Desenvolvimento de substrato supressivo à murcha do crisântemo causada por Fusarium oxysporum

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Enxertia e testes de resistência à Ceratocystis fimbriata em variedades de Figueira (Ficus carica L)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Increased carbon dioxide concentration in the air reduces the severity of Ceratocystis wilt in Eucalyptus clonal plantlets

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Reação e resistência de porta-enxertos de tomateiro à murcha de fusário

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Damage and Loss Due to Ceratocystis fimbriata in Eucalyptus Wood for Charcoal Production

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Carvão (Sporisorium scitamineum) e podridão-abacaxi (Ceratocystis paradoxa) em cana-de-açúcar (Saccharum spp.): uma revisão

Sugarcane (Saccharum sp.) is an important grass cultivated in tropical and subtropical regions of the world, such as in Br, Ind, and Ch, and has its biomass being raw material for production of sugar, fuel ethanol, and some other derivatives. Fungal diseases infect sugarcane fields worldwide, damaging crops and thus, causing great economic losses. Fungal specialized structures act during all Pathogen-Host Relationship Cycle (PHRC) (survival, dissemination, infection, colonization, and reproduction of pathogen), maintaining fungal populations in cultivation soil, infecting plants in following crops and vegetative propagation of sugarcane by infected seeds may allow fungal transportation into regions where diseases haven’t occured before. Biotechnological methods and approaches have significantly contributed to understanding of the relationship among parasite and host, as to diseases management (control, detection, and prevention). Some techniques have daily applications in Agriculture, while others are only used in research and to breeding of host resistant varieties. Among notable diseases, smut (Sporisorium scitamineum) and pineapple disease (Ceratocystis paradoxa) are important because they cause damage and losses in sugarcane regions, although there are different periods for each one to occur. This work aims to review the PHRC for each patosystem, the biotechnological methods and approaches and its perspectives in the study and management of these diseases. As environment is an important factor to the effectiveness of PHRC, one chapter is dedicated to Global Climate Change (GCC) and its possible influences over these diseases in a longterm period

Resposta enzimática, fisiológica e produtiva do tomateiro e desempenho de porta enxertos resistentes à murcha bacteriana

Pós-graduação em Agronomia (Horticultura) - FCA

Resistance of progenies of cacao to Ceratocystis wilt

Resistance of progenies of cacao to Ceratocystis wilt Seedlings from open-pollinated progenies of 20 clones of cocoa (Theobroma cacao) were inoculated with the fungus Ceratocystis cacaofunesta, the causal agent of Ceratocystis wilt, and their response was assessed based on the percentage of dead plants. Open pollinated progeny of clones TSH1188 and VB1151 were used as standards for resistance, while CCN51 and SJ02 for susceptibility. Contrasts between these benchmarks and the progenies studied were estimated and evaluated by Dunnett's t test (alpha = 0.05). The progenies showed different responses to C. cacaofunesta, and it was possible to classify them into three groups: resistant (FCB01, CSG70, BOBA01, VB902, TSH1188, VB1151, PS1319 and MAC01), moderately susceptible (HW25, PM02, FA13, PH15, M05 and BJ11) and susceptible (CCN51, FB206, PH16, SJ02, CCN10 and FSU77).

Ceratocystis canker of prunes, almonds and apricots /

Mode of access: Internet.

Resistência genética de cultivares e linhagens de tomateiro à "murcha bacteriana".

Um dos principais entraves em cultivar o tomateiro no trópico úmido está relacionado à presença do patógeno Ralstonia solanacearum, pois este é de ocorrência natural nos solos da região Amazônica. Foram estimados os níveis de resistência genética à bactéria R. solanacearum de linhagens de tomate do grupo Yoshimatsu e a produtividade em comparação a outras variedades disponíveis no mercado. O ensaio foi realizado em uma unidade de produção de um agricultor familiar na qual foram avaliados 8 genótipos de tomate: Santa Cruz Kada, Yoshimatsu 4-11, (L1-2002), (L2-2002), (L3-2002), (L4-2002), (L5-2002) e (L6-2002). Foram avaliados o índice de sanidade (IS) e a produção total dos frutos. A cultivar Santa Cruz Kada apresentou maiores níveis de incidência ao patógeno em relação às demais cultivares. No entanto, ao avaliar o parâmetro de produtividade, a cultivar (L6-2006) foi superior às demais.

Substratos supressivos à murcha do crisântemo causada por Fusarium oxysporum.

2009

Efeito do hidrolisado de peixe no controle da murcha bacteriana do tomateiro, causada por Ralstonia solanacearum.

2009

Combinação de cama aviária com biofertilizante, hidrolisado de peixe e quitosana no controle da murcha de Fusarium em crisântemo.

2009