1000 resultados para Vacas de corte


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The experiment was conducted to evaluate pigeon pea (Cajanus cajan) protein in broiler chicks (up to 28 days of age) feeding, as compared to soybean (Glycine mar) protein, In the experiment the effects of temperature and autoclaving on antinutritional factors on pigeon pea meal were studied. Temperatures of 100, 110 e 120 degrees C and times of autoclaving of 10, 20 and 30 minutes were applied using a two-way factorial design, replicated in four times. Underheating and overheating during the process of inactivation of proteases inhibiting were evaluated by ureatic activity and protein solubility analysis, after the grains were dried and ground. After 28 days, the best time of autoclaving was 20 minutes (p<,05) irrespectively of temperature, which lead to a lower feed consuption. There were no histopathological alterations in kidney, liver, pancreas, heart and intestines of the broilers.

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Blood pressure and vascular reactivity to phenylephrine (hypertensor) and sodium nitroprusside (hypotensor) was determined on male broilers taken from 5 commercial strains (Arbor Acres, Cobb, Hubbard-Peterson, ISA and Ross), with 21-28 days of age. Blood pressure was measured in the femoral artery by introducing a cannula attached to a pressure transdutor and recorded on a polygraph. Hyper or hypopressor substances were injected via jugular vein at 5, 10, 20 and 40-mcg kg(-1) body weight. No differences in the systolic, diastolic and mean blood pressure and no significant blood pressure responses to phenylephrine and sodium nitroprusside were observed among strains. Throughout strain and treatment blood pressures (systolic, diastolic and mean) were high in both experiments. This suggests that these modern male broilers have high arterial pressure possibly due to an indirect selection effect.

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O trabalho foi conduzido no Campus da Faculdade de Ciências Agrárias e Veterinárias de Jaboticabal/UNESP com o objetivo de estudar o efeito de duas frequências (35 e 42 dias) e duas alturas do corte (15 cm e 30 cm do solo) sobre as características morfo-fisiológicas de recuperação, a produção e a composição bromatológica do capim-colonião (Panicum maximum Jacq.). Os resultados revelaram que plantas cortadas a intervalos de 42 dias apresentaram maior percentagem de perfilhos decapitados (53,70%), menor vigor de rebrota (918,89 kg de MS/ha/21 dias), porém maior produção de matéria seca (12.652,67 kg/ha). O vigor de rebrota mostrou melhor correlação com a percentagem de perfilhos decapitados (r = -0,60*), do que com os teores de carboidratos totais não estruturais da base do colmo (r = -0,04) e da parte subterrânea (r = -0,39). Com base nas produções de matéria seca e de proteína bruta, bem como, na composição bromatológica, o capim-colonião poderia ser cortado, no período de janeiro a abril, a intervalos de 42 dias, independentemente das alturas adotadas (15 cm ou 30 cm de solo).

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The objective of this work was to evaluate the effect of fasting period in the last growing phase on carcass yield and composition of male broilers. Two thousand one-day old male chicks were distributed in five randomized blocks according to a 4x2 factorial (four feeding programs (P): ad libitum or one of three fasting schedules: 8-12, 12-16 and 8-16; and two strains (S): Ross or Hubbard-Peterson, Fifty birds were used per replicate. Birds were raised under identical feed and management conditions until day 42. The fasting schedules were applied from day 43 to day 56. At day 56, five birds per replicate were randomly sampled, weighed, slaughtered, eviscerated, dry-cooled, cut and deboned. No effects of P or SxP interaction were observed for carcass characteristics. birds, which showed higher weights and yields of head plus neck, feet, leg bones and wings. The ad libitum birds showed higher crude protein in thigh meat than those submitted to the 8-12 h fast. A SxP interaction was observed for meat ash content. The R broilers showed higher ash content in breast and thigh meat than the H birds in the 8-12 h fast treatment. on the other hand, the R broilers submitted to the 8-12 h fast showed higher ash contents in breast and thigh meat than birds from the same strain in the other feeding programs. Fasting in the last phase of rearing did not alter the yield of whole carcass, carcass cuts and abdominal fat, but morning fast influenced carcass chemical composition.

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In a machine milking system in which calves were not present, oxytocin concentration (OT), cortisol release (CORT), milk yield and residual milk were evaluated for cows of three genetic groups: 1/2Gir x 1/2Holstein (n=6, genetic group F2), 1/4Gir x 3/4Holstein (n=6, genetic group F3) and Holstein (n=6, genetic group H). Group H had higher milk yield than groups F2 and F3, whereas OT was similar among groups. The increase in OT during milk-ing was greater for H and F3 than for F2. Residual milk for F2 was' higher than for F3 and H. The CORT for F2 was higher than for cows of the other two genetic groups. Cows from F2 and F3 were more stressed than H cows during machine milking, but the Gir x Holstein groups did release suffficient OT to induce an effective milk letdown response.

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The objective of this study was to estimate genetic parameters for body weights at weaning (PD), 12 months old (P12) and adult age (PAD), culling age (TPR, days in herd), number (ND10) and kilograms (QD10) of calves weaned up to ten years of age, total number (NDT) and total kilograms (QDT) of calves weaned during herd life, and kilograms of calves weaned per year in herd (QTPR) of Canchim (5/8 Charolais + 3/8 Zebu) females from one herd. Data consisted of 3,249, 3.111, 1,138, 1,340, 1,362, 1,362, 1,340, 1,340 and 1,340 records of PD, P12, PAD, TPR, ND10, QD10, NDT, QDT and QTPR. respectively. Variance and covariance components were estimated by bivariate analyses between PD, P12 and PAD and other production traits using Bayesian inference. The models included the additive direct, permanent environmental and residual random effects and the fixed effects year and month of birth or calving, calving age and age of the animal, depending on the trait. QD10, QDT and QTPR of each female were obtained by adjusting the weaning weights of calves for year and month of birth, sex and age of cow. Average of heritability estimates were 0.38 (PD), 0.40 (P12), 0.54 (PAD), 0.22 (TPR), 0.22 (ND10), 0.24 (QD10), 0.23 (NDT), 0.23 (QDT) and 0.32 (QTPR), indicating genetic variability to obtain response by selection. Genetic correlations between TPR (-0.02, 0.26 and -0.12), ND10 (0.04, 0.10 and -0.29), QD10 (0.37, 0.39 and -0.13), NDT (-0.03, 0.14 and -0.25), QDT (0.20, 0.33 and -0.16), QTPR (0.21, 0.28 and -0.19) and body weights (PD, P12 and PAD) suggest that selection of females based on weaning and 12-month body weights will not affect productivity. However, it may be decreased by increasing female adult body weight.

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This experiment was carried out to evaluate the effect of the addition of fumaric acid to broiler diet on birds performance. One thousand and eighty Hubbard day-old broiler chicks were alloted in a randomized block design, six treatments with two replicates of males, and four replicates of females. Three basal diets were formulated to meet the nutritional requirements in each growing phase: from 1 to 21 days, 21 to 37 days and 37 to 45 days. Treatments consisted first in the addition of growth promoter to 0.75 and 1.0%, of fumaric acid. The group treated without of both growth promoter and fumaric acid presented a higher intake and a smaller feed:gain ratio in relation to the fumaric acid treated groups. However, there were no differences among groups treated with growth promoter and fumaric acid. The contrasts did not show any difference among weight gain, carcass yield and abdominal fat. The addition of fumaric acid levels to the diets promoted reduction of feed intake, without any effect on weight gain, improving, therefore, the feed/gain ratio. A digestibility experiment was carried out, using 30 Hy-Line roosters, to determine apparent metabolyzed energy (AME), corrected by nitrogen of the diets containing 0.0, 0.5 and 1.0% of the acid. An increase on the AME of the diets was observed with fumaric acid addition.

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Blood constituents of Nelore, Hosltein and buffalo cows were determined during pregnancy, at the time of calving and at post-partum. It was verified that. 1. The pregnancy and post-partum periods had no influence in the erythrocyte values, but at calving the red blood cell counts and hemoglobin levels of Holstein and buffalo cows were lower than for Nelore cattle; 2. leukocyte counts were similar among groups; 3. total protein levels of Nelore cows were lower than Holstein and buffalo. The albumin levels were rite lowest at rite time of calving compared to late pregnancy; 4. glicose levels were lower ill buffalo cows during pregnancy as compared with Holstein cows. The glicemia of Nelore cows was lower as compared to Holstein cow's irt late pregnancy; 5. urea and creatinine levels were higher in buffalo cows than cattle. The urea and creatinine levels were greater in buffalo cows with maximum values at the post-partum and at the parturition, respectively; 6. bilirrubin levels were higher in bovine than buffalo cows; 7. aspartate aminotransferase activity was greater in buffalo cows and increased at the time of calving; 8. alkaline phosphatase activity was increased during pregnancy and decreased after the time of calving; 9. gammnglutamyltransferase activity,vas the highest for buffalo cows after calving; IO. calcium levels were the highest for Holstein cows at the post-partum and the phosphorus levels were higher in buffalo cows, which had the highest magnesium levels at the parturation.

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Quatro tipos fundamentais de curvas de progesterona foram observadas no puerpério de 49 vacas leiteiras analisadas com o auxílio do radioimunoensaio (RIE) ou enzimimunoensaio (EIE). O perfil de progesterona deixou transparecer frequências variáveis em cada tipo de curva. De acordo com a primeira atividade ovariana pós-parto (p.p.), fez-se a classificação em: 1. Precoce início da fundação ovariana, entre o 15° e 21° dia p.p. (20,4% dos animais). 2. Início retardado da atividade ovariana, em tomo de 30° dia pp. (34,7% dos animais). 3. Pico de progesterona muito após o término do puerpério clínico, em torno do 60° dia p.p. (40,8% dos animais). 4. Sem pico de progesterona até o 72° dia p.p. (4,1% dos animais).

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It was studied the effect of energy levels in the diet, obtained from vegetal oil inclusion, on the performance, diet cost per kilogram of broiler and fat content of the carcass, There were used 4,800 broiler chicks, 2,400 males and 2,400 females, and they were distributed in six treatment (energy levels in kcal ME/kg of diet) in three different phases: start diet from one to 20 days of age: A - 2930, B - 2980, C - 3030, D - 3080, E - 3130, F - 3180, growth diet from 21 to 40 days: A - 2980, B - 3030, C - 3050, D - 3130, E - 3150, F - 3230, finishing diet from 41 to 45 days of age: A - 3030, B - 3080, C - 3130,, D - 3180, E - 3230, F - 3280. The protein content was 22, 20 and 18% in each phase, respectively, There were evaluated the feed intake, energy intake, protein intake, weight gain, feed conversion mortality, diet cost per kg/bw. Sixty broilers were slaughtered, five males and five females per treatment, randomly chosen to determine the carcass composition considering the dry matter content, lipids content and protein content, total fat in carcass and fat per kilogram of broiler. The data were submitted to variance analysis and the means were compared using SNK. The broilers fed with medium and low levels of dietary energy showed the highest weight gain. At energy levels of the treatment D in the three phases, the lowest cost per kilogram of broiler was obtained. The females presented the highest fat content per kilogram of broiler produced.

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Data from 1983 through 1991 on reproductive performance, collected from the Beef Cattle production system at Embrapa Gado do Corte, were analyzed. This system, based on exclusive grazing, presented a pregnancy rate (2-3 years old heifers and cows) of 75.9%. The others observed index were first calving reconception rate, 62.1%, total herd loss rate, 2.2%, and calf loss rate until weaning, 6.0%. The calf loss rate represented 53.7% of the total herd loss rate. For calf loss rate (CLR) data analysis, the used model included the effects of sex (S), calf birth year (ANB), cow birth year (ANV) and the interactions between S x ANB and ANV x ANB. Sex had a significant effect on CLR, with 8.1 and 3.8% for male and female loss rate, respectively. For calving interval analysis, the used model included the following fixed effects: ANV, birth month of cow (MNV), birth cow order when it was a calf (OPV) and the ANV x MNV interaction. The 205-day cow weight and her age at first calving were used as covariables. The calving interval was 463.45 days (15.2 mo), ranging from 388 to 543 days, and it was significantly affected by ANV. It is suggested that more research attention should be directed to the highest loss rate observed for male calves, which represent higher commercial value than females.

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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The objective of this study was to evaluate the genotype x environment interaction for weaning and yearling weights, daily weight gain from weaning to 12 months of age and the growth performance in Canchim (5/8 Charolais + 3/8 Zebu) beef cattle estimated by a principal components analysis including those three traits. The environment was defined by season of birth (first and second semesters of the year). Genetic parameters were estimated by bayesian method with the Gibbs sampler using bivariate analyses (considering the trait in each of the two seasons as a different one) and models that included the fixed effects of year and month of birth, sex and age of cow (linear and quadratic) and the random effects of animal and residual. The results suggested that genetic evaluation and selection in Canchim beef cattle for the traits studied should consider the genotype and season of birth interaction.