Irlandés antiguo "·berar", umbro "ferar" y las desinencias medias indoeuropeas de tercera persona

[ES] Este trabajo se dedica fundamentalmente a revisar la interpretación usual de los tipos irlandés antiguo "·berar" y umbro "ferar" como provenientes de una forma originaria que es caracterizada por lo común como 3.ª sg. con desinencia medio-pasiva sin dental. Con este fin, se analizan las hipótesis hasta ahora propuestas, tanto en su vertiente formal como semántica (§§4-6), se valoran otras posibles explicaciones para formas de otras lenguas indoeuropeas que han sido aducidas como apoyo para tal reconstrucción (§§7-9) y, por último, se propone que el tipo irl.a. "·berar" es producto de una innovación céltica (insular) (§§10-19) y que no hay desinencias en "-r" sin dental en itálico (§§20-25).

天然水果保鲜剂的研究与应用

从柑桔未成熟果皮精油中含有抑杀柑桔类在贮藏过程危害最大的“青绿霉病”病原菌，研究成功天然水果（防霉）保鲜剂，保鲜剂用量少（载体的0.3-0.6％），保鲜效果好（90天贮藏损耗在4-6％－含干耗），使用安全（经系统毒理评价AID值为12.37mg，按贮藏90天柑肉残留量测定结果每人每天吃100个柑桔也远未超过此量）。为国内首创（已获申请国家专利），目前国外也未见有类似的研究成果。由于保鲜剂为一高效防霉杀菌成分，用量极少，故产值一直未能提高，也导致从经济效益来衡量难于找到直接生产单位。另一方面，保鲜剂生产是利用樟树叶不存在破坏资源，生产过程是直接从植物中提取，不通过化学合成，故不存在污染环境，安全性高。

Recalculated diet and daily ration of the shortfin mako (Isurus oxyrinchus), with a focus on quantifying predation on bluefish (Pomatomus saltatrix) in the northwest Atlantic Ocean

The diet and daily ration of the shortfin mako (Isurus oxyrinchus) in the northwest Atlantic were re-examined to determine whether fluctuations in prey abundance and availability are reflected in these two biological variables. During the summers of 2001 and 2002, stomach content data were collected from fishing tournaments along the northeast coast of the United States. These data were quantified by using four diet indices and were compared to index calculations from historical diet data collected from 1972 through 1983. Bluefish (Pomatomus saltatrix) were the predominant prey in the 1972–83 and 2001–02 diets, accounting for 92.6% of the current diet by weight and 86.9% of the historical diet by volume. From the 2001– 02 diet data, daily ration was estimated and it indicated that shortfin makos must consume roughly 4.6% of their body weight per day to fulfill energetic demands. The daily energetic requirement was broken down by using a calculated energy content for the current diet of 4909 KJ/kg. Based on the proportional energy of bluefish in the diet by weight, an average shortfin mako consumes roughly 500 kg of bluefish per year off the northeast coast of the United States. The results are discussed in relation to the potential effect of intense shortfin mako predation on bluefish abundance in the region.

Training in African aquaculture development

The article focuses on the types of training needed in African aquaculture development. The author suggested that rather than needing less training, extension agents and others who operate in the idiosyncratic world of the poor African farmer, need a far deeper understanding of fish culture (particularly the basics of pond dynamics and ecology) than do those who can take advantage of industrialized-country infrastructure.

Weed control by adult and juvenile tilapia Tilapia rendalli in rainfed ponds

Two studies were conducted in consecutive years over the time period 14 January to 1 July to determine whether labor-savings and fish growth enhancement could be achieved by stocking Tilapia rendalli directly into ponds containing weeds left from a dry period. Six replicates 200 sq. m ponds located at the Malawi National Aquaculture Centre, Domasi were drained, left dry for 63 days and natural growth of weeds was allowed. All ponds were stocked with 200 T. rendalli fingerlings (study 1) or adults (study 2) averaging 4.6 g (40 mm TL) and 47.7 (130 mm TL), respectively. For T. rendalli juveniles, final standing stock, growth and offspring production were significantly (P<0.05) better in fed than in weedy ponds. Average weight of fingerlings were significantly (P<0.05) different between the two treatments. For T. rendalli adults, final standing stock, growth and offspring production were not affected by the presence of weeds.

How to analyze fish community responses to coral mining

Ways of evaluating the effects of environmental degradation from coral mining to reef fish communties in Maldives are presented.

An ABC guide to coral reef fisheries in southwest Sulawesi, Indonesia

The article serves as anecdotal directory to the major fisheries, techniques and problems faced by the fishers in the coral reef area of Spermonde Archipelago, Southwest Sulawesi, Indonesia.

The half-lives of biological activity of some pesticides in water

In the absence of analytical methods, the half-lives of biological activity of pesticides can be estimated by bioassays. To determine the half-lives of biological acivity of pesticides to fish, static bioassays were conducted in the laboratory with ten different formulations of pesticides using Labeo rohita as a bio-indicator. The half-lives of biological activity for ten different pesticides in soft water at pH 7.5 and 27°C, ranged from 4.6 days to 11.8 days. The half-life of biological activity of Sumithion 50% EC was only 4.6 days. In contrast, Dimecron 50% EC degraded very slowly and its half-life of biological activity on L. rohita was about 11.8 days. Sumithion 50% EC, Padan 50% SP, EPN 45% EC, Diazinon 40% EC and Diazinon 10 G degraded in less than five to seven days indicating that these pesticides are desirable for rice-fish culture. Contamination by pesticides with long-term residual toxicity in waters may eventually cause high levels of fish mortality.

Is it deforestation or desertification when we do it to the ocean?

Anecdotal evidence from 60 marine species suggests a pattern of resource exhaustion rather than sustainable use. There is a reason to believe that biomass in the Atlantic Western Boundary Current Fishery-Grand Banks, Newfoundland, North Atlantic, Norwegian Sea, Barents Sea is 3-10% of what it was when fishing was started. Selective removal of large species may have caused major nutrient distribution in both rich and poor waters.

The Samar Sea, Philippines: a decade of devastation

Some of the major problems observed after 10 years that lead to resource degradation in Samar Sea are enumerated and discussed.

Edible seaweeds: an important source of food and income to indigenous Fijians

The increasing harvest of 7 edible seaweeds in Fiji and their importance to the economy of indigenous Fijians are discussed. Traditional methods in the collection, preparation and consumption of seaweeds by the Fijians are also presented.

Impact of the California sea lion (Zalophus californianus) on salmon fisheries in Monterey Bay, California

To assess the impact of California sea lions (Zalophus californianus) on salmon fisheries in the Monterey Bay region of California, the percentages of hooked fish taken by sea lions in commercial and recreational salmon fisheries were estimated from 1997 to 1999. Onboard surveys of sea lion interactions with the commercial and recreational f isheries and dockside interviews with fishermen after their return to port were conducted in the ports of Santa Cruz, Moss Landing, and Monterey. Approximately 1745 hours of onboard and dockside surveys were conducted—924 hours in the commercial fishery and 821 hours in the recreational fishery (commercial passenger fishing vessels [CPFVs] and personal skiffs combined). Adult male California sea lions were responsible for 98.4% of the observed depredations of hooked salmon in the commercial and recreational fisheries in Monterey Bay. Mean annual percentages of hooked salmon taken by sea lions ranged from 8.5% to 28.6% in the commercial fishery, 2.2% to 18.36% in the CPFVs, and 4.0% to 17.5% in the personal skiff fishery. Depredation levels in the commercial and recreational salmon fisheries were greatest in 1998—likely a result of the large El Niño Southern Oscillation (ENSO) event that occurred from 1997 to 1998 that reduced natural prey resources. Commercial fishermen lost an estimated $18,031−$60,570 of gear and $225,833−$498,076 worth of salmon as a result of interactions with sea lions. Approximately 1.4−6.2% of the available salmon population was removed from the system as a result of sea lion interactions with the fishery. Assessing the impact of a growing sea lion population on fisheries stocks is difficult, but may be necessary for effective fisheries management.