Medicina y cirugia racional y espagirica : sin obra manual de hierro, ni fuego ... Con su antidotario de rayzes, yervas, flores, semillas, frutos ... y la farmacopea ... /

Mode of access: Internet.

Almacen de frutos literarios ineditos de los mejores autores españoles.

Contiene :T. I.

[Los progresos de la Geodesia] : discursos leídos ante la Real Academia de Ciencias Exactas, Físicas y Naturales en la recepción pública de Frutos Saavedra Meneses ; [Contestación al discurso anterior] ; [Vicente Vázquez Queipo] /

Mode of access: Internet.

[El racionalismo y el socialismo son frutos espontaneos del protestantismo] : discurso leído en la Universidad Central en el solemne acto de recibir la investidura de Doctor en Teología /

Tesis Univ. Central.

Continuación del Almacén de frutos literarios o Semanario de Obras inéditas.

Contiene : Vol.3 (t.4,5,6).- Vol.4 (t.7,8)

Memorias políticas y económicas sobre los frutos, comercio, fábricas y minas de España : con inclusion de los reales decretos, ordenes, cedulas, aranceles y ordenanazas expedidas para su gobierno y fomento.

Mode of access: Internet.

Discurso histórico por el patronato de San Frutos contra la supuesta cathedra de San Hierotheo en Segouia, y pretendida autoridad de Dextro /

Mode of access: Internet.

Almacen de frutos literarios inéditos de los mejores autores. Primera [-segunda] parte.

1804 editions contain 2 introductory letters: "Aniceto á Cándido" and "Cándido á Aniceto", which were omitted from the 2 Madrid editions of 1820. The Madrid edition of 1804, in 1 vol., with title: Almacen de frutos literarios inéditos de nuestros mejores autores antiguos y modernos, was suppressed by the government. cf. Hidalgo. Dic. gen. de bibl. española. v. 1, p. 48.

Frutos amargos : drama en tres actos y en prosa /

Mode of access: Internet.

Avaliação da atividade anti-inflamatória do extrato aquoso, frações e compostos identificados nos frutos de Hancornia Speciosa Gomes (Apocynaceae)

Hancornia speciosa Gomes (Apocynaceae), popularly known as ‘mangabeira’, has been used in folk medicine to treat inflammatory disorders, hypertension, dermatitis, diabetes, liver diseases and stomach disorders. Regarding the Hancornia speciosa fruits, the ethnobotany indicates its use especially for treating inflammation and tuberculosis. However, no study has been done so far to prove such biological activities. The objective was evaluation anti-inflammatory activity from the fruits of Hancornia speciosa Gomes (mangabeira). Aqueous extract was prepared by decoction, subsequently submitted the liquid-liquid fractionation. The secondary metabolites were identified by high performance liquid chromatography coupled with detector diode array (HPLC-DAD) and liquid chromatography diode array detector coupled with mass spectrometry (LC-DAD-MS). The anti-inflammatory properties of the aqueous extract, dichloromethane (CH2Cl2), ethyl acetate (EtOAc) and n-butanol (n-BuOH) fractions of the fruits from H. speciosa, as well as rutin and chlorogenic acid were investigated using in vitro and in vivo models. In vivo tests comprised the xylene-induced ear edema that was measured the formation of edema, carrageenan-induced peritonitis was evaluated the total leukocytes at 4h and zymosan-induced air pouch was measured the total leukocytes and differential cell count at 6, 24 and 48 hours, whereas in vitro tests were evaluated levels of cytokines IL-1β, IL-6, IL-12 and TNF-α using ELISA obtained of carrageenan-induced peritonitis model. The results showed the presence of rutin and chlorogenic acid were detected in the aqueous extract from H. speciosa fruits by HPLC-DAD and LC-DAD-ME. Furthermore, the aqueous extracts and fractions, as well as rutin and chlorogenic acid significantly inhibited the xilol-induced ear edema and reduced cell migration in the animal models such as carrageenan-induced peritonitis and zymosan-induced air pouch. In addition, reduced levels of cytokines IL-1β, IL-6, IL-12 and TNF-α were observed. This is the first study that demonstrated the anti-inflammatory effect of aqueous extract from Hancornia speciosa fruits against different inflammatory agents in animal models, suggesting that their bioactive molecules, especially rutin and chlorogenic acid contributing, at least in part, to the anti-inflammatory effect of aqueous extract. These findings support the widespread use of Hancornia speciosa in popular medicine and demonstrate that this aqueous extract has therapeutic potential for the development of a herbal drugs with anti-inflammatory properties.

Avaliação dos efeitos tóxicos in vitro e in vivo do extrato hidroetanólico dos frutos de Genipa americana L. (Rubiaceae) em camundongos Swiss

The therapeutic use of medicinal plants has contributed since antiquity in a beneficial way for health. However, many species lacks of scientific evidence which provide basis for their use in therapeutic practice. In this context is the Genipa americana L. species (Rubiaceae), popularly known as jenipapo and used to treat syfilis, ulcer and hemorrhagic disturbs. It's also used against bruising, as tonic and as aphrodisiac. Due this species lacks toxicological studies, the aim of this study was to evaluate the toxicity in vivo (acute and sub-chronic toxicity) and in vitro (cytotoxicity) of the hydroethanolic extract from G. americana fruits. The hydroethanolic extract of G. americana fruits was prepared by maceration. A preliminary phytochemical analysis was performed to assess the presence of secondary metabolites in the extract. The cytotoxicity study of the extract (0.1, 1.0, 10, 100 and 1000 mg / 100 ul) were performed against normal cells (3T3) and tumor (786-0, HepG2 and B16), analyzed by the MTT assay. To evaluate the acute (single dose of 2000 mg / Kg) and subchronic (100, 500 and 1000 mg / kg for 30 days) toxicity Swiss mice of both sexes were used. At the end of the experiment, blood samples and organs were collected for analysis. Data between groups were compared by t test or ANOVA with Dunnett's post-test with 5% significance level. The phytochemical study of the extracts mainly indicated the presence of iridoids. Results for cytotoxicity tests showed up to 70% inhibition of B16 cell line at a dose of 1000 mg / 100 ul, and up to 29% inhibition of 786-0 at a dose of 10 ug / 100 ul. The extract did not cause death in 3T3 and HepG2 cells. During the in vivo assays, there were no animal deaths. Analysis of blood samples revealed that the animals submitted to the evaluation of acute toxicity had changes in AST and ALT, and that the animals evaluated for subchronic toxicity showed changes in the relative wet weight of the kidney and plasma urea concentration. No differences were observed between groups on histopathological evaluation of the collected organs. Despite the changes found in the in vivo toxicity tests, using the criteria described by the OECD Guidelines, it is suggested that the hydroethanolic extract of the fruits of the G. americana is classified as low toxicity. The cytotoxicity of the extract suggests that they have potential against melanoma cell lines (B16).

Avaliação dos efeitos tóxicos in vitro e in vivo do extrato hidroetanólico dos frutos de Genipa americana L. (Rubiaceae) em camundongos Swiss

The therapeutic use of medicinal plants has contributed since antiquity in a beneficial way for health. However, many species lacks of scientific evidence which provide basis for their use in therapeutic practice. In this context is the Genipa americana L. species (Rubiaceae), popularly known as jenipapo and used to treat syfilis, ulcer and hemorrhagic disturbs. It's also used against bruising, as tonic and as aphrodisiac. Due this species lacks toxicological studies, the aim of this study was to evaluate the toxicity in vivo (acute and sub-chronic toxicity) and in vitro (cytotoxicity) of the hydroethanolic extract from G. americana fruits. The hydroethanolic extract of G. americana fruits was prepared by maceration. A preliminary phytochemical analysis was performed to assess the presence of secondary metabolites in the extract. The cytotoxicity study of the extract (0.1, 1.0, 10, 100 and 1000 mg / 100 ul) were performed against normal cells (3T3) and tumor (786-0, HepG2 and B16), analyzed by the MTT assay. To evaluate the acute (single dose of 2000 mg / Kg) and subchronic (100, 500 and 1000 mg / kg for 30 days) toxicity Swiss mice of both sexes were used. At the end of the experiment, blood samples and organs were collected for analysis. Data between groups were compared by t test or ANOVA with Dunnett's post-test with 5% significance level. The phytochemical study of the extracts mainly indicated the presence of iridoids. Results for cytotoxicity tests showed up to 70% inhibition of B16 cell line at a dose of 1000 mg / 100 ul, and up to 29% inhibition of 786-0 at a dose of 10 ug / 100 ul. The extract did not cause death in 3T3 and HepG2 cells. During the in vivo assays, there were no animal deaths. Analysis of blood samples revealed that the animals submitted to the evaluation of acute toxicity had changes in AST and ALT, and that the animals evaluated for subchronic toxicity showed changes in the relative wet weight of the kidney and plasma urea concentration. No differences were observed between groups on histopathological evaluation of the collected organs. Despite the changes found in the in vivo toxicity tests, using the criteria described by the OECD Guidelines, it is suggested that the hydroethanolic extract of the fruits of the G. americana is classified as low toxicity. The cytotoxicity of the extract suggests that they have potential against melanoma cell lines (B16).

Biometria de frutos e sementes, crescimento e produção de mudas de Campomanesia adamantium Blume e Campomanesia pubescens O. Berg

Campomanesia adamantium and Campomanesia pubescens are morphologically similar, occur in the same regions of the Cerrado, are difficult to differentiate and exhibit naturally slow growth and development. The objectives of this study were to analyze fruit and seed biometric data, emergence capacity and seedling growth characteristics. Fruit from both species was collected and used to measure biometric data of the fruit and seeds and to set up two emergence and two seedling growth experiments. C. adamantium fruit is round and has wider, pale yellow seeds while C. pubescens fruit is ellipsoidal to pyriform with yellow gold seeds. C. adamantium’s greater fresh fruit mass and biometric variability favors selection of promising material for commercialization. Seed drying reduced the speed and rate of seedling emergence of C. adamantium, but had no effect on C. pubescens. Leaf number, height, shoot dry weight and the ratio of shoot dry weight to root dry weight were greater in C. adamantium than in the slower growing C. pubescens. Increases in substrate volume favor seedling development. Slow-release fertilizer application at 1g per 115 cm3 substrate increased leaf formation, plant height and shoot dry weight of seedlings of both species and lateral budding in C. adamantium. Until 120 days after transplant, lateral budding was not observed in C. pubescens seedlings. For all traits evaluated in this experiment, C. adamantium seedling growth was greater than that of C. pubescens.

Efectos de la temperatura sobre el peso seco, concentración de aceite y la proporción de ácidos grasos en el aceite de frutos de olivo (Olea europaea L. var Arauco)

Las respuestas de los componentes del rendimiento y de la calidad del aceite a la temperatura aún no han sido estudiadas en olivo ni en otras oleaginosas que acumulan aceite principalmente en mesocarpo (cerca de 95 por ciento del total en el caso de olivo). La información disponible en olivo se basa en correlaciones ligadas a variaciones en ubicación geográfica, altitud y años en los que pudieron covariar con la temperatura otros factores (radiación, disponibilidad hídrica, nutrición, etc). El objetivo de esta tesis fue evaluar el rol de la temperatura durante el crecimiento de frutos de olivo sobre el peso seco de los mismos, su contenido y concentración de aceite y las proporciones de ácidos grasos del aceite. Se realizaron experimentos manipulativos aplicados a ramas fructíferas creciendo a campo, utilizando cámaras transparentes con control y registro de temperatura. Los rangos de temperaturas medias alcanzados (entre 15-32 ºC) fueron mucho mayores a los rangos de 1 y 4 ºC logrados en estudios correlativos y permitieron generar relaciones funcionales para el peso seco del fruto, su concentración de aceite, y la proporción de ácidos grasos en el aceite. El contraste entre aplicaciones de temperaturas mayores o menores al ambiente durante períodos largos (114 días) y cortos (30 días) demostraron que tanto la proporción de aceite del fruto como la de ácido oleico en el aceite de fruto entero (mesocarpo + semilla) disminuye al aumentar la temperatura. Si bien en ambas estructuras del fruto la temperatura tuvo un efecto negativo sobre la concentración de aceite, las respuestas a la temperatura de la proporción de ácidos grasos de la semilla y el mesocarpo, medidos en forma separada, difirieron entre sí. Los patrones de respuesta de las proporciones de ácidos grasos en el aceite de semilla mostraron similitudes con las conocidas para especies oleaginosas de semilla como girasol. Por contraste, en el aceite de mesocarpo de olivo la proporción de ácido oleico disminuyó con el aumento de la temperatura, patrón opuesto a lo manifestado en semillas de olivo y en las de oleaginosas anuales. En esta tesis también se evaluó el efecto de la temperatura mínima nocturna sobre el crecimiento de los frutos y la calidad del aceite. Los resultados sugieren que la temperatura mínima nocturna y la amplitud térmica diarias son las dimensiones del régimen térmico diario con los que mejor se asociaron los cambios en el peso seco del fruto, la proporción de aceite y las proporciones de ácidos grasos en el mismo. Los resultados de esta tesis sirven para guiar la selección de sitios de plantación de nuevos olivares basados en los registros térmicos zonales, y para explicar los desajustes de la proporción de ácidos grasos del aceite de oliva producido en el NOA y la normativa del Consejo Oleícola Internacional (COI). Las relaciones funcionales entre las variables respuesta y la temperatura definidas podrán incorporarse en modelos de simulación del rendimiento y calidad que se desarrollen en el futuro. Tomados en conjunto con la tendencia al aumento de la temperatura, producto del calentamiento global, los resultados permitirán estimar la magnitud de los impactos negativos que podrían afectar el rendimiento del cultivo y la calidad del aceite.

Método para la obtención de cultivares de tomate con frutos partenocárpicos (sin semillas) y mayor calidad organoléptica

El método se basa en la transferencia y expresión del gen LFY de Arabidopsis thaliana en plantas transgénicas de tomate. Los frutos de las plantas transgénicas con el gen LFY mantienen el mismo tamaño y peso que los del cultivar original, pero carecen de semillas, tienen más carne, menos pulpa y una forma ligeramente apuntillada. El análisis de calidad refleja un incremento del 60 % en el contenido en sólidos solubles (la media alcanza 6,12 ºBrix) y del 60 % en ácidos valorables (la media llega al 0,72 %), lo que indica una mejora de la calidad organoléptica de los frutos en comparación con los del cultivar original no transgénico. Además, los frutos de las plantas transgénicas tienen otros atributos que indican una mayor calidad, tales como un mayor contenido en azúcares (sobre todo glucosa y fructosa) y licopeno, una sustancia que tiene propiedades antioxidantes.