952 resultados para PRIMARY SENSORY NEURONS
Resumo:
The coastal areas of Bombay are generally turbid and the euphotic zone in these waters hardly exceeds 6 m. Primary productivity is largely confined to surface layers. Nearshore polluted stations have low values of dissolved oxygen, salinity and pH. Nutrients, on the other hand, are high. Primary productivity in these areas was 16.86 mg C m super(-3) d super(-1) in October. Column production for all the 4 stations ranged from 10.32 to 2511.30 mg C m super(-2) d super(-1). A direct correlation was found between nutrients and productivity values.
Resumo:
The importance of the ocean as a source of cheap protein food is too well-known to be emphasised. In recent years there has been a tremendous increase in the fishing activity in all maritime nations and during the last few years the total world production has markedly grown. This study explains the importance of a planned exploitation according to scientific principles to preserve the availability and natural fluctuations in the abundance of stocks of marine fish and other commercially important organisms.
Resumo:
The review report on Kyoga basin lakes (NAFIRRI 2007) described Kyoga basin lakes as important natural resource for the communities within the basin and the surrounding areas. Fisheries of the basin provide a source of protein, income, and employment to generally poor communities in the area. The lakes also generate revenue to the local Governments within the catchment. This indicates that the fisheries of Kyoga basin lakes are a key instrument in poverty eradication and food security. The lakes also act as a source of water for domestic, agricultural and transport purposes. Some of the Kyoga small lakes harbour fish species, which have disappeared from the main lakes Victoria and Kyoga and are therefore important for biodiversity conservation
