de óleo essencial de menta (Mentha Piperita L.), cultivada em solução nutritiva

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Desenvolvimento de plantas jovens de Annona emarginata (SHLTDL.) H. Rainer (Araticum-de-terra-fria) cultivadas e solução nutritiva

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Níveis de fósforo no desenvolvimento e produção de óleo essencial de Mentha piperita L. cultivada em solução nutritiva

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Análise de crescimento e trocas gasosas de erva-cidreira (Lippia alba (Mill.) N.E.Br. ex Britt & Wilson) cultivada em solução nutritiva

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)