A provisional host-index of the fungi of the United States, by W.G. Farlow and A.B. Seymour.

pt.1

Estudos sobrea determinação da vitamina B�� (aneurina, tiamina) na herva mate

The infusion used as a beverage and known as tea of Paraguay or male (Ilex paraguarensis, St. Hil.) contains vitamin B (aneurin). 2) Aneurin determinations were made on the infusion commonly used (water extract) and on the complete water and alcohol extracts. The presence of aneurin was detected in both extracts. For quantitative study aneurin was adsorbed from the extracts (pH 3.8-4.0) by means of fuller's earth and kaolin. 3) Animal tests with pigeons and mice (curative, preventive and maintenance of body weight) give positive but inconstant results. No exact quantitative values could be obtained with the animal test. 4) Schopfer-Jung test based on the development of the mould « Phycomyces blakesleeanus, Bgf » showed constant results. Regular growth curves were obtained with the adsorbate of kaolin and fuller's earth. 5) The thiochrome fluorescence test introduced by Jansen was applied to the detection of aneurin in the adsorbate and good results were found which check closely with those encountered by the Schopfer-Jung test. 6) The determinations of aneurin by means of the Phycomyces and thiochrome tests gave values varying from 60 to 280 y per 100 gr. 7) Green leaves are more rich in aneurin than dry ones.

Nota sôbre a infestação de Musca domestica Linneau, 1758 por um Fimoceto do gênero Empusa

The authors give biological data and a histological study of infestation of Musca domestica LINNEU, 1758 by a Phycomycetes of the genus Empusa.

Estudos sobre a dosagem microbiológica das vitaminas do complexo B - I. Riboflavina

The microbiological assay for riboflavin was employed for the determination in liver, yeast and plasma extracts. Snell and Strong's method was used and slight modifications were introduced for the preparation of the basal medium. Accurate results were obtained and the practical value of the method is discussed.

Estudos sobre a dosagem microbiologica das vitaminas do complexo B - II. Niacina

The microbiological assay method of Snell and Wright for niacine was studied and some modifications of the basal medium were proposed. A maximal growth of the "Lactobacillus arabinosus" was obtained by the addition to the basal medium of 25 mg % asparagine and increasing the percentages of glucose and sodium acetate. Liver and yeast extracts were assayed satisfactory and the niacine added was recovered quantitatively.

Maintenance of rattlesnakes in captivity / by James B. Murphy and Barry L. Armstrong.

no.3 (1978)

The natural history of Mexican rattlesnakes / by Barry L. Armstrong and James B. Murphy.

no.5 (1979)