Freqüência do parvovírus suíno em fetos mumificados, abortados e natimortos detectado através da reação em cadeia pela polimerase (PCR)

Porcine parvovirus (PPV) is associated with reproductive failure and it has been found worldwide, including Brazil. Many diagnostic procedures are used for its detection, for example, immunofluorescence, HA, HI and PCR and this is an important technique because it is very specific and sensitive. In this work, the presence of PPV in fetuses from swine farms with reproductive problems was detected by PCR. All of 170 samples from aborted fetuses, mummies or stillborns were sampled by PCR with primers designed to VP2 region of PPV and c-myc (endogenous control). Only 142 samples (83,53%) were positive for c-myc and among them six samples (4,22%) were positive for PPV which were tested in HA. In this test, erythrocytes suspension 1% was used and three samples (50%) agglutinated but they presented low titer (4). For this work, porcine parvovirus was detected in the samples analyzed by PCR and HA. It is important to emphasize the use of endogenous control when material with elevated degree of autolysis is examined

Desenvolvimento e caracterização de microemulsões contendo fluconazol para o tratamento da Leishmaniose tegumentar

A leishmaniose tegumentar é causada pela picada da fêmea dos insetos flebotomíneos. As lesões podem evoluir de pápulas para úlceras, que apresentam fundo granuloso e bordas infiltradas, as quais são indolores, podendo ser únicas ou múltiplas. Trata-se de uma doença negligenciada e o investimento em seu tratamento é desprezível. Até hoje, são empregados no tratamento medicamentos a base de antimonial pentavalente, além de outros fármacos como pentamidina, anfotericina B, paromomicina, imidazoquinolina, antifúngicos, como o fluconazol (FLU). As microemulsões (MEs) melhorarem a solubilidade e estabilidade dos fármacos, além de proporcionarem ação prolongada, vetorização diferenciada para determinados tecidos ou órgãos do organismo. Este trabalho teve como objetivos desenvolver e caracterizar MEs contendo FLU, caracterizar estruturalmente por meio de análises de microscopia de luz polarizada, análise do tamanho das gotículas, análise do perfil de textura e avaliação da bioadesão. Para o estudo de estabilidade foram empregados ensaios de avaliação visual e determinação do pH. Quanto aos ensaios biológicos in vitro, foram realizados ensaios colorimétricos das amostras visando verificar se o sistema desenvolvido permite a potencialização do poder leishmanicida do FLU contra as formas promastigotas da Leishmania amazonensis. Pelo diagrama de fases observou fases líquido-cristalinas confirmadas pela microscopia de luz polarizada, e foram selecionadas três formulações: uma SLT e duas SVT. Todos os ensaios de caracterização estrutural para a F2 sofreu variação quando acrescentou o fármaco, exceto para o potencial zeta, difração de raios X e bioadesão. Não houve alteração no ensaio estabilidade físico-química no período analisado. Os ensaios biológicos in vitro evidenciaram, nas condições metodológicas, inefetividade do sistema contra as formas promastigotas de L. amazonensis

Desenvolvimento de carreadores lipídicos nanoestruturados para administração cutânea de fluconazol

O fluconazol (FLU) é um antifúngico muito utilizado no tratamento de dermatomicoses devido à sua eficácia e segurança. No entanto, este pode apresentar perfil farmacocinético muitas vezes inadequado, promovendo recorrência da doença ou resistência do fungo, apresentando uma série de efeitos colaterais além de alta toxicidade. Por esta razão, há uma busca contínua de novos medicamentos antifúngicos mais potentes, mas, sobretudo, mais seguros que os existentes. Os carreadores lipídicos nanoestruturados (NLCs) são compostos por uma matriz contendo lipídio liquido e sólido, e possui como uma de suas vantagens a alta capacidade de encapsulamento. O objetivo do trabalho foi desenvolver e caracterizar NLCs para administração cutânea de fluconazol. A solubilidade do FLU foi avaliada em ácido oleico (AO) e monoestearato de glicerila (GMS) e observou-se uma maior incorporação de FLU na mistura desses lipídios do que nos compostos isolados. Os NLCs contendo AO, GMS, poloxamer-407, fosfatidilcolina de soja (PC) e FLU foram desenvolvidos empregando o método de homogeneização em alta velocidade de cisalhamento à quente. A caracterização foi realizada por espectroscopia de correlação de fótons e os resultados de diâmetro médio, índice de polidispersidade e potencial zeta foram de 218,63 e 314,1nm, 0,417 e 0,640 e -28,4 e -25,8mV para os NLCs com (NLC_FLU) e sem o FLU (NLC) respectivamente. No estudo de estabilidade, as formulações NLC e NLC_FLU foram armazenados à 8ºC e à temperatura ambiente e os resultados mostraram maior estabilidade durante os seis meses para os NLC_FLU armazenada à 8ºC. A morfologia dos NLCs foi determinada por microscopia eletrônica de varredura de efeito de campo na qual os NLCs apresentaram morfologia esférica e escala nanométrica. Uma metodologia foi validada por espectrofotometria na região do ultravioleta para a determinação da eficiência de encapsulação (EE) do fármaco que foi ...

Susceptibilidade ao estresse e qualidade de carne de suínos suplementados com diferentes níveis de Ractopamina

The ractopamine is a β-adrenergic agonist used as a divider of energy in diets for finishing pigs. However, research shows that this additive may effect on welfare and meat quality. In this context, the aim was to evaluate the influence in three levels of inclusion of ractopamine (0, 5 and 10ppm) in commercial pigs diet (castrated, males and females, n = 340) for 28 days pre-slaughter on the welfare and meat quality. The wellbeing was assessed by the behavior of animals, number of skin damages, carcass damages and physiological stress (lactate, cortisol and creatinine phosphokinase). The evaluation of meat quality was performed by analyzing pH, color, drip and cooking loss, shear force and marbling of the longissimus dorsi muscle of 90 selected pigs. There was no influence of treatments on the behavior, the total number of skin damages and carcass damages or concentration of cortisol and lactate. However, levels of the enzyme creatine phosphokinase (CPK) increased in pigs supplemented with ractopamine. This shows that, somehow, this additive led to physiological changes in animals that consumed it. PH and drip loss did not change by the addition of ractopamine in the diet. In contrast, the Longissimus dorsi of pigs that received ractopamine presented less intense red color and no difference was found in L* and b*. The inclusion of ractopamine in the diet reduced the degree of marbling, cooking loss and tenderness of the muscle. Supplementation did not lead to behavioral change, increased incidence of injury, plasma cortisol and lactate and minimal impact on meat quality. However, there was evidence that the animals fed the additive suffered physiological changes

Histórico e aspectos tecnológicos do processamento da linguiça cuiabana

This paper reports the data on the cuiabana sausage historical aspect, and from the study performed on its technical/sensory characteristics. Four formulations of cuiabana-type sausage were prepared, varying the basic raw material (bovine, chicken and swine meats). For processing these sausages, the raw meats (beef, chicken and pork) were cut into cubes and together with the other ingredients (garlic, cheese, pepper and chives) they were weighed and homogenized. The resulting mixture was refrigerated for 24 hours for intensifying the flavor. Thereafter, it was stuffed into natural casings. These prepared samples were characterized on the physical-chemical profile and on the shelf life under refrigeration for over a seven day-storage in order to assess the microbiological contamination (total coliforms and fecal thermotolerant bacteria), sulphite-reducing clostridium, Salmonella spp., coagulase-positive Staphylococcus), and pH. The sensory evaluation and statistics analysis were carried out on the different types of laboratory- processed cuiabana sausage. Introducing over time changes in the cuiabana sausages formulation are positive factors; therefore, variations in the formulations it is feasible to get a better final product than that original one, and it might be resulted from the market demand.

Enzimas de biotransformação em tilápia (Oreochromis niloticus) exposta ao hormônio natural 17b-estradiol

Among the sexual hormones the estrogens are receiving major attention due to their biological activity. Such biological response is atributed to the best conformation recognized by their receptors, resulting in maximum responses. The estrogens are also considered responsible for most of disruptor´s effects caused by their presence in aquatic ecosystems. The 17β-estradiol hormone is produced by vertebrates during the reproductive phase of their lives and its presence has been detected in superficial waters. The objective of this study was to evaluate the cause-effect of tilapia exposition to the hormone 17β-estradiol through the analysis of biotransformation enzymes in liver and gills, complemented with the quantification of 17β-estradiol and estrone in water samples collected from fish ponds integrated to swine production. The present study was conducted under laboratory conditions, in a randomized experimental design with three levels of 17β-estradiol (E2) (0, 5, 15 µg L-1), with three replicates. After 7 days of exposure time, liver and gills were extracted to analyze three isoforms of cytochrome P450: EROD, BROD, PROD and the activity of Glutathione S-Transferase (GST). The results showed that the EROD activity (CYP1A), normally induced by the metabolism of aromatic compounds, did not present statistical differences among the treatments exposed to E2, what means that the hormone did not induce isoform 1A in fish under these particular experimental conditions. PROD activity was significantly altered in both concentrations, by means of 5 and 15 µg L-1, when compared to control. This result can indicate an important role of PROD on the metabolism of E2 present in water. Regarding to the BROD activity, it could be observed differences statistically significant between control and both groups of treatments. Two or more CYP isoforms can contribute to the metabolism of the same compound, what makes BROD a candidate as a next bioindicator of the exposure to E2 in aquatic ecosystems. Analysis of variance could confirm the effect of E2 statistically significant on the GST activity in liver tissues with >90% of significance (Prob>F = 0.0753). Furthermore, it was possible to observe that the values of GSTs activities in liver and gills in both, control and treatments, follow a tendency, that means, enzymatic activity in gills increase as the increasing of the activity in the liver tissues. In this study, the 17β–estradiol was found in measurable concentrations in three sampled points, and these values were similar to the findings of other authors at different locations in Brazil. In addition, those values are much higher than the minimum concentration that presented observable effects (10 ng L-1).

Estudo fitoquímico e propriedades biológicas da Dipteryx alata Vogel (baru)

Pós-graduação em Ciência dos Materiais - FEIS

Ocorrência, sorotipagem e rsistência antimicrobiana de Streptococcus suis em funcionários e ambente de abatedouro de sínos

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Resistência antimicrobiana e prevalência de sorovares de salmonella spp. isolados de fezes e linfonodos de suinos

Pós-graduação em Medicina Veterinária - FMVZ

Co-digestão dos dejetos de suínos e óleo vegetal de descarte: adição de microrganismos e lipases comercias

Pós-graduação em Zootecnia - FCAV

Parâmetros genéticos para integridade óssea do fêmur e estudo da associação dos genes runx2 e tnfs11 em frangos de corte

Pós-graduação em Genética e Melhoramento Animal - FCAV

Prevalência de anticorpos contra o vírus da diarreia viral bovina em suínos

Pós-graduação em Medicina Veterinária - FCAV

Farelo de abacaxi como fonte de fibra na alimentação de leitões desmamados

Pós-graduação em Ciência e Tecnologia Animal - FEIS

Efeitos da adição de agentes tróficos na dieta de leitões desmamados sobre a expressão da enzima ornitina descarboxilase, os conteúdos de proteína e DNA e o desempenho

Two experiments were carried out to evaluate the effect of adding glutamine, fish oil or yeast cellular wall to the diet of weaned piglets on the expression of the enzyme ornithine decarboxylase (ODC), the protein content and DNA in small intestine samples and on performance. In the first experiment, 24 weaned piglets were used to measure the performance at the phases prestarter, starter 1 and starter 2. Four diets were tested (T1 -basal diet (BD); T2 -BD + 1% of glutamine; T3 -BD + 0,2% of yeast cellular wall; T4 -BD + 5% of fish oil). At the second experiment 45 weaned piglets were used and distributed in a randomized block design, in factorial outline with four diets and three slaughter ages (on the day of weaning, on the seventh and fourteenth days postweaning). The tested diets did not alter the piglets' performance in none of the phases. There was reduction of the expression of the ODC enzyme, of the protein concentration and of the relationship protein/DNA to the seven days postweaning, with increase of the values on the 14th day, evidencing a state of hypotrophy of the mucous membrane, suggesting that the process of protein synthesis in the small intestine was diminished in the first week after weaning, but it presented recovery signs in the second week.

Co-digestão anaeróbia de resíduos vegetais e águas residuárias de suinocultura em reatores horizontais de leito fixo e alta taxa

Pós-graduação em Microbiologia Agropecuária - FCAV