Morpho-anatomical aspects of Paepalanthus hilairei Koern (Eriocaulaceae) from Serra do Cipo MG

The morphological characteristics of seedlings and the anatomical characteristics of vegetative organs and floral scape of P. hilairei (Eriocaulaceae) were analyzed to investigate the ecological and taxonomic implications for the species. P. hilairei is a perennial plant with an aerial stem and it grows in recently decomposed stony, sandy soils of the Serra do Cipo, in the State of Minas Gerais, Brazil. It is found both on wet and dry soils, exposed to constant winds, high light intensities and extreme daily fluctuations of temperature. The results show that the seeds have operculum and the initial seedling development stages are the same for other Eriocaulaceae. During the germination period, the undifferentiated axis of the embryo becomes apparent. The observation of the development of this axis, shows first, the growth of the leaves and later that of the adventitious root. Attention is focused on the apical stem region which presents sterelis lateral branching with adventitious roots in its base which will develop into paraclades (system of florescences). Both of them rise out of the pericycle and characterize its vegetative growth. The occurrence of a special leaf substomatal chamber may be related to an efficient protection for the gaseous exchange and may be considered an important characteristic of the Eriocaulaceae.

Evaluation of Bi as internal standard to minimize matrix effects on the direct determination of Pb in vinegar by graphite furnace atomic absorption spectrometry using Ru permanent modifier with co-injection of Pd/Mg(NO3)(2)

Bismuth was evaluated as an internal standard for the direct determination of Pb in vinegar by graphite furnace atomic absorption spectrometry using Ru as a permanent modifier with co-injection of Pd/Mg(NO3)(2). The correlation coefficient of the graph plotted from the non-nalized absorbance signals of Bi versus Pb was r=0.989. Matrix effects were evaluated by analyzing the slope ratios between the analytical curve, and analytical curves obtained from Pb additions in red and white wine vinegar obtained from reference solutions prepared in 0.2% (v/v) HNO3, samples. The calculated ratios were around 1.04 and 1.02 for analytical curves established applying an internal standard and 1.3 and 1.5 for analvtical curves without. Analytical curves in the 2.5-15 pg L-1 Pb concentration interval were established using the ratio Pb absorbance to Bi absorbance versus analvte concentration, and typical linear correlations of r=0.999 were obtained. The proposed method was applied for direct determination of Pb in 18 commercial vinegar samples and the Pb concentration varied from 2.6 to 31 pg L-1. Results were in agreement at a 95% confidence level (paired t-test) with those obtained for digested samples. Recoveries of Pb added to vinegars varied from 96 to 108% with and from 72 to 86% without an internal standard. Two water standard reference materials diluted in vinegar sample were also analyzed and results were in agreement with certified values at a 95% confidence level. The characteristic mass was 40 pg Pb and the useful lifetime of the tube was around 1600 firings. The limit of detection was 0.3 mu g L-1 and the relative standard deviation was <= 3.8% and <= 8.3% (n = 12) for a sample containing, 10 mu L-1 Pb with and without internal standard, respectively. (C) 2007 Elsevier B.V. All rights reserved.