Análise da assimetria na corrida de aproximação de diferentes tipos de chute no futsal

Existe uma lacuna na literatura no que diz respeito chutes no futsal, ainda mais em relação as diferenças entre membros contralaterais. Portanto o objetivo do estudo foi analisar e comparar os parâmetros espaço-temporais da corrida de aproximação e de desempenho (precisão e velocidade da bola) de chutes realizados com o membro dominante e membro não dominante para diferentes tipos de chutes no futsal, separadamente para a bola em posição estacionária e para a bola em deslocamento. Participaram do estudo cinco jogadores destros e cinco jogadores sinistros de futsal da equipe adulta da UNESP – Campus Rio Claro. Os participantes realizaram 10 chutes com a bola parada e 10 chutes com a bola em deslocamento, sendo que em cada situação 5 chutes foram realizados com o membro dominante (MD) e os outros 5 chutes com o membro não dominante (MND). Para a bola parada os chutes foram realizados na marca do tiro livre (10 m distante do gol). Para bola em deslocamento foi utilizada uma rampa para padronizar a velocidade de chegada da bola. Os participantes foram instruídos a realizar o chute com o dorso do pé o mais forte que conseguir, tendo como objetivo acerta um alvo de 1m² posicionado no centro do gol. Os chutes foram filmados por seis câmeras digitais JVC® modelo GR9800u, ajustadas com freqüência de aquisição de 120 Hz, shutter a 1/250, white balance e o foco definido de forma manual. Foram fixados marcadores nas proeminências ósseas dos membros inferiores direito e esquerdo dos participantes. As variáveis dependentes foram: velocidade da corrida de aproximação; distância do pé de suporte para a bola; ângulo de aproximação para a bola; distância do participante para a bola; velocidade da bola; e comprimento e largura do passo durante a corrida de aproximação. As variáveis foram comparadas através de análise de variância (ANOVA) com medidas repetidas e com fator... (Resumo completo, clicar acesso eletrônico abaixo)

Aspectos tecnológicos dos substitutos de gordura e suas aplicações em produtos lácteos

The consumption of fat related to the incidence of diseases has motivated the development of food with less or even no fat. However, fat is important for the full functioning of the human body and sensory characteristics of food. Therefore, making food with little or no fat and at the same time maintaining the desired quality is a challenge for the industry. Fat substitutes were created to achieve this objective. Fat substitutes can be more effective in their applications when mixtures of different types of them are used. The number and variety of these ingredients are still growing, expanding options of choice when a fat substitute is required in a certain type of food. Considering the importance of fat substitutes nowadays, this paper presents an overview of functions and implications of fats in the human body and food, the terminology used to refer to fat substitutes, the categories of different types of fat substitutes available in the market and their applications in dairy products.

Avaliação da qualidade de óleos de fritura utilizados em restaurante universitário

Frying is a widely used method of preparing food, because it is a very fast and convenient process, and because it provides specific characteristics of color, flavor, odor, and texture, besides having great consumer acceptance. Therefore, the interest in the physiological effects that oils heated at high temperatures can cause to the human body arises. The aim of this work was to analyze the levels of frying used oil alteration in different kinds of foods served at the university restaurant at “Instituto de Biociências, Letras e Ciências Exatas” (IBILCE), in São José do Rio Preto-SP. In addition, it aims to make the restaurant aware of the good ways to fry and the commitment of providing good quality food to students and professionals of the Institute. With this purpose, determination of total polar compounds, conjugated dienoic acids, peroxide value, and fatty acid profile were analyzed. Two rapid tests were also used: 3M Fat Monitor and Oil Test kit. The results were compared with limits recommended for the disposal of oils and fats used in frying by the Brazilian Health Surveillance Agency (ANVISA), by other countries, and by other researches. Thus, it was concluded that the university restaurant provides the consumers with fried food of good quality, since none of the analyses showed results above recommended, although there is a need of improvement in the quality control of the oil used, in order to avoid unnecessary costs to the university restaurant.

Crescimento de apatita na superfície da liga Ti-25Ta empregando dois tipos de tratamento de superfície: biomimético e deposição de polímero por eletrofiação

Titanium and its alloys has been widely used as materials for metallic biomaterials implants are usually employed to restore the hard tissue function, being used for artificial joints and bones, synthetic plates, crowns, dental implants and screws . Objective of this work was the surface modification of Ti-alloy 25Ta from biomimetic surface treatment of employment and deposition of polymer by electrospinning. The league was obtained from the fusion of the pure elements in the arc furnace with controlled atmosphere. The ingots were subjected to heat treatment, cold forged and sectioned discs with 13 mm diameter and 3 mm thick. Two surface treatments was evaluated, biomimetic and electrospinning with PCL fiber. The biomimetic treatment was performed involving alkaline treatment for three molarities 1.5M, 3M and 5M with immersion in SBF. The electrospinning was performed using PCL polymer alloy surface after the alkali treatment Ti25Ta 1M. For this group the polymer coated surfaces were immersed in calcium phosphate containing solution for immobilization of apatite. The results were compared with previous studies using surface treatment group to verify hydroxyapatite formation on the sample surface and it is concluded that the best condition is biomimetic treatment with 5M alkali treatment and heat treatment at 80 ° C for 72 hours

Processo de reparo ósseo diante de três tipos de superfície de titânio: análise histomorfométrica e por microscopia eletrônica de varredura associada ao EDS: estudo experimental

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Resistência à tração de coroas de NiCr cimentadas sobre munhões de liga de titânio, com 4 diferentes tipos de cimentos

In this work of tensile strength was evaluated the efficacy of 4 cements (S. S. White zinc phoshate, Ketac Cem Easymix glass ionomer, RelyX Luting 2 composite resin/glass ionomer and Panavia 21 TC special acrylic resin) used to fix NiCr crowns to usinated titanium alloy abutments. Were used 40 abutments distributed in groups of 10 elements, to each material. The mechanical essays were developed at a MTS 810 universal machine, adjusted to a 0.5 mm/m velocity. The ANOVA applied to data pointed out the existence of significant differences between groups; the subsequent Tukey´s test (p<0.05) also detected significant differences, except at comparisons of phosphate versus RelyX and phosphate versus Ketac Cem. The better performance was presented by Panavia 21 (1,127.996 N); RelyX (478.197 N) showed itself similar only to phosphate (430.662 N), wich had a performance similar to that of Ketac Cem (227.705 N).

Análise da relevância clínica da classificação histológica dos carcinomas de mama de tipos lobular e ductal e sua relação com a classificação molecular

Pós-graduação em Patologia - FMB

Níveis e tipos de fibra dietética para suínos pesados em restrição alimentar qualitativa

Pós-graduação em Zootecnia - FCAV

Cuba-Estados Unidos: Oportunidades para las relaciones entre los dos países y propuestas para la colaboración en áreas de interés mutuo

O artigo comenta o dossier sobre el Taller Académico Cuba-Estados Unidos (TACE)

Estudo comparativo da inclinação do plano oclusal de modelos para cirurgia ortognática montados em dois tipos de articuladores semi-ajustáveis

Purpose: The aim of this study was to compare occlusal plane angulation measured in two different types of semi-adjustable articulators with that obtained on the lateral cephalometric radiograph. Materials and Methods: 20 patients due to undergo orthognathic surgery had dental casts mounted in two different types of semi-adjustable articulators through face bow transfer from the position of the maxilla and occlusal recording to the mandible. After mounting, the inclination of the occlusal plane in the articulators was measured and compared with the inclination measured at on both articulators and compared with the inclination measured on the lateral cephalometric radiographs and between the articulators themselves. The results obtained werestatistically analyzed. Results: Mean angulation values for the Bio Art (7.55º) and Kavo (-5.70º) articulators differ by 13.25º, which is statistically significant (p=0.00). When individually compared to the lateral cephalometric radiograph (5.075º), the Bio Art articulator showed more similar angulation values, with a difference of 2.475º, while the Kavo articulator presented a difference of 10.775º. Conclusion: Neither of the models of semi-adjustable articulators accurately reproduced the inclination of the maxillary occlusal plane of patients with dentofacial deformities; the difference between the two articulators tested and the lateral cephalometric radiograph was lower for the Bio Art than for the Kavo articulator.

Displasia ectodérmica hipohidrótica: un síndrome de interés para la odontología

Hypohidrotic ectodermal dysplasia (HED) is a rare disease of genetic etiology. The most frequent form is of recessive linked to X-chromosome inheritance with affected male and female carriers. It can occur through autosomal mutations, of the gene EDA1 gene being responsible for the majority of the cases. It is characterized by the triad: hypohidrosis, oligodontia and hypotrichosis. We present two cases of patients with HED in which we observed characteristic signs of this syndrome: delicate skin, sparce hair, eyebrows and eyelashes, periorbital wrinkles, perioral and periorbital hyperpigmentation, prominent lips, in addition the patient in case 2 also present the depressed nasal bridge. We also found decreased salivary and lacrimal secretion and maxillary hypoplasia in both cases. At the oral examination in case 1 the upper right and left deciduous canines and lower right deciduous canine were present, and in case 2 the upper and lower (right and left) deciduous canines and two upper (one right and other left) permanent incisors were present with altered morphology, all of these dental elements were healthy. The early dental treatment of patients with HED, especially in the presence of oligodontia, as observed in our cases, is important not only to provide a better quality of life for these patients in the short term, but also an attempt to minimize the changes in facial growth to which these patients are subject.

Tratamento estético periodontal: revisão de literatura sobre alguns tipos de cirurgias

Currently, periodontal aesthetics has been prized for harmony of the smile. The clinical crown lengthening, gingival excess or altered passive eruption, is effectively corrected by periodontal surgery. The purpose of this paper is to show, through a literature review, some types of surgery on clinical crown lengthening and root coverage. Clinical crown lengthening is done to Change the size of the anterior teeth and to optimize the cosmetic result of treatment with new coronal restoration and other cosmetic dental care. In general, the treatment plan and the choice of operative technique begin with careful clinical examination. Recessions tissue can be defined as a displacement of the gingival margin toward the junction mucogingival exposing the root surface. These, when present, impacting on patient comfort by providing the occurrence of cervical dentin hypersensitivity, and the esthetic, the amendment of the gum line. Successful treatment of recessions is based on knowledge of its etiology and assessment of predictability of surgical techniques that aim to root coverage. Through literature review, we can conclude that the types of surgery most often used are: 1) to increase the clinical crown, gingivectomy, flap surgery and gingivoplasty osteotomy, and 2) for root coverage, the use will depend on the amount of gum keratinized and especially the classification of Miller.

Estudo mecânico comparativo da estabilização de fratura ilíaca com dois tipos de implantes (parafusos com placa de compressão dinâmica e parafusos associados ao polimetilmetacrilato) em hemipelves caninas sintéticas

Pós-graduação em Cirurgia Veterinária - FCAV

Tipos de condução de hastes na produção e na qualidade de mini tomate em manejo orgânico

Pós-graduação em Agronomia (Horticultura) - FCA

Sensores eletroquímicos à base de nanomateriais carbonáceos e catalisadores biomiméticos para determinação de tetraciclina em diferentes tipos de amostras

Pós-graduação em Química - IQ