969 resultados para Soybean seed
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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Psittacids are important pre-dispersal seed predators. However, little is known about the parameters that may determine seed predation rates by these birds, such as plants' characteristics and microhabitat. Eriotheca gracilipes (Bombacaceae) is a semi-deciduous tree widely distributed in the Brazilian cerrado. The fruits are dehiscent pods and the seeds are wind-dispersed. Some individuals lose their leaves during the fruiting season, getting very conspicuous. Here we tested the hypothesis that the absence of leaves in E. gracilipes during the fruiting season may increase pre-dispersal seed predation by psittacids. We also tested the hypotheses that (1) seed predation intensity increases with increasing plant size and (2) number of fruits, (3) seed predation decreases with the increasing number of conspecific plants in a range of 15 m, and (4) seed predation intensity is lower in plants with higher vegetation cover over their crowns. The small parakeet Brotogeris versicolurus was the only species observed preying upon the seeds of E. gracilipes. The percentage of fruits damaged by the parakeets ranged from 0 to 100% (66.98 +/- 43.11%, n = 72) among the different plants. Our data give weak support to the hypothesis that the absence of leaves may facilitate plants and/or fruits detection by the parakeets. However, seed predation intensity was significantly affected by crop size. The hypothesis that conspecific fruiting plants surrounding the studied individuals may reduce predation rate was not supported. Nevertheless, trees without higher vegetation cover over their crowns were significantly affected by increased seed predation. This suggests that seed predation by parakeets can be a potential selective factor influencing fruit crop sizes in E. gracilipes. (c) 2007 Elsevier Masson SAS. All rights reserved.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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The present study aimed at evaluating the behavior of the soybean oil with the addition of lemon seed extracts (Citrus limon), in different concentrations, through oxidative stability and also at measuring the antioxidant activity using the DPPH free radical method and total phenolic compounds. The concentration of 2,400 mg.kg(-1) for the lemon seed extract, galego variety, was the one that provided the soybean oil with the best oxidative stability. The maximum antioxidant activities and the concentration values of the natural extract sufficient to obtain 50% of maximum effect, estimated at 100% (EC(50)), determined by DPPH for the extract and gallic acid were 70.58%, 69.94 mu g.mL(-1) and 75.07%, 64.73 mu g.mL(-1), respectively. The concentration of total phenolic compounds, determined by the Folin-Ciocalteu method, was of 76 mg.g(-1). Thus, it can be said that the lemon seed extract, galego, presents natural antioxidant action demonstrating potential to be used in foods.
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No ano agrícola de 2000/2001, ocorreu um surto de nanismo e necrose da haste em soja (Glycine max) plantada em duas áreas do Brasil Central e na safra seguinte, esta anomalia foi constatada em outras regiões produtoras, mesmo distantes mais de 2.000 km de onde fora inicialmente constatada. Estudos envolvendo ensaios de transmissão (enxertia, mecânica e insetos vetores), microscopia eletrônica, purificação, sorologia e ensaios moleculares indicaram que a enfermidade foi causada por um carlavirus transmitido por mosca branca, possivelmente relacionado ao Cowpea mild mottle virus (CpMMV).
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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In Brazil, soybean Glycine max (L.) Merril crops are subjected to incidence of several pests, which are mainly insect species. However, the occurrences of other pest species are growing. In this context, outbreaks of phytophagous mites are becoming more frequent. Nevertheless, records of mites in such crop are available only for Maranhao, Mato Grosso, Minas Gerais and Rio Grande do Sul states. Thus, this work gathers all information published about the diversity of mites found in soybean in Brazil, and also new records of mite species made on samplings taken from the central Cerrado area. In the whole, occurrence of 44 species of plant mites in soybean has been recorded in Brazil. Data from prior studies and the results of this work present the tetranychid Mononychellus planki (McGregor) as the mite species most frequently occurring in the Brazilian soybean crops. A large portion of Phytoseiidae species has occurred in crops from Rio Grande do Sul state. In addition, spontaneous soybean has hosted almost half of the phytoseiid species sampled in Cerrado region. High diversity of Tarsonemidae has been found in the cultivated soybean. More studies about soybean mites are needed to clarify the damage potential of phytophagous mites and the biological role of predatory mites in this crop.
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O trabalho teve como objetivo estudar os efeitos do tempo de armazenamento e de tratamentos com ácido giberélico, no processo germinativo de sementes de lichieira (Litchi chinensis Sonn.). As sementes foram retiradas de frutos maduros, lavadas, secas à sombra e colocadas para germinar imediatamente ou então, armazenadas em geladeira (8°C) por 15 e 30 dias. Os tratamentos corresponderam à imersão das sementes por 24 horas nas seguintes soluções com aeração: água, GA3 a 50, 100 e 200 mg.L-1. Através dos resultados obtidos, observou-se que as sementes perderam o poder germinativo, à medida que aumentou-se o tempo de armazenamento, sendo a porcentagem de germinação muito baixa (7%) aos 30 dias de armazenamento. O tempo médio de germinação foi menor após 15 dias de armazenamento.