979 resultados para CONVENTIONAL VIRAL CULTURE
Resumo:
A method is described for culturing mussels (Mytilus smaragdinus) using ferrocement buoys, which may be used in the construction of a raft house or a flotation system for nets and cages.
Resumo:
Five types of food were used to culture T. elongata: rice bran, cow dung, bread, cow dung, bread yeast, fermented fish solubles and Spirulina. Bread yeast was found to give the highest densities. An evaluation was also made of the effectivity of rice bran and fermented fish solubles for the outdoor mass culture of T. elongata . A comparative study on the growth and survival rate of milkfish fry (Chanos chanos) fed with T. elongata and Artemia showed there to be no significant differences between the diets.
Resumo:
The mean weight percentage survival, relative growth increment, net production and feed conversion value of S. serrata stocked in monoculture at different stocking densities are presented.
Resumo:
The culture potential of hatchery-produced grey mullet (Mugil cephalus, Linnaeus) stocked with average weight of 3.7 g and at 2,500 (treatment I) and 3,000 (treatment II) fingerlings/ha in six 350m brackishwater ponds following the lab-ab method of culture was studied.