Fungicidas de efeitos fisiológicos no metabolismo e desenvolvimento de plantas de melão rendilhado sob cultivo protegido

Pós-graduação em Agronomia (Horticultura) - FCA

Purificação, imobilização e caracterização bioquímica de lipase produzida por Penicillium sect. Gracilenta CBMAI 1583 em cultivo submerso

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Produção de amilases pelo cultivo em estado sólido de Rhizopus microsporus var. oligosporus e sua utilização na obtenção de xarope de glicose

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Fertilizantes e sistemas de irrigação: emissões de gases de efeito estufa no cultivo do milho

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Estudo químico e avaliação da atividade antimicrobiana de fungos endofíticos associados à Paepalanthus chiquitensis (eriocaulaceae) e efeitos de moduladores químicos epigenéticos no cultivo de Pochonia chlamydosporia

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Cultivo de Haematococcus pluvialis Flotow (Chlorophyceae) em sistema fototrófico e mixotrófico a base de meio alternativo

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Processo de produção de composto orgânico derivado de resíduos industriais com aplicação no cultivo de alface

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Modulação da atividade das interleucinas 17B e 25 associadas à melatonina como indutores de apoptose em cultivo celular de neoplasias mamárias

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Coeficiente de cultivo e lâminas de irrigação do maracujazeiro amarelo nas condições semiáridas

The study aimed to determine the coefficient of the yellow passion fruit cultivation and irrigation set capable of increasing crop productivity and quality of production in the environmental conditions of the semi-arid region of Piauí. The experiment was conducted in the Pilot Project for Fruit Crops Irrigated area in Santa Rosa, PI. We used a randomized block design with six treatments and four replications. Treatments (irrigation) were defined according to percentages of reference evapotranspiration (ETo): T1 25%, T2: 50%, T3: 75%, T4: 100%; T5: T6 and 125%: 150%. For monitoring water in the soil profile was used tensiometers. To determine the crop coefficient (Kc) used the water balance in the soil treatment based on 100% replacement of water. Morphological and physiological characteristics of yellow passion fruit were evaluated. The maximum yield of 27.052 kg ha-1 yr-1 was obtained by applying a water depth of 763.80 mm. The values of average fruit weight ranged from 0.207 kg (T6) and 0.159 kg (T1). The average kc obtained for the vegetative stage was 0.57 to 0.94 and flowering stage to fruiting phase 1.04. The water depth of greater efficiency comprise in the range of 75% and 100% ETo.

Geoprocessamento aplicado na determinação das áreas de preservação permanente e áreas de conflito com cultivo agrícola no município de Lençóis Paulista/SP

The city of Lençóis Paulista has a great part of its agricultural land cultivated by sugar cane and reforestation of eucalyptus and pine trees. In the county there are industries that exploit energy extracted from energy cogeneration. The city of Lençóis Paulista, in recent years, has been demonstrating considerable levels of economic and social growth with the industries that are working with sugarcane and eucalyptus mainly responsible. However, the expansion of agricultural land in many cases does not take into consideration the permanent preservation areas that are protected by the law. The APP's are of fundamental importance in the management and conservation of the environment preserving the natural plants and wildlife, and also preventing erosion and the silting of drainage networks. This objective of this study was to diagnose land use, analyze if Permanent Preservation Areas are regulated to the Brazilian Forestry Code (1965) and also diagnose areas of conflict. In relation to the use and occupation of land, the research has shown how the land is divided (agricultural crops and urban zones), and highlighted areas of conflict with the Permanent Preservation Areas. All of the information is contained in maps using Geographic Information Systems. However, it has become clear that environmental laws are not respected as much in urban areas as they are in rural areas. The PPA's are virtually nonexistent, thus creating damage to the environment and local population.