Threatened fishes of the world: Cyprinus micristius Regan 1906 (Cypriniformes: Cyprinidae)

Conservation status, identification, distribution, abundance, habitat and ecology, conservation actions and recommendations of a endemic cyprinid fish, Cyprinus micristius were introduced based on data and knowledge from a GEF project in Lake Dianchi, Yun

Threatened fishes of the world: Pseudobagrus medianalis (Regan) 1904 (Bagridae)

Conservation status, identification, distribution, abundance, habitat and ecology, threats, conservation actions and recommendations of a endemic bagrid catfish, Dianchi bullhead, Pseudobagrus medianalis were introduced based on data and knowledge from a

Threatened fishes of the world: Plesiomyzon baotingensis (Zheng & Chen, 1980) (Cypriniformes: Balitoridae)

We are grateful to all the voluntary donors of DNA samples in this study. We thank Hui Zhang and Yan-jiao Li for their technical help. We also thank Dr. Darren Curnoe for his critical reading of the manuscript. This study was supported by grants from the National 973 project of China (2007CB947701,2007CB815705), the Chinese Academy of Sciences (KSCX1YW-R-34, Westlight Doctoral Program), the National Natural Science Foundation of China (30525028, 30700445, 30630013 and 30771181), and the Natural Science Foundation of Yunnan Province of China (2007C100M, 2009CD107).

Catfish culture in Southeast Asia

Catfish rank fifth in the world in terms of fresh and brackishwater fish culture. In Asia and the Pacific, the Clariidae family dominates production, representing nearly 80% of the total catfish production. Among the most cultured species are Clarias batrachus, C. macrocephalus, C. gariepinus. The domestic market generally absorbs catfish produce in Asia, although high-producing countries like Thailand and Vietnam engage in export. There are two basic markets for catfish: live fish and processed fish. Particular details are given of catfish production in Thailand, Indonesia and Malaysia.