Memoires de l'Academie des Sciences (Agriculture, Commerce), Belles-Lettres et des Arts d'Amiens.

t.8 (1848-1850)

British fungus-flora. A classified text-book of mycology. By George Massee.

1

British fungus-flora. A classified text-book of mycology. By George Massee.

3

British fungus-flora. A classified text-book of mycology. By George Massee.

4

Memorias de la Real Academia de Ciencias Exactas, Fisicas y Naturales de Madrid.

t. 6 (1863)

Annales des sciences physiques et naturelles, d'agriculture et d'industrie.

ser.2, t.2 (1850)

Archives des missions scientifiques et littéraires.

v. 1 (1850)

Credit markets and the propagation of monetary policy shocks

This paper analyzes the propagation of monetary policy shocks through the creation of credit in an economy. Models of the monetary transmission mechanism typically feature responses which last for a few quarters contrary to what the empirical evidence suggests. To propagate the impact of monetary shocks over time, these models introduce adjustment costs by which agents find it optimal to change their decisions slowly. This paper presents another explanation that does not rely on any sort of adjustment costs or stickiness. In our economy, agents own assets and make occupational choices. Banks intermediate between agents demanding and supplying assets. Our interpretation is based on the way banks create credit and how the monetary authority affects the process of financial intermediation through its monetary policy. As the central bank lowers the interest rate by buying government bonds in exchange for reserves, high productive entrepreneurs are able to borrow more resources from low productivity agents. We show that this movement of capital among agents sets in motion a response of the economy that resembles an expansionary phase of the cycle.

The Adolpho Lutz collection of Tabanidae: (Diptera): I. The described genera and species, condition of the collection, and selection of lectotypes

A study of the Adolpho Lutz Collection of Tabanidae at the Instituto Oswaldo Cruz and of additional Lutz material at the Instituto Butantan in São Paulo is reported. Of the ninety-four species of Tabanidae validly described by Lutz, type material of eighty-four was recognized, either holotypes, allotypes or syntypes. Lectotypes were selected from among syntype series or remaining specimens and all type material was labelled. Of the ten species of which no type material could be found, neotypes were designated in the case of two species, Erephosis nigricans and Erephosis pseudo-aurimaculata. Types of three species, Chrysops ecuadoriensis, Dichelacera salvadorensis and Esenbeckia nigricorpus are believed to have been in Hamburg and destroyed during the last war. Types of two species, Esenbeckia biscutellata and E. dubia, and additional type material of several others are believed to have been in Montevideo. A request for information about them remains unanswered. Types of the remaining three species, Dichelacera intermedia, Dichelacera laceriascia and Esenbeckia distinguenda could not be found, and it is believed that at least the type of the last species was accidentally destroyed. Three specific of subspecific names proposed by Lutz but palaced by others in synonymy have been revalidated, Acanthocera intermedia, Erephosis brevistria and Esenbeckia fenestrata. Generic placement of two names has been changed, Esenbeckia arcuata ricardoae to Proboscoides, and Selasoma giganteum to Stibasoma. Seven specific names proposed by Lutz appear to be synonyms of earlier names, as follows: Bombylopsis juxtaleonina Lutz and Castro, 1936 = B. leonina Lutz, 1909. Bombylopsis pseudoanalis Lutz, 1909 = B. erythronotata (Bigot, 1892). Esenbeckia fuscipennis var. flavescens Lutz, 1909 = Esenbeckia fuscipennis Wied., 1828. Fidena chrysopyga Lutz and Castro, 1936 = F. atra Lutz and Castro, 1936. Laphriomyia longipalpis Lutz and Castro, 1937 = L. mirabilis Lutz, 1911. Stibasoma semiflavum Lutz, 1915 = St. bicolor Bigot, 1892. Tabanus hesperus Lutz, 1912 = Chlorotabanus (Cryptolylus) innotescens (Walker, 1854). Four Lutz names appear to antedate names proposed by others, viz.: Diachlorus angustifrons Kröber, 1930 and D. ochraceus Kröb., 1928 not Macquart, 1850 = Diachlorus fuscistigma Lutz, 1913. Psalidia fairchildi Barretto, 1950 = dicladocera conspicua Lutz and Neiva, 1914. Fidena pseudo-fulvithorax Kröb., 1931 = Erephopsis flavicrinis Lutz, 1909. Esenbeckia lemniscata Enderlein, 1925 = Esenbeckia clari Lutz, 1909. Some comments on Lutz' system of classification are given together with notes on the genotypes and included species of his genera as revaled by his collection and notes.

Estudo do gênero Rhopalias stiles & Hassall, 1898 (Trematoda, Rhopaliasidae)

Os autores fazem um estudo de todas as espécies do gênero Rhopalias Stiles & Hassall, 1898, ratificando quatro espécies e invalidando duas. Ficando assim o gênero com as espécies R. coronatus (Rudolphi, 1819), R. horridus (Diesing, 1850), R. baculifer Braun, 1901 e R. macracanthus Chandler, 1932, as quais são no presente trabalho bem caracterizadas com descrições, quadros comparativos e figuras. Nesta oportunidade aproveitam para determinar todo material pertencente ao gênero depositado na Coleção Helmintológica do Instituto Oswaldo Cruz.

El Consumo de leche fresca en Cataluña entre mediados del siglo XIX y 1936: la difusión de un nuevo alimento

La difusión del consumo de leche fresca fue un cambio significativo en la dieta de los europeos, pero que ha sido poco estudiado con respecto a las poblaciones de la Europa Mediterránea. En este artículo analizaremos las principales circunstancias que condicionaron aquel proceso en Cataluña entre mediados del siglo XIX y 1936. En nuestra exposición argumentaremos que el consumo de leche en aquella zona sólo era relevante en el siglo XIX en situaciones de enfermedad o vejez, y que después aumentó y adquirió un nuevo significado como resultado de varios factores. En especial destacaremos: (a) los progresos científicos en microbiología y nutrición, (b) las actividades que realizaron los médicos y diversas instituciones públicas para fomentar el consumo de leche fresca, y (c) las innovaciones tecnológicas en el sector lechero.