Analysis of soils from King George Island and Casey station, Antarctica

A comparative study was carried out on soils of the maritime (Arctowski, King George Island) and the continental (Casey, Wilkes Land) Antarctic. Soil sampIes are described for surface layers (0-10 cm) by their in situ temperature profiles as well as by field and laboratory analyses of grain sizes, pH and nutrient contents. Active cryoturbation is a main factor of mixing processes in surfaces with high silt and clay content. In both regions processes of podzolisation were recognized. Microclimatic conditions show the importance of small scale processes which are of special importance for freeze-thaw cycles. The distribution of nutrients and other inorganic components is rather homogeneous in regosols and leptosols. But in soils with organic top layers by lichen and moss cushions (crusts) accumulation occurs as well as displacement of metal ions into deeper layers (>10 cm). Histosols show patterns of brown soils. Special attention is given to the origin of nitrogen compounts and the different ways of import of other components (e.g. chloride) into the Antarctic system are discussed.

Investigation of Bacteria in coastal waters of King George Island

We determined the numbers of free-living and associated (aggregated or bonded with particles) bacteria in the coastal water of King George Island at an offshore (St. 1) and a nearshore station (St. 2) as a function of physico-chemical parameters. Water sampIes were collected between March and October at St. 1 and between April and October at St. 2. Direct counts of total bacteria varied from 0.53*10**8 to 5.02*10**8 cells/l. Associated microorganisms accounted for 5 to 20 % of the total number of bacteria. Strong Spearman and Pearson correlations were observed (R = 0.82; P = 0.001) between the numbers of free-living and associated bacteria at St. 1. These two groups of bacteria were nearly evenly distributed in the horizontal transects from inshore to offshore waters at depths of 1-10 m in Ardley Cove. There were no substantial differences in the numbers of either free-living or associated bacteria in vertical transects too. Their number at St. 1, but not at St. 2, correlated significantly with all tested environmental parameters (salinity, temperature, solar radiation, nitrate, phosphate and chlorophyll a concentrations), except nitrite concentrations in water. The most probable reason for these correlations is that a common seasonal trend is characteristic of most tested parameters during the March to October period.