Food hygiene and public health; laboratory Training manual, prepared for use in Course no.742, Food hygiene and public health, conducted by the Department of Veterinary Preventive Medicine, Ohio State University ...

At head of title: For administrative use.

Suggested plan for organization and operation. Laboratory course in inspection practice for aircraft manufacture.

Unites A-B-C.

Trustee savings banks. Report of the Inspection Committee of trustee savings banks ... with appendices.

Vols. for 1893- issued as Great Britain. Parliament. House of Commons. Repts. & papers.

Rules and regulations of the Board of live stock commissioners of the state of Illinois, with extracts from the law in relation in live stock sanitation, cruelty to animals, meat inspection and other matters relating to live stock interests, 1908 ...

Mode of access: Internet.

Manual of inspection and information for weights and measures officials,

Running title: Weights and measures inspection.

Proceedings of the ... convention of the Indiana Sanitary and Water Supply Association.

Merged with American Water Works Assoc. as a section, <1924>.

The public health manual containing the Public Health law, the Sanitary code,and extracts from other state laws relating to public health. February 1, 1923.

At head of title: New York State Department of Health. Hermann M. Biggs, M.D., Commissioner.

Milk and cream. Regulations controlling the production and sale of milk and cream [being part of the sanitary code...]

Mode of access: Internet.

Manual of meat inspection procedures of the United States Department of Agriculture.

Previous ed. issued in Sept. 1952 by U. S. Bureau of Animal Industry under title: Manual of inspection procedure of the Meat Inspection Service of the United States Department of Agriculture.

Manual of meat inspection procedures of the United States Department of Agriculture.

Corrected revision date stamped on title page: 1962

Manual of meat inspection procedures of the United States Department of Agriculture.

Mode of access: Internet.

Poultry inspection. August 1, 1968.

Mode of access: Internet.

An act to clarify and otherwise amend the Meat Inspection Act, to provide for cooperation with appropriate State agencies with respect to State meat inspection programs, and for other purposes. Public law 90-201. 90th Congress, H. R. 12144, December 15, 1967.

Citation title: Wholesome Meat Act.

An act to clarify and otherwise amend the Poultry Products Inspection Act, to provide for cooperation with appropriate State agencies with respect to state poultry products inspection programs, and for other purposes. Public law 90-492. 90th Congress, H. R. 16363, August 18, 1968.

Citation title: Wholesome Poultry Products Act.

Veterinary science technology, with meat inspection and regulatory option, a suggested two-year post-high school curriculum.

Basic materials were prepared by Walter E. Collins, D.V.M., project director, SUNY Agricultural and Technical College at Delhi, pursuant to a contract with the U. S. Office of Education.