兴山龙门河地区的植物群落与物种多样性研究

龙门河地区地处湖北省的西部，神农架的南坡，处于中亚热带向北亚热带过渡的地带。对其植物与植物群落的研究得到如下结果： 龙门河地区共有维管植物160科724属1737种，其中种了植物140科692属共1686种。其植物区系有显著的温带性，温带分布属共380属，占总属数的54.9%，这可能和该地区的地理位置，海拔及人为活动的影响有关，该地区的植物区系还具有古老性，特有属丰富特点，且有较多的珍稀濒危植物分布。 龙门河地区的植被共划分三个自然植被型共16个群系。在高海拔地区保存有较原始的落叶阔叶林，低海拔地区多为人为破坏后的次生类型。这些植被类型随环境条件的变化呈现较有规律的分布，依照其垂直分布的情况，可以将该地区植被划为三个带，即常绿阔叶林带低于海拔900(-1300)m;常绿落叶阔叶混交林位于海拔900(-1300)-600m之间;落叶阔叶林带在海拔1600(-1300)-2200m之间，无针叶林带在龙门河地区分布。应用TWINSPAN和DCA程序对各调查样地进行数量分类和排序结果说明，植物群落的分布与环境因子明显相关，但排序轴不能用海拔等单个的因子来解释。对各群落乔木层的Gleason丰富度指数，Shannon-Wiener指数及Pielou均匀度指数对比后发现，各种指数在不同的群落之间及不同海拔高度上没有明显的规律，这可能是由于人类活动混淆了群落成分及结构的结果。 锐齿槲栎林是神农架地区一种重要的落叶阔叶林，其分布广泛，保存较好。通过对锐齿槲栎种群大小结构的研究发现，中等大小的锐齿槲栎个体数量较多，幼苗与幼树的数量在不同样地间变化很大，其大小结构分布图中多有一定程度的缺失。锐齿槲栎种群多呈现聚集分布，不同的尺度下其聚集程序不同。在大多数尺度下，幼苗幼树的聚集程度比相同尺度下成体的聚集程序高。幼苗更新是锐齿槲栎更新的一种主要形式，其幼苗的出现与林窗的形成有密切的关系。在锐齿槲栎幼苗成长为幼树的过程中，同于种内与种间竞争的影响。导致了许多幼树的死亡。正是由于林窗形成等干扰因素的影响才使锐齿槲栎幼树得以进入群落上层。

Organic carbon in the sediments of the lower reaches of Periar River

Sediments are indicators of the quality of water overlying them and hence, useful in the assessment of environmental pollution. Temporal and spatial variations in sediment characteristics and organic carbon content from 9 stations in the lower reaches of Periyar River an area in Cochin Backwater, India which is polluted from different sources were studied for one year during 1981. Variations in colour and texture of sediments were brought about by changes in the grain size and state of oxidation of organic matter. The colour of the sediment varied from greyish black at stations 1 and 2, brownish at station 3, black at stations 4 to 8 and reddish at station 9. Organic carbon and sediment texture showed a direct relationship at all stations except at station 9 where organic carbon content showed an irregular pattern. Overall range of organic carbon content was between 1.19 and 29.6 mg.g super(-1). The mean organic carbon of the stations ranged between 6.8 mg.g super(-1) (station 5) and 20.8 mg.g super(-1) (station 9). On the whole temporal variations were considerable with high values at station 9 and low values at station 5. Fluctuations were more at stations 6, 7 and 8.

A winding machine for "Sekiyama"

During 1964, the offshore fishing station, Cochin, took up a programme of exploratory tuna fishing in the deeper waters off Cochin. A side trawler was converted into a tuna long liner for this purpose.

On a rational criterion for assigning batch number to processed products of shrimps

Investigations were conducted to find the variability of processed shrimps with respect to two quality characteristics, namely, the numbers of deteriorated and discoloured pieces. Samples were collected for three days from two arbitrarily selected processing factories from Cochin at the pre-freezing stages. Results show that both the quality characteristics vary significantly between different size-grades, but while the variation in the number of deteriorated pieces between days is not significant, the variation in the number of discoloured pieces between days is significant.

Towing resistance of ottar [i.e. otter] trawls used for shrimps from small mechanised boats

Attempts have been made to determine the towing resistance of the shrimp otter trawls operated from small trawlers off Cochin and the actual resistance on the warps for eight different boats working under the normal fishing conditions have been measured. Engine Horse Power utilised for towing the gear at normal speed and fishing conditions has also been estimated.

A note on the production trend of marine shrimps in India

The paper reviews the production statistics of marine shrimps in the different maritime states of India from 1950 to 1962. It is pointed out that for a correct appraisal of the status of any fishery, it is necessary to have data on effort E and catch per unit effort in addition to the conventional data on catch C. A relationship between U and E has been developed and the status of the fishery of Metapenaeus dobsoni has been discussed in this connection with reference to the data on catch and effort obtained from trawler operations off Cochin.

Deepwater prawns and lobsters off the Kerala coast

Majority of the prawn catch of the Kerala coast comes from the inshore regions within the 10 fathom line. A bottom deposit formed of fine mud rich in humus is found to be the ideal condition for the penaeid prawns. Similarly the lobster is observed in large numbers at localised areas very near the coast in the crevices of rocks. Though it has been observed that prawns and lobsters exist in deep water as well under different conditions, our knowledge about these forms along the Indian coasts is very scanty, being restricted to the works of Spence Bate, Alcock, De Man and Ramadan. Recently, during the cruises of the University Research Vessel Conch off the Kerala Coast (1958-1963) two species of deep water prawns and one species of lobster were collected from depths 100 - 180 fathoms. Of these, Penaeopsis philippi is found in large numbers occupying an almost continuous bed extending from Anjengo to Mangalore, while P. rectacutus has a restricted appearance between Cochin and Calicut. However, some sort of year to year variation has also been observed regarding the abundance of the species at various stations. Peurulus sewelli has a more restricted distribution, the maximum number being found between Puvar and Cochin. Attempt has been made to correlate the occurrence of the species with the hydrological conditions at the bottom and the nature of the substratum. It is observed that Peurulus sewelli occupies a more or less hard bed formed of sand with shell fragments or stones and small percentage of silt, the bottom temperature at the stations varying from 11°C to l4°C. P. sewelli is a more or less permanent inhabitant of the edge of the continental shell off the Kerala Coast worthy of attention for detailed investigation with a view to explore the possibilities of commercial exploitation.

On the effect of tickler chain on the catches landed by a 55 ft. trawl net

The communication deals with the results of comparative tests conducted from Cochin base to study the effect of a tickler chain on the catches landed by a 55' shrimp otter trawl. The net was operated with and without chain and 82 hauls of 61 hours and 28 minutes total duration were made. The following are the conclusions: (a) the catch of shrimp per hour of trawling is increased by about 71% due to attachment of the chain to the ground rope; (b) the attachment of the tickler chain also increased the catch of fish by 25%. The increase in the catch of shrimps and fish is probably due to the disturbance caused by moving chain attached to the foot-rope.

The Central Institute of Fisheries Technology, Ernakulam

In appreciation of the pressing need for coordinated research in various aspects of fishery technology and for the overall development of fisheries industries in India, the Ministry of Food and Agriculture had decided to set up the Central Institute of Fisheries Technology. The Institute was established in 1957 at Cochin (Ernakulam). The research work at the Institute including its sub-stations and units is carried out in two wings: Craft and Gear Wing and Processing Wing. The third unit, the Extension Information and Statistics Wing, renders a service by functioning as a liaison between the research laboratories and the industry.

A survey of the microbiological quality of commercial frozen prawn products

The paper presents the results of a bacteriological survey carried out on 2,917 samples of frozen prawn, 55 samples of raw material, 35 samples of water, 4 samples of ice and 42 samples of various equipment used for processing. The survey covered a period of three years (1960-63) and comprised of samples collected from five of the leading processing factories in Cochin. Frozen products tested consisted of headless (marine and fresh water), peeled and deveined and cooked frozen samples. Statistical analysis of the data shows that there is no significant variation between samples and between factories with respect to product quality. The standard plate count varied between 1.0x10(4 superscript) and 1.0x10(6 superscript) per gram for headless and between 1.0x10(4 superscript) and 1.0x10(7 superscript) for peeled and deveined and cooked frozen samples. Majority of the samples had bacterial load well within the limits prescribed for such products.

On the selective action of the cod end meshes of a shrimp trawl

Selectivity studies using cod end and cover to determine the optimum cod end mesh size for commercial size groups of shrimps was carried out at Cochin during 1963-64 fishing season. The normality of the result was checked by trouser cod end method. Although the present investigation was mainly aimed to find out suitable cod end mesh size for commercial varieties of shrimps, five commonly occurring species of fishes were also taken. The 50% escape level, co-efficient of selectivity and selection factor for all the species were worked out. From the findings, the authors stress the necessity of increasing the cod end mesh size from the present condition (25.4 to 31.70 mm) to 41.65 mm fabricated mesh size to avoid depletion of the natural population.