993 resultados para AK22-1949
Resumo:
Bd. 16/h.1
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Bd. 15/h.1
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The pedigree of chickens homozygous for black plumage and naked and now obtained in the Poultry Department of the "Luiz de Queiroz" School of Agriculture, was traced in this paper. The animals will be used in the formation of the new local breed called "Piracicaba PPPP", (Pescoço Pelado Preta de Piracicaba), which we propose to start with selection of others morphological characters and mainly the economical ones: egg laying, early maturing and soft-meated chickens.
Resumo:
This paper deals with the inheritance of black, blue and blue-splashed plumage in poultry. The material analysed had its origin in the State of Goias, Brazil and the genetical data seems to indicate the interaction of a single pair of genes as in the Andalusian fowls and other blue breeds. The dominant gene for blue egg is also present in the material and selection is now being directed to isolate a breed with blue plumage and blue eggs, named "Tudo Azul", what in Portuguese means all blue (plumage and eggs) and corresponds, in braziliian slang, to the expression "O. K." used in the United States. The commercial possibility of the chickens, as judging by its, laying capacity, is emphasized.
Resumo:
The authors tried to check in this experiment the minimum of yellow corn necessary for preventing avitaminosis A in chickens. It was observed, in balanced ration with 50% of corn, that: a) 20% of dent and yellow grains and 30% of flint and white grains were insuficient to prevent avitaminosis A. b) 20% of flint and orange grains and 30% of flint and white grains or 40% of either colored grains and 10% of flint, and white grains did not show evident signs of avitaminosis A during the 12 weeks of the experiment. The ration containing 20% of flint and orange grains is pratically equivalent to the ration containing 40% of dent and yellow grains, regarding the content of pro-vitamina A. However, it was not possible to conclude if these dosage are sufficient to give the necessary vitamina A for normal development of the chickens since the table 3 seems to indicate a negative correlation between the amount of pigment in the ration and the mortality of the animals.