Logarithmic and trigonometric tables.

"Copyright, 1913 and 1920 ... Revised edition published August 1920. Reprinted April, 1924 ... June, 1935."

Logarithmic and trigonometric tables.

Mode of access: Internet.

A domestic cook book : containing a careful selection of useful receipts for the kitchen /

Some recipes for home remedies on p. 37-39.

The club woman's cook book : a collection of tested recipes.

Includes household hints; recipes for Norwegian, Swiss, Hungarian, Chinese, Spanish, German, Polish, Italian, English, and Mexican dishes; some recipes include wine or liquor as an ingredient. Sample recipes: Norwegian sweet soup, Shrimp salad, Maple Frango.

The encyclopaedia of practical cookery : a complete dictionary of all pertaining to the art of cookery and table service : including original modern reciepts for all kinds of dishes for general, occasional, and exceptional use, the making of every description of table confectionery, the home manufacture of wines, liqueurs, and table waters, the laying, decorating, and preparing of banquets, wedding breakfasts, luncheons, teas, celebration and ball suppers, picnics, garden-party refreshments, race and boating baskets, &c. : the care and good management of the cellar, butler's pantry, larder, ice rooms and chests, &c. /

[Division I. A to Cak] -- Division II. Cak to Cro -- Division III. Cro to Gri -- Division IV. Gri to Mus -- Division V. Mus to Pin -- Division VI. Pin to Ser -- Division VII. Sha to Tut -- Division VIII. Twe to Zwe.

The book of household management : comprising information for the mistress, housekeeper, cook, kitchen-maid, butler, footman, coachman, valet, upper and under house maids, lady's-maid, maid-of-all-work, laundry-maid, nurse and nurse-maid, monthly, wet, and sick nurses, etc. etc. : also, sanitary, medical, and legal memoranda : with a history of the origin, properties, and uses of all things connected with home life and comfort /

Includes index.

The United States practical receipt book, or, Complete book of reference : for the manufacturer, tradesman, agriculturalist or housekeeper : containing many thousand valuable receipts, in all the domestic arts /

Includes index.

Inquire within for anything you want to know, or, Over three thousand seven hundred facts worth knowing : particularly intended as a book for family reference on all subjects connected with domestic economy and containing the largest and most valuable collection of useful information that has ever yet been published : inquirers are referred to the index.

Includes index.

Mackenzie's ten thousand receipts : in all the useful and domestic arts : constituting a complete and practical library.

Includes index.

The practical American cook book, or, Practical and scientific cookery /

Publisher's advertisements on p. [1]-[12] (2nd group).

Arts revealed, and universal guide : containing many rare and invaluable recipes and directions for the use of families, from the best authorities.

Includes sections on household hints, etiquette, needlework, home remedies, medicinal plants, diseases in children, first aid, and cake baking. Sample recipes: Common twist or cough candy, Crullers, Rich bride cake.

Practical housekeeping : a careful compilation of tried and approved recipes.

Includes index.

The people's own book of recipes and information for the million : containing directions for the preservation of health, for the treatment of the sick and the conduct of the sick-room : with a full discussion of the more porminent diseases that afflict the human family, with full directions for their rational treatment : also, 1000 practical and useful recipes, embracing every department of domestic economy and human industry : with copious notes and emendations, explanatory and suggestive /

Recipes for domestic wines, cider, etc., on p. 306-315.

Come and dine : a collection of valuable receipts and useful information /

Advertisement for Fred. Lundberg Florist on p. [1] at end.

Every-day cookery for every family : containing nearly 1,000 receipts adapted to moderate incomes and comprising the best and most economical methods of roasting, boiling, broiling, and stewing all kinds of meats, fish, poultry, game and vegetables : simple inexpensive instructions for making pies, puddings, tarts and all other pastry : how to pickle and preserve fruits and vegetables : suitable cookery for invalids and children : food in season and how to choose it : the best ways to make domestic wines and syrups : and ample receipts for bread, cake, soups, gravies, sauces, desserts, jellies, brandied fruits, soaps, perfumes, etc., etc. : and ample directions for carving /

"Domestic wines and liquors": p. 226-236.