Anticorpos contra Leptospira spp. e Brucella spp. em equiídeos da região Sul do Brasil abatidos em matadouro-frigorífico

Pós-graduação em Medicina Veterinária - FCAV

Risk factors and presence of antibodies to Brucella canis and smooth Brucella in dogs from the municipality of Araguaina, Tocantins, Brazil

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Prevalência e fatores de risco para brucelose suína em Mossoró-RN

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Tuberculose e sua importância para a pecuária brasileira

Tuberculosis due the large number of victims that come attacking in recent years has become a major concern in the World Health Organization. It is caused by a bacterium that is becoming increasingly resistant to drugs, because it requires long periods in treatment that are not always followed correctly. AIDS has contributed much in recent years with increased morbidity and mortality of Mycobacterium. The Ministry of Agriculture, Livestock and Supply (MAPA) of Brazil in 2001 created the National Program of Control and Eradication of Animal Brucellosis and Tuberculosis (PNCEBT) establishing guidelines such as: sets the method to diagnose, control and certify herds free of disease. Joining the program is voluntary

Brucelose e tuberculose como doenças ocupacionais em matadouros-frigoríficos de bovinos no Brasil

Tuberculosis and brucellosis are important diseases in national scenario, as they affect national cattle and can be transmitted to human, as they are zoonosis. The transmission risk increases mostly for those who have strict contact with animals, as is this case of slaughterhouse workers. This paper presents a bibliographic review of data referent to both diseases occurring in bovine slaughterhouse workers in Brazil, characterizing as occupational zoonosis diseases. We still have few data available of this subject, what raise difficulties to know the real incidence of both diseases in national cattle and in people who work in contact with animals, and most of the time are not instructed to the risk that they are exposed and how to prevent it. It’s important to know which is the situation of both diseases so that prevention and even eradication measures can be taken, as we know the Veterinary has an essential function in this matter, protecting animal health as much as protecting national public health

Brucelose suina no Brasil e impacto em Saúde Pública

Proteins of animal origin are among the most consumed foods in the world, this scenario highlights the pig production, providing much of the daily protein intake worldwide. Brazil has significant numbers in the production and export of pork to stand among the first in the world marker. Several diseases such as brucellosis, can configure a threat to this sector. Brucellosis in pigs is an important disease and zoonosis once it is the cause of great economic losses by making the species vulnerable to sanitary barriers as well as putting at risk the health of attendants of farms, slaughterhouses employees and consumers. Pigs slaughtered in slaughterhouses approved by competent organs guarentee the safety of employees, in the flowchart of slaughter, and consumers, but illegal slaughterhouses pose risk to public health

Práticas sanitárias e percepção de risco de produtores de bovinos de corte no Pantanal de Mato Grosso do Sul

Pós-graduação em Medicina Veterinária - FCAV

Imunidade inata, patogênese e diagnóstico de salmonelose, brucelose e leishmaniose

This work provides a systematic and critical review of part of the scientific production of its author. It includes three research topics, namely salmonellosis, brucellosis, and leishmaniasis. Each one of these topics is discussed in individual chapters. Most of the data discussed here refers to pathology, pathogenesis, hostpathogen interactions, innate immunity, and diagnosis of these diseases. Instead of being organized as a traditional literature reviews, the chapters actually emphasize the scientific contribution of the author’s publications in each of these fields.

Padronização do teste dot blotting e comparação entre testes de diagnóstico de brucelose em bovinos

Pós-graduação em Medicina Veterinária - FCAV

Caracterização epidemiológica de brucelose e leptospirose de pequenos ruminantes dos estados do Sergipe, Bahia, Ceará e Paraíba

Pós-graduação em Medicina Veterinária - FCAV

Estudo da situação epidemiológica da brucelose e tuberculose bovina em propriedades fornecedoras de leite para o programa Laticínio Escola do município de Botucatu-SP

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Soroprevalência da brucelose bovina em frigoríficos com diferentes níveis de serviço de inspeção no estado de São Paulo

Pós-graduação em Medicina Veterinária - FMVZ

Perfil de Aglutininas Anti-leptospira e anti-brucella e condições sanitárias de ovinos da região noroeste do Estado de São Paulo, Brasil

The sheep industry has become increasingly prominent in agribusiness, transforming the stage production of Brazil, and thus contributes more to the socio-economic development of the country. The work aimed to verify the occurrence of brucellosis and leptospirosis in sheep from northwestern São Paulo state. In addition to determining the prevalence of major Leptospira in the region and to trace the diagnosis of sheep breeding in this part of the country. All the 1222 sheep serum samples from 49 properties did not react serologically to evidentiary testing for brucellosis, compared to antigens of B. abortus and B. ovis used in the testing of 2-ME and IDGA, respectively. The Microscopic Agglutination Test (MAT) test revealed that 19.14% (232/1212) of samples were positive for one or more serovars, with titles ranging from 100 to 800. The most frequent serovar was hebdomadis in the region, with Sentot and Sherman (18.10%, 11.64% and 8.62%, respectively). By profiling the system of sheep farming in the region, we found that most herds are composed of more than one race being the main purpose is for the court. According to the scheme adopted immunoprophylactics there is a homogeneous set schedule. It adopts the use of anti-helminth, non-prescription veterinary antibiotic. There is also the presence of diarrhea and abortions and the lack of criteria for los ovinos on management, making it the need for emergency development of programs for disease control, schema immunoprophylactics adequate sanitation and hygienic measures in sheep breeding.

Detecção de Brucella spp. em leite bovino não pasteurizado através da Reação de Cadeia pela Polimerase (PCR)

Brucellosis is a zoonosis caused by bacteria of the genus Brucella. Man infection occurs through contact with reproductive secretions as placenta and its lochia, semen and penile secretion of infected animals or by consuming unpasteurized milk and dairy products. With the objective of investigating the presence of bacteria in milk, 30 samples of raw milk sold illegally in the region of Botucatu, São Paulo, Brazil, as well as 50 samples of milk delivered to a dairy industry previously to its pasteurization were evaluated by the polymerase chain reaction (PCR) technique. Of the 80 samples analyzed, 10 samples (12.5%) were positive and 70 (87.5%) were negative. Among the  positive samples,  5 (16.6%)  were from  illegal traders  and other  5  (10%) were obtained  from the dairy industry. Brucella spp. positivity shows that the pathogen is representatively present in Botucatu, São Paulo, Brazil, and the risk associated to public health due to the commercialization of illegal products without pasteurization is real.

Detection of serum antibodies to parainfluenza type 3 virus, respiratory syncytial virus, bovine viral diarrhea virus, and herpes virus type 1 in sheep in the region of Botucatu, São Paulo - Brazil

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)