PURIFICATION AND PROPERTIES OF SHIKIMATE DEHYDROGENASE FROM CUCUMBER (CUCUMIS-SATIVUS L)

Shikimate dehydrogenase (SDH, EC 1.1.1.25) extracted from cucumber pulp (Cucumis sativus L.) was purified 7-fold by precipitation with ammonium sulfate and elution from columns of Sephadex G-25, DEAE-cellulose, and hydroxyapatite. Two activity bands were detected on polyacrylamide gel electrophoresis at the last purification step. pH optimum was 8.7, and molecular weight of 45 000 was estimated on a Sephadex G-100 column. SDH was inhibited competitively by protocatechuic acid with a K(i) value of 2 x 10-4 M. K(m) values of 6 x 10-5 and 1 x 10-5 M were determined for shikimic acid and NADP+, respectively. The enzyme was completely inhibited by HgCl2 and p-(chloromercuri)benzoate (PCMB). NaCl and KCl showed partial protection against inhibition by PCMB. Heat inactivation between 50 and 55-degrees-C was biphasic, and the enzyme was completely inactivated after 10 min at 60-degrees-C. Incubation of SDH with either NADP+ or shikimic acid protected the enzyme against heat inactivation.

The action of the testa upon the germination of seeds of Cucumis anguria L.

In negatively photoblastic seeds of Cucumis anguria L. the scarification of micropyle overcame the inhibitory effect of white light , although far-red radiation inhibited the germination in both intact and scarified seeds. The moistened testa powder transmitted more far-red than red radiation. Thus the testa could act as a filter of radiation and maintain a high far-red/red ratio at the photosensitive site of the embryo, which must be localized near the micropyle. © 1988 Academia.

Crescimento e acúmulo de nitrogênio e potássio pelo melão pele de sapo fertirrigado

With the objective of obtaining dry matter curves, and nitrogen and potassium accumulation in Piel de Sapo melon (Cucumis melo L.) hybrid Sancho, an experiment was conducted in Mossoró - RN in a randomized blocks design with three repetitions. Treatments consisted of doses in kg ha-1 of nitrogen: 0, 91, 140 and 184 and potassium: 0, 174, 260 and 346; which were applied by fertigation in depths of 281, 349 and 423mm. Stems, leaves and fruits were harvested 5 times at 28 to 70 days after transplantation, in intervals of 10 days for analyses of aerial dry matter, nitrogen, and potassium accumulation. Doses higher than 140 and 260 kg ha-1 of N and K respectively, did not induce greater accumulation of these nutrients increasing levels throughout the plant cycle. Nitrogen doses of 91 and 140 kg ha-1, potassium doses of 174 and 260 kg ha-1 as well as depth of 348mm provided higher accumulation of potassium in the plant.

Produção de pepino (Cucumis sativus L.) em função da idade das mudas produzidas em recipientes com diferentes volumes de substrato

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Depressão endogâmica em uma população de pepino japonês (Cucumis sativus L.)

Pós-graduação em Agronomia (Horticultura) - FCA

Avaliação de diferentes concentrações de solução nutritiva no cultivo de híbridos de melão rendilhado em substrato de fibra de coco

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Avaliação de recipientes com substrato de fibra de coco no cultivo de híbridos de melão rendilhado sob ambiente protegido

Pós-graduação em Agronomia - FEIS

Avaliação agrometeorológica do cultivo de pepino (Cucumis sativus L.) em ambientes protegido e a campo, em ciclos de outono-inverno e primavera-verão

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Radiação gama ou antimicrobianos naturais na conservação de melão minimamente processado

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Capacidade de combinação de linhagens de pepino (Cucumis sativus L.) do grupo japonês

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Lâminas de irrigação e posições das linhas gotejadoras, superficial e subsuperficial, na cultura do melão

Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA

Doses de fósforo na produção e qualidade de frutos de melão amarelo

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Interação genótipo x ambiente em híbridos de melão rendilhado (Cucumis melo var. reticulatus Naud.)

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Efeito de reguladores vegetais na qualidade de frutos de melão rendilhado

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)